7088 slow picante braised Recipes

boneless skinless chicken breast halves (6 to 7 oz each), picante sauce, dijon mustard, brown sugar

tubes (12 oz each) refrigerated buttermilk biscuits, picante sauce or salsa, green pepper, chopped, onion, chopped, sliced ripe olives, drained, shredded monterey jack cheese

mayonnaise, picante sauce, garlic clove, minced, chili powder, cubed cooked chicken, fresh broccoli florets, diced fresh tomato, shredded cheddar cheese, chopped onion, julienned green pepper, julienned sweet red pepper, flour tortillas, warmed

eggs, lightly beaten, ketchup, minced fresh parsley, soy sauce, dried minced onion, garlic powder, pepper, crushed saltines (about 30 crackers), ground beef, jellied cranberry sauce, chili sauce, picante sauce, brown sugar, lemon juice, hot cooked noodles , optional

canola oil, for searing, brisket, kosher salt, parsley , stems reserved and leaves chopped, stalks celery with leaves, chopped, bay leaf, beef broth, red wine, tomato paste, slow cooker pot roast seasoning, onions, chopped, carrots, sliced, mixed wild mushrooms, brown gravy mix, cold water, special equipment : a slow cooker

braising steak, flour, oil, onions, thinly sliced, red wine, stock, cranberry sauce

onion, tomato paste (or puree), beef broth, port wine or 1/4 cup red wine, soy sauce, worcestershire sauce, cocoa powder, brown sugar, parsley, black pepper, drops tabasco sauce (optional), olive oil, flour, salt, fresh ground black pepper, braising steaks

butter or 2 tbsp margarine, onion, finely chopped, sliced mushrooms, stew meat , mix see braised beef cube mix, sour cream, noodles, cooked and buttered

tubes (12 oz each) refrigerated buttermilk biscuits, picante sauce or salsa, green pepper, chopped, onion, chopped, sliced ripe olives, drained, shredded monterey jack or cheddar cheese, hamburger, browned and drained

corn, drained, chopped onion, picante sauce, shredded pepper jack cheese

lean bottom round roast, chili powder, ground cumin, dried whole oregano, ground red pepper, onions , cut into 1/4-inch-thick slices, no-salt-added tomato sauce, picante sauce, water

picante sauce, light sour cream, light cream cheese, softened, ground cumin, chopped cooked chicken, penne pasta, cooked, chopped green chiles, green onions, chopped

fresh spinach firmly packed, picante sauce, grated parmesan, chppd pecans or walnuts, olive oil, fresh garlic

whole wheat breadcrumbs, chopped onion, coarsely chopped carrot, egg whites, lightly beaten, salt, dried rubbed sage, pepper, picante sauce

boneless skinless chicken breast halves, cubed, vegetable oil, chopped onion, chopped celery, chopped green or sweet red pepper, picante sauce, lemon-pepper seasoning, salt , optional, hot cooked rice , optional

boneless pork, cut into 3/4-inch cubes, taco seasoning, canola oil, onion, chopped, green pepper, chopped, celery ribs, chopped, salsa, picante sauce or additional salsa, water chestnuts, drained and finely chopped, peach preserves, hot cooked rice

braised lentils with spinach, boneless, skinless chicken breast halves, imported italian prosciutto (*see note below ), all-purpose flour, unsalted butter, unsalted butter, extra-virgin olive oil, dry white wine , such as pinot grigio, chicken stock or canned reduced sodium chicken broth, seeded and crushed canned italian tomatoes (preferably san marzano), salt, freshly ground black pepper, italian fontina cheese, sliced thin, tomato sauce or additional seeded and crushed tomatoes, freshly grated parmigiano-reggiano cheese

beef short ribs, five-spice powder, star anise, water, oil, garlic, mashed, ginger, finely chopped, tomatoes, cut 1 1/2 inch cubes, celery, cut 1 1/2 inch cubes, onion, peeled and cubes, brandy, tomato sauce, brown sugar, liquid, five spice braising, oyster sauce