9 skewers white bean Recipes

wooden skewers, unpeeled, uncooked fresh or frozen large certified wild american shrimp, chili with lime seasoning, mccormick gourmet collection ground mustard, mccormick gourmet collection garlic powder, lime, extra virgin olive oil, seasoned white beans and rice, garnish: 6 lime wedges

white sugar, black bean sauce, chopped fresh parsley, minced green onions, soy sauce, hoisin sauce, dry sherry, sesame oil, vegetable oil, minced fresh ginger root, minced garlic, chinese five-spice powder, chicken tenders, wooden skewers , or as needed, soaked in water for 30 minutes

zucchini, red bell pepper, yellow bell pepper, green bell pepper, carrot, peeled, parsnips, peeled, fennel , tough outer layer removed, red bliss potatoes, red onions, portobellos, japanese eggplant, rosemary branches, 8-10 inches each, leaves removed , soaked in water (so they don tsp burn), olive oil, juice of 1 lemon, crushed red pepper, garlic, peeled and minced, white beans (cannellini), onion, diced, garlic, peeled and minced, olive oil, chili powder, lemon zest, fresh rosemary leaves, chopped

fresh rosemary, about 8 inches in length, lamb medallions, olive oil, in all, balsamic vinegar, minced garlic, in all, salt and black pepper, julienned onions, minced shallots, cooked white beans, whole italian roma tomatoes, seeded and julienned, red wine, veal reduction, butter, year-old balsamic vinegar, chopped chives, essence , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

egg yolks, sugar, good quality bittersweet chocolate, melted, vanilla bean, scraped, black walnuts , ground in food processor, egg whites, icing sugar, ground ladyfinger biscuits, blanched almonds , ground in food processor, lemon, juiced, sugar, water, vanilla beans, pears , bosc or bartlett, lemon, juiced, butter, sugar, egg yolks, sugar, eiswein

sugar, fish sauce, honey, freshly ground black pepper, spring onions (white part only), finely sliced , and pounded in mortar and pestle to a paste, garlic, finely diced, pork neck , finely sliced across the grain into 1/8-inch thick pieces, vegetable oil, cooked rice vermicelli noodle, fresh mint leaves, sliced, fresh perilla leaves, sliced, fresh vietnamese mint leaves, sliced, lebanese cucumber, halved and sliced, handfuls bean sprouts, spring onion oil, dipping fish sauce , recipe follows, fried red asian shallots, crushed roasted peanuts, be found at specialty asian markets ., special equipment : 12 bamboo skewers, soaked in water for 20 minutes or 12 wooden chopsticks sliced half way down the middle, dipping fish sauce, fish sauce, white vinegar, sugar, water, garlic, chile, chopped, fresh lime juice

julienne green papayas, julienne carrot, english cucumber , julienne, mung bean sprouts, julienne diakon radish, julienne scallions , 2-inch pieces, chiffonade fresh mint leaves, rice vinegar, mirin, sesame oil, soy sauce, fish sauce, chili sauce, olive oil, diced lemongrass, minced fresh ginger, minced garlic, white wine, fish sauce, soy sauce, lemon juice, chicken thighs , cut into strips, bamboo skewers , soaked in water for 20 minutes, lemon, chopped peanuts, for garnish, chopped scallions, for garnish