29 slow butternut Recipes

  • Savory Slow Cooker Chicken and Butternut Squash
    chicken breasts or 1 1/3 lbs, red wine vinegar and
    6 More
    chicken breasts or 1 1/3 lbs, red wine vinegar, salt , to taste, pepper , to taste, baby carrots, butternut squash, peeled, seeded and diced, italian spices, whole wheat dinner rolls or toast, with butter
    8 hour 10 min, 8 ingredients
  • Moroccan Slow-cooker Stew
    onion, chopped, garlic clove, minced and
    9 More
    onion, chopped, garlic clove, minced, butternut squash, peeled, seeded and cut into 1/2-inch cubes, carrot, baby, canned crushed tomatoes, vegetable broth, ground cinnamon, ground cumin, red pepper flakes, canned chickpeas, drained and rinsed, table salt
    6 hour 5 min, 12 ingredients
  • Ww - Moroccan Slow-Cooker Stew
    onion, chopped, garlic clove, minced and
    9 More
    onion, chopped, garlic clove, minced, butternut squash, peeled, seeded and cut into 1/2-inch cubes, carrot, baby, canned crushed tomatoes, vegetable broth, ground cinnamon, ground cumin, red pepper flakes, canned chickpeas, drained and rinsed, table salt
    11 ingredients
  • Vegan Sweet Potato Chili - Slow Cooker Version
    onion, diced and
    15 More
    onion, diced, zucchini , halved lengthways and then sliced into pieces about 1/4-inch thick, sweet potato (chopped into bite sized pieces...use yam if you prefer), white beans (aka great northern beans), tomato sauce (a slightly smaller can or jar....ie 10oz is ok too), diced tomatoes, chili powder (can add about 1/2 tsp more if you like it really hot), brown sugar, curry powder, ground cumin, pepper, cinnamon, butternut squash, peeled and cut into 1-inch chunks, fresh green beans, trimmed and cut into 2-inch pieces, red wine vinegar, sea salt
    5 hour 15 min, 16 ingredients
  • Penne With Capsicum and Slow Roasted Vegetables Penne With Capsicum and Slow Roasted Vegetables
    penne pasta, zucchini, cut into 1cm cubes and
    8 More
    penne pasta, zucchini, cut into 1cm cubes, butternut pumpkin, cut into 1cm cubes, extra virgin olive oil, garlic cloves, unpeeled, roma tomatoes, cut into 1cm cubes, red capsicums , grilled skinned cut into segments, yellow capsicum , grilled skinned cut into segments, salt and pepper, fresh basil, chopped
    40 min, 10 ingredients
  • Lamb and Veggie Curry (Slow Cooker and Stove Top Prep) Lamb and Veggie Curry (Slow Cooker and Stove Top Prep)
    lamb, cut in 1-inch cubes, olive oil, diced tomatoes and
    10 More
    lamb, cut in 1-inch cubes, olive oil, diced tomatoes, cumin, curry, beef broth, butternut squash, cubed, red potatoes, cubed, white pearl onions, carrot, sliced, green beans, sliced, frozen peas, thawed, nonfat plain yogurt
    8 hour 45 min, 13 ingredients
  • Squash, Chickpea & Red Lentil Stew (Healthy; Slow-Cooker) Squash, Chickpea & Red Lentil Stew (Healthy; Slow-Cooker)
    dried garbanzo beans and
    12 More
    dried garbanzo beans, butternut squash, peeled, seeded and cut into 1-inch cubes, carrots, roughly chopped, onion, chopped, red lentil, chicken or 4 cups vegetable stock, tomato paste, ginger, minced, cumin, salt, pepper, lime, juiced, cilantro, chopped
    10 hour 20 min, 13 ingredients




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