236 slow cooker pepper pork Recipes

pork back ribs, brown sugar, pepper, liquid smoke, chopped garlic cloves, salt, onion, sliced, cola, barbecue sauce

ocean clams (3 lbs, large can), ocean clam juice (large can), salt pork, white onion, chopped fine, bay leaves, potatoes, peeled and cube, black pepper, half-and-half, cornstarch

bone in country-style pork ribs, salt, divided, onion, chopped, light brown sugar, apple butter, ketchup, lemon juice, orange juice, steak sauce, fresh coarse ground black pepper, minced garlic, worcestershire sauce

water, dried split peas, rinsed and sorted (2 1/4 cups), salt, pepper, carrots , cut into 1/4 inch slices (1 1/2 cups), stalks celery, finely chopped (1 cup), onion, chopped (1/2 cup), ham bone or 2 lbs ham shanks or 2 lbs smoked pork hocks

pork roast or 3 lbs chuck roast, garlic clove, minced, onion, chopped, bell pepper, chopped, potatoes, chopped, water, lemon juice

well trimmed pork tenderloin , cut into 1-inch pieces, thick & chunky salsa, black beans, rinsed and drained, fat free chicken broth, red bell pepper, chopped, onion, chopped, cumin, chili powder, dried oregano, fat free sour cream

country-style pork ribs, trimmed, seasoned with salt and pepper to taste, prepared honey barbecue sauce, classic yellow mustard, garlic powder

boneless country-style pork ribs, salt, ground black pepper, light brown sugar , packed, garlic cloves, minced, onion, halved, thinly sliced, apple juice, barbecue sauce , about 1 1/2 cups

country style pork ribs, maple syrup, soy sauce, dried minced onion, ground cinnamon, ground ginger, ground allspice, garlic powder, ground black pepper

ground beef, uncooked pork sausage, tomato soup , plus, water, crushed tomatoes, black beans, pork and beans, original rotel diced tomatoes and green chilies, onion, chopped, garlic, finely chopped, chili powder, cumin, dried basil, dried oregano, ground cayenne pepper, salt, ground pepper

ground pork, boneless pork shoulder , cut into 1/2 inch pieces, chopped onions, chopped green bell peppers, garlic cloves, minced, tomato paste, beer , lager-style, salt, divided, chili powder, ground cumin, dried oregano, freshly-ground black pepper, tomatillos, quartered, bay leaves, tomatoes, undrained and chopped, pinto beans , no-salt, drained, mexican hot tomato sauce, smoked ham hock , about 8 oz, sugar, chopped cilantro, chopped green onion, crumbled queso fresco , about 2 oz, lime wedges

onion, sliced, boneless pork loin roast, water, white sugar, red wine vinegar, soy sauce, ketchup, black pepper, salt, garlic powder, hot pepper sauce , or to taste

italian pork sausage, casings removed, ground beef sirloin, onion, finely chopped, carrots, finely chopped, garlic, minced, coarse sea salt and ground pepper, tomato paste, crushed tomatoes in puree, lasagna noodles, shredded part-skim mozzarella

pork ribs (leave on the membrane to hold ribs together), dark brown sugar, ground ginger, garlic powder, paprika, salt, pepper, dark brown sugar, honey, water, garlic cloves, minced, ground ginger, soy sauce, cornstarch, ketchup

ground lean pork, onion, garlic cloves, diced tomatoes, undrained, kidney beans in chili sauce, undrained, tomato sauce, chili powder, ground cumin, salt, pepper, bud light beer

ground beef, ground pork, fresh parmesan cheese, grated, seasoned dry bread crumb, eggs, salt, pepper, garlic cloves, finely minced, fresh basil, finely chopped, fresh parsley, chopped, dried oregano, fresh mozzarella cheese, divided into 12 pieces, olive oil, pasta sauce, cooked spaghetti

onion, peeled , root end left intact, and quartered, thick-sliced smoked or pepper bacon , cut into 1-inch pieces, sauerkraut, rinsed and drained, garlic head, halved, fresh thyme, fresh parsley, bay leaves, thick) smoked pork chops (about 10 oz each), kielbasa, cut diagonally into 2-inch pieces, fuji or other baking apples, cored and cut into large chunks, red-skinned potatoes , scrubbed, dry white wine, gin, pumpernickel rye bread , mustards, horseradish, and cornichons, for serving

boneless pork butt or 3 lbs boneless pork shoulder or 3 lbs boneless pork blade roast or 3 lbs pork loin, diced tomatoes, vinegar, worcestershire sauce, sugar, crushed red pepper flakes, salt, black pepper