55532 skillet melted gruyere Recipes

softened butter, potatoes, peeled and thinly sliced, onions, chopped, salt and pepper to taste, shredded gruyere cheese, white wine, water, heavy cream

waxy potatoes (yukon gold, red creamers, etc.), cave-aged gruyere, shredded, onions, thinly sliced, garlic, minced, butter, heavy cream, salt and pepper

butter, russet potatoes, peeled, sliced 1/8-inch thick (about 4 medium-sized potatoes), yellow onions or 1 large white onion, thinly sliced, chopped fresh parsley, chopped fresh chives (optional), thick slices bacon, cooked and chopped, gruyere cheese, grated, parmesan cheese, grated, half-and-half, salt , to taste, fresh ground pepper , to taste

potatoes, thinly sliced, butter, pepper, grated gruyere cheese, parmesan cheese, yellow onion, thinly sliced, beef broth

milk, butter, salt, black pepper, cayenne pepper, unflavored breadcrumbs, gruyere, shredded, garlic, crushed with a little, salt, eggs, separated

butter, all-purpose flour, whole milk, grated gruyere cheese, kosher salt , to taste, fresh ground white pepper , to taste

purple onion, sliced and separated into rings, butter or margarine, melted, salt, pepper, red cabbage (2 lb), cored and coarsely shredded, red wine vinegar, sugar

canola oil, self-rising white cornmeal mix, nonfat buttermilk, all-purpose flour, egg, lightly beaten, butter, melted, sugar

butter or margarine, melted, sugar, eggs, all-purpose flour, salt, almond extract, sliced almonds, sugar

purple onion, sliced and separated into rings, butter or margarine, melted, salt, pepper, red cabbage (2 lb), cored and coarsely shredded, red wine vinegar, sugar

yellow cornmeal, all-purpose flour, baking powder, salt, sugar, buttermilk, bacon drippings or melted butter, eggs

flour (3 3/4 oz), pecans finely choped, light brown sugar, sugar, oats, cinnamon, table salt, unsalted butter melted, gold delicious apples cut into 1/2 inch thick wedges, sugar, cinnamon, cider, lemon juice, unsalted butter

all-purpose flour, fine cornmeal, granulated sugar, baking powder, baking soda, kosher salt, plain soy milk, white wine vinegar, margarine, melted and cooled, whole eggs, dried cranberries, chopped fresh sage or 1 tsp ground dried sage

active dry yeast, warm water (110o to 115o), warm buttermilk (110o to 115o), butter, softened, sugar, salt, baking soda, egg, king arthur unbleached all-purpose flour, cornmeal, butter, melted

fusilli pasta, extra-virgin olive oil, red wine vinegar, minced fresh dill, garlic, minced, salt, ground black pepper, sliced mushrooms, drained, arugula, shredded gruyere cheese, diced red onion

butter, sliced shallots (about 6 oz), sugar, dry white wine (or more ), grated gruyere cheese (about 3 1/2 cups packed), all-purpose flour, ground nutmeg, sourdough baguette, cut into 1 inch cubes

fresh basil leaf, chopped fresh parsley, dry vermouth, dijon mustard, garlic clove, gruyere cheese, shredded (about 5 1/2 cups), cornstarch, dry white wine, focaccia bread or french bread, fresh fennel, steamed broccoli, cauliflower floret, tomatoes, peeled cooked shrimp

gruyere cheese, celery root, granny smith apples, fresh lemon juice, mayonnaise, spicy brown mustard, honey, salt, bottled horseradish, drained or 3 tbsp grated fresh horseradish, to taste