58747 simple light drinks Recipes

vanilla ice cream (or fat free frozen yogurt), cool whip (can use light or fat free), dark creme de cacao, brandy

butter (softened ), light brown sugar, cinnamon, nutmeg, apple juice (or whatever amount you want) or 1/2 gallon cider (or whatever amount you want)

instant coffee, coffee-mate (can use light ), powdered chocolate milk mix

coconut water, light rum, fresh lime juice, sugar, ice cube

water, light brown sugar, dark brown sugar, lime , juice of, salt, cinnamon sticks, orange juice, aguardiente (or to taste) or 4 oz rum (or to taste)

stoli vanilla vodka, light rum, key lime juice or 2 tbsp fresh lime juice, cream of coconut (coco lopez), caramel sauce, crushed graham cracker crumbs

coconut rum (i use malibu), banana schnapps (only 99 bananas brand), bacardi light rum, midori melon liqueur, pineapple juice, sprite, lemons, limes, oranges, ice (as needed)

chorizo,diced, peaches ,diced...your going to want fresh, green onions ,sliced...top included, pimenton...depending on how smoky you like it, salt, pepper, several generous handshake splashes of tequila, several generous handshake dashes of peach bitters, wonton wrappers, good oil, combine everything except the wrappers ., mix throughly ., begin , by wetting the perimeter of the wrapper with your finger dipped in tequila., dollop about 1 tbsp of the mixture onto the wrapper ., take 1 corner of the wrapper and fold triangularly to the opposite corner., lift ,with both hands,and crimp the edges with your fingers,making very sure mixture stays inside., heat oil to 350 degrees ,place wrappers in wire basket,lower into the hot oil., will start cooking immediately ., after a minute they should turn a dark golden brown ., oil and place on paper towel lined platter, continue cooking ,then allow to cool for 5 minutes., placing them on a nice platter ., serve with cool dipping sauce and drink

lemons, water, jaggery or 1/2 cup light brown sugar, fresh ginger, mint leaves

dry gin, frozen limeade concentrate, pineapple juice, light rum, sugar, vodka, water, cold water

dark chocolate, finely chopped (61-66% cacao), heavy cream, vanilla beans, split and scraped, ground cinnamon, dried chipotle powder, light corn syrup, almond extract, milk

vanilla protein powder (1 1/2 scoops), water, sugar-free vanilla syrup, sugar-free french vanilla powdered coffee creamer, crystal light raspberry lemonade (2 sticks or packets)

frozen orange juice concentrate, undiluted, light rum, powdered sugar, banana, sliced, crushed ice , about

bittersweet chocolate, chopped, whole milk, cinnamon, light brown sugar, brandy, olive oil, cubes of white bread (1-inch), cinnamon sugar, cinnamon sticks

fresh lime juice (from 8 to 10 limes), plus lime wedges for serving, sugar, cubed honeydew melon (about 1/2 melon), tequila (preferably anejo or reposado), orange-flavored liqueur (such as cointreau or grand marnier), frozen strawberries, elderflower liqueur (such as st. germain), lightly packed mint leaves, coarse salt , for the glasses

granulated sugar, cornstarch, cinnamon, salt, diced fuji apple, lemon juice, reduced-fat/ light cream cheese, room temperature, fat-free whipped topping, thawed from frozen, ready-to-use dessert crepes (can be found in the produce aisle), fat-free or light caramel dip, room temperature, powdered sugar, for optional garnish

crushed ice, sliced fresh fruit (such as mango, papaya, or watermelon), sugar syrup (more or less to taste), milk (or soy, almond, rice, or light coconut ), tapioca pearls