402 slice tapioca Recipes

sliced peeled tart apples, apple cider or juice, apple jelly, melted, sugar, king arthur unbleached all-purpose flour, quick-cooking tapioca, salt, pastry for double-crust pie (9 inches), butter

sliced fresh or frozen rhubarb (1/2-inch pieces), pitted tart red cherries, drained, sugar, quick-cooking tapioca, pastry for double-crust pie (9 inches)

sliced fresh or frozen rhubarb, sugar, drained pitted tart cherries, quick-cooking tapioca, sheet refrigerated pie pastry

sliced carrots (or baby carrots), potatoes, peeled and cubed, frozen peas, stalks chopped celery, thyme, bay leaf, chopped tomatoes (do not drain), breadcrumbs, minute tapioca, lean stewing beef

sliced fresh or frozen rhubarb, thawed, boiling water, sugar, king arthur unbleached all-purpose flour, quick-cooking tapioca, egg, cold water, pastry for double-crust pie (9 inches), butter

sliced peeled tart apples (about 4 large), thawed apple juice concentrate, quick-cooking tapioca, ground cinnamon, unbaked pastry shell (9 inches), chopped walnuts

sliced apples, white sugar, quick-cooking tapioca, ground cinnamon, lemon juice

sliced peeled apples (sweet varieties are best), frozen apple juice concentrate, undiluted, tapioca or 1 1/2-2 tsp cornstarch or 1 tsp flour, lemon juice (optional), cinnamon or 1/2-1 tsp nutmeg or 1/2-1 tsp apple pie spice, pastry for double-crust pie

sliced peeled tart apples, sugar, quick-cooking tapioca, lemon juice, ground cinnamon, salt, ground nutmeg, tube (16.3 oz) large refrigerated buttermilk biscuits

sliced peeled tart apples, sugar, fresh or frozen cranberries, quick-cooking tapioca, ground cinnamon, water, butter, king arthur unbleached all-purpose flour, sugar, baking powder, salt, cold butter, cubed, milk

sliced peeled apples (about 6 medium), sugar, water, quick-cooking tapioca, ground cinnamon, ground nutmeg, king arthur unbleached all-purpose flour, baking powder, salt, shortening, cold water, butter, milk, sugar

peach delight pie, sliced, peeled peaches (about 1-1/4 lbs or 2 to 3 large), granulated sugar, quick-cooking tapioca, lemon juice, peach-flavoured brandy, crumb mixture, all-purpose flour, brown sugar, chopped almonds, butter or margarine, melted, double crust pastry, glaze, egg white, slightly beaten, granulated sugar, cut out desired shapes from top crust with cookie cutter. place cutouts on filling around edge of pie ., bake at 425 f . for 10 minutes. reduce oven temperature to 350 f. bake 25 minutes. remove foil. bake 5 minutes. serve warm or at room temperature.

sliced peeled ripe peaches, sugar, divided, quick-cooking tapioca, lemon juice, king arthur unbleached all-purpose flour, chopped pecans or walnuts, cold butter, unbaked pastry shell (9 inches), cream or ice , optional

sliced peeled ripe peaches (about 3 lb), sugar, quick-cooking tapioca, lemon juice, king arthur unbleached all-purpose flour, brown sugar, chopped pecans, butter, unbaked deep-dish pie shell (9 inches)

sliced fresh rhubarb, sugar, quick-cooking tapioca, grated orange peel, refrigerated pie crust, softened, flour, sugar, cold butter

sliced peeled tart apples, sugar, quick-cooking tapioca, lemon juice, ground cinnamon, salt, tube large refrigerated buttermilk biscuits

sliced peaches (in juice), raw sugar or 1/4 cup packed brown sugar, cornstarch (or tapioca starch), blueberries, blackberry, enjoy life snickerdoodle cookies, spectrum organic shortening, vanilla extract, brown sugar

tapioca flour, all-purpose flour, baking powder, water, okra pods, trimmed, cooking oil to fry, nam pla prig sauce (recipe below ), fish sauce, shallot or garlic clove, juice of 1/4 lime, sliced thai chiles or jalapenos, according to how hot you like it.