9428 simple college crock Recipes

cornish hens, split, white onions, sliced, red new potatoes, halved, spike seasoning

ground beef, chili beans, green chilies, diced tomatoes, tomato paste, chopped onion, garlic clove, minced, chili powder, ground cumin

college inn light & fat free chicken broth 50% less sodium, sliced red pickled jalapeno peppers, tomato, red bell pepper, yellow onion, cut green beans - no salt added, turkey kielbasa, skim milk, black pepper, salt, paprika, ground mustard, curry, sage, parsley, potatoes

bulk italian sausage (or substitute ground beef or pork), onion, chopped (1/2 cup), italian-style tomato sauce, dried basil leaves, salt, shredded mozzarella cheese (8 oz), part-skim ricotta cheese, grated parmesan cheese, uncooked lasagna noodles

whole kernel corn, drained, potatoes, diced, onion, chopped, vegetable broth, soymilk, margarine

beans (variety of flavors), brown sugar, white onion (course chop), barbecue sauce, meat, cured (ham, bacon, little-smokies)

dried chipotle powder, cumin, garlic powder, salt, onion powder, country-style boneless pork ribs

whole chicken, white onion, celery ribs, cream of celery soup, chicken broth, paprika, poultry seasoning, black pepper

flour, reduced-sodium beef broth, tomato paste, dried thyme leaves, salt (more or less to taste), black pepper, freshly ground, boneless beef roast (i use outside round), baby carrots (or regular carrots cut to approximate ), celery ribs, cut in 2 inch lengths (optional), onion, diced, baby potatoes , scrubbed (or regular potatoes quartered)

frozen broccoli florets, velveeta cheese, cubed, cream of celery soup, milk, onion, diced, pepper

stew meat, cubed, an onion, minced, cream of mushroom soup, fresh mushrooms, sliced (optional), garlic cloves, minced, sour cream, noodles or cooked rice, to your liking

beef brisket , cross rib or 2 lbs short rib pot roast, cut in 1 inch cubes or 2 lbs beef stew meat, onion soup mix, paprika, caraway seed, quick-cooking tapioca, whole mushrooms (do not drain), vegetables, cut in small chunks (carrots, potatoes, rutabaga or turnip, parsnip and or green pepper)

roasting chickens, carrots, baby, celery, with leaves, chopped roughly, onions, chopped roughly, bay leaves, chicken broth, frozen peas (use later in recipe), dehydrated dried parsley , approx. 1-tblsp . (use later with peas), cooked rice

boneless skinless chicken breast halves, chicken seasoning (mccormick) or 1 1/2 tsp lemon pepper, balsamic vinegar

uncooked bratwurst, yukon gold potato, in 1 . 5 inch chunks, onion, in 1 inch chunks, sauerkraut, water, fresh ground black pepper, dried parsley, sour cream or mustard

chicken pieces (i take the skin off), onion, chopped, tomatoes (i use 1 crushed & 1 diced ), salt, black pepper, olive oil (to saute onion)

beef brisket, beer, ketchup, dry onion soup mix (i like lipton )

skin-on, bone in chicken breasts (or a 3-4 lb fryer chicken, cut up), salt, pepper, water, egg noodles