187 simple garlic butter Recipes

butter, softened, crushed garlic, chives, chopped, fresh parsley, chopped

basil leaves, garlic, lemon juice, salt, white sugar, butter, softened

diced tomatoes, undrained (with basil, oregano and garlic), butter, onion, finely chopped, garlic cloves, minced, flour, carton chicken broth

french bread, butter (softened ), garlic powder, parmesan cheese

walnut halves, brown sugar (dark or lite (may use more if you prefer the nuts sweeter), cinnamon, smoked paprika, five-spice powder, roasted garlic cloves, butter

butter, garlic cloves, minced, chopped fresh chervil , parsley, or chives, vermouth, lemon zest, fresh lemon juice, freshly ground black pepper, salt, cider vinegar, lemons, sliced, kosher salt, seafood seasoning, live dungeness crabs or 6 live blue crabs

butter, mushrooms, sliced, prosciutto or 60 g ham, chopped, pesto sauce, penne pasta, butter, garlic cloves, minced, flour, chicken stock, milk, salt and pepper, to taste, grated cheese (cheddar, parmesan, whatever takes your fancy)

chicken thigh fillets, diced, butter, garlic cloves, chopped finely, mushroom, sliced

russet potatoes, butter, minced fresh garlic (3-4 cloves), water, cream, salt, black pepper

chicken breasts (frozen ), butter, parmesan cheese, dehydrated onion (optional), season-all salt, garlic powder

lobsters or 1/2 cup crab, flakes, garlic, butter, lemon juice, tortilla, sour cream, garlic salt, parsley flakes, crushed red pepper flakes

potatoes, skin on, chopped, garlic cloves, peeled, feta cheese, finely crumbled, mayonnaise, milk, butter, salt and pepper

boneless skinless chicken breasts, molly mcbutter, garlic powder

sliced fresh mushrooms, minced garlic, butter, frozen spinach, thawed, lemon juice, salt and pepper, white pepper

garlic bread, this goes great with any italian dish , and is simple to make., garlic powder, oregano, basil, dired minced garlic, kosher salt, parmesean cheese, butter, softened, italian bread, preheat oven to 375 degrees. combine spices in a mortar in pestle, and grind until the salt and minced garlic have been broken down and combined. if you don tsp have a mortar and pestle, simply put the spices in a zip loc freezer bag, and beat with the flat side of a meat tenderizer or rolling pin until crushed and combined. slice loaf in half length wise, and spread each half with a half stick of butter. divide the spice mixture in half, and spread each half evenly over each piece of bread. wrap each half in aluminum foil and bake for about 15 minutes. to crisp it up a bit, open the foil up and bake another 5 to 7 minutes.

salmon fillet (skinned ), olive oil, minced garlic, butter, lemon , juice of