593 sliced round steak Recipes

beef top round steak, cut into large pieces, onions, chopped, sliced celery, ketchup, water, lemon juice, worcestershire sauce, brown sugar, cider vinegar, salt, prepared mustard, paprika, chili powder, pepper, hot pepper sauce, sandwich rolls, split

red wine vinegar, lime juice, olive oil, chili powder, garlic clove, minced, crushed red pepper flakes, salt, pepper, beef eye round steaks (6 oz each), tomato, seeded and chopped, ripe avocado, chopped, green onions, thinly sliced, lime juice, minced fresh cilantro, garlic clove, minced, salt, pepper

top round steaks, garlic, minced, black pepper, adobo seasoning, oregano, vinegar (or lemon juice), onions, sliced very thin

king arthur unbleached all-purpose flour, garlic powder, pepper, paprika, beef top round steak , cut into 1-1/2-inch strips, condensed cream of mushroom soup, undiluted, water, lipton onion mushroom soup mix, sliced mushrooms, drained, sour cream, minced fresh parsley, hot cooked egg noodles , optional

boneless beef round steak, seasoning salt, new potatoes , cut into fourths, baby carrots, onion, sliced, italian-style diced tomatoes, undrained (from 28-oz can), beef gravy, chopped fresh parsley , if desired

lean round steak, green peppers, sliced, minced dried onion, beef bouillon, soy sauce, ground ginger, garlic powder

boneless round steak, salt and pepper, dill weed, onion, sliced, beef bouillon cube, crushed, water, flour, water, sour cream

beef round steak, cut 1 inch thick, all-purpose flour, salt, cooking oil, chopped onion, sliced carrot, chopped green peppers, diced tomatoes, garlic clove, minced, burgundy wine, sugar, reserved liquid, cold water, all-purpose flour

beef round steak, cooking oil, onion, sliced, cream of celery soup, cream of broccoli soup, dried oregano, dried thyme, garlic powder, worcestershire sauce, red wine (can substitue water or broth) or 1/4 cup white wine (can substitue water or broth), salt, pepper

boneless top round steaks, water, cornstarch, beef bouillon granules, dry white wine (optional), cooking oil, garlic cloves, minced, bell pepper, cut into thin strips (yellow, red, or green ), onion, chopped (1/3 cup), sliced fresh mushrooms, tomato, seeded and chopped (3/4 cup), hot cooked rice (or other pasta) or 2 cups cooked linguine (or other pasta) or 2 cups cooked fettuccine (or other pasta)

soy sauce, sugar, sesame oil, fresh ginger, peeled, minced, cayenne pepper, garlic clove, crushed with press, beef top round steak, trimmed and cut in cubes, stalks celery & leaves, thinly sliced, shredded carrots (1 3/4 cups), sesame seeds, head lettuce , seperated into leaves, green onion tops

fire-roasted tomatoes, cider vinegar, chili powder, steaks, fat trimmed, fajita-style flour tortillas, warmed, sliced ripe olives, drained (optional), lettuce, shredded (optional), kraft 2% milk shredded cheddar cheese (optional), salsa (optional)

boneless beef round steak, cut 1 inch thick, onions, sliced, fresh whole mushrooms, beef gravy, dry red wine or 1/4 cup apple juice

boneless round steak, cut into 6 serving pieces, seasoning salt, new potatoes, cut into quarters, baby carrots, onion, sliced, diced tomatoes with basil oregano and garlic, undrained, homestyle beef gravy, chopped fresh parsley , if desired

boned top round steak, dry mustard, black pepper, garlic powder, salt, sliced mushrooms, onion, cut into 1/4-inch-thick wedges, red bell pepper, seeded and cut into 1/4-inch strips, water, red wine vinegar, crumbled blue cheese or feta cheese, fat-free flour tortillas, chopped romaine lettuce

beef round steak, beef gravy , franco american, cream of mushroom soup, water, onion, sliced (thinly), onion soup mix, mushrooms (optional)

all-purpose flour, freshly ground black pepper, tenderized beef round steak (have butcher run them through cubing machine), house seasoning , recipe follows, seasoning salt, vegetable oil, salt, water, monosodium glutamate (recommended : ac cent), optional, green onions , or 1 medium yellow onion, sliced, salt, black pepper, garlic powder

a slice of top round steak, about 1/2-inch thick, flour, seasoned with salt and pepper, oil and butter (or lard and shortening), salt and pepper, to taste, stock or hot water, milk or water, salt and pepper to taste, mashed potatoes as an accompaniment