155106 sirloin shrimp chile sauce Recipes
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whole dried chilies (ancho, pasilla, or california green ... and7 Morewhole dried chilies (ancho, pasilla, or california green chiles, about 10 to 12 chiles, in any combination), water, tomato sauce (or tomato paste), garlic clove, minced (or pressed ), salad oil, salt, oregano leaves, crumbled, ground cumin2 hour 20 min, 8 ingredients
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jumbo (8 to 12 per lb) shrimp and10 Morejumbo (8 to 12 per lb) shrimp, sea salt dissolved in 11/2 cups water, tamarind from a pliable block, water, peanut oil, chopped cleaned fresh cilantro roots and/or stems, pounded to a paste, minced garlic, sriracha or other asian hot chile sauce, palm sugar , or to taste, asian fish sauce (preferably thai naam pla), or to taste, garnish: 2 fresh serrano or jalapeno chiles, seeded, halved lengthwise, and finely julienned crosswise; and fresh cilantro sprigs45 min, 11 ingredients
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dried new mexico chiles, ancho chiles, boiling water and20 Moredried new mexico chiles, ancho chiles, boiling water, chopped onion, molasses, white vinegar, ground cumin, dried marjoram, dried oregano, salt, tomatoes, quartered (about 1 lb), garlic cloves, minced, carton plain fat-free yogurt, fresh lime juice, salt, saffron powder, tomatoes, jumbo shrimp (about 1 lb), trimmed watercress (about 1 bunch), minced fresh cilantro, chili powder23 ingredients
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Shrimp Cocktail Sauce
mayonnaise, ketchup, chili sauce, lemon juice, lime juice and2 Moremayonnaise, ketchup, chili sauce, lemon juice, lime juice, prepared horseradish, hot sauce7 ingredients -
Shrimp Cocktail Sauce
mayonnaise, ketchup, chili sauce, lemon juice, lime juice and2 Moremayonnaise, ketchup, chili sauce, lemon juice, lime juice, prepared horseradish, hot sauce7 ingredients -
Lou's Chile Sauce
canning instructions, whole allspice and14 Morecanning instructions, whole allspice, ripe tomatoes, peeled (see notes ), onions (about 4), red bell peppers (about 3), green bell peppers (about 3), distilled white vinegar, sugar, salt, dry mustard, ground cinnamon, hot sauce, curry powder, ground nutmeg, ground ginger, dried hot chiles (each 3 to 4 in . long)16 ingredients -
Peach-Habanero Chile Sauce
butter, olive oil, chopped onion and10 Morebutter, olive oil, chopped onion, garlic cloves, finely chopped, shallot, finely chopped, habanero chile, finely chopped, peaches, peeled and chopped, white wine, clam juice, salt, freshly ground black pepper, cornstarch, water13 ingredients -
Asian Shrimp Cocktail Sauce
mayonnaise, apricot preserves, soy sauce, dijon mustard and2 Moremayonnaise, apricot preserves, soy sauce, dijon mustard, fresh garlic clove, minced, fresh ginger, ground15 min, 6 ingredients -
Shrimp In Creamy Chiles And Cilantro Sauce Recipe
shrimp (i used frozen, thawed of course, the 26-30 per lb... and18 Moreshrimp (i used frozen, thawed of course, the 26-30 per lb. size), olive oil (more or less ), butter, chopped onion (approximately ), minced garlic, more or less) ancho chile powder, fire roasted sweet red pepper, chopped finely (i used jarred), fire roasted green chiles (i used the hot ones, they also have, dried japone chiles , about 7, soaked in boiling hot water to soften, hint*: wear gloves while handling and don tsp touch your eyes, remove all, most seeds to make them less hot., chicken broth (or more depending on how thick or thin you like your, sauce ), cream cheese (i used philly light), chopped fresh cilantro, leaves only, dry) cooked pasta of your choice (i used shells, cuz that s what, hubby likes )30 min, 19 ingredients -
Shrimp Balls with Water Chestnuts and Spicy Soy Dipping Sauce (Anne Burrell)
shrimp, peeled and deveined and17 Moreshrimp, peeled and deveined, garlic , smashed and finely chopped, ginger, grated, scallions, white and green parts, thinly sliced, fish sauce, cornstarch, egg whites, soy sauce, asian chile paste (sambaal oeleck), sesame oil, sliced water chestnuts, drained and coarsely chopped, panko breadcrumbs, soy sauce, rice wine vinegar, ginger, grated, garlic , smashed and finely chopped, scallions, white and green parts, thinly sliced, asian chile paste (sambaal oeleck)50 min, 18 ingredients -
Spicy Shrimp and Scallop Tempura with Cucumber Salad (Brianna Jenkins)
canola oil, for frying, all-purpose flour, cornstarch and16 Morecanola oil, for frying, all-purpose flour, cornstarch, sesame seeds, kosher salt, sugar, baking powder, cold water, sake, chile sauce (recommended : sriracha), fish sauce, shrimp, peeled, and deveined, scallops, cleaned, fresh ginger, peeled and finely grated, sugar, chile flakes, rice vinegar, fish sauce, cucumber , julienned15 min, 19 ingredients
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