357 signature year Recipes

ground chuck (80 percent lean) or ground turkey (90 percent lean), kosher salt and freshly ground black pepper, canola oil, american cheese, each 1/4 inch thick, potato hamburger buns, split; toasted, if desired (see below ), beefsteak tomato (optional), leaves romaine lettuce (optional), red onion (optional), horseradish mustard mayonnaise , optional, handfuls of potato chips, mayonnaise, dijon mustard, drained prepared horseradish, kosher salt and freshly ground black pepper

crab meat, egg, worcestershire sauce, dry mustard, mayonnaise, lemon juice, mustard (i didnt use), melted butter, parsley flakes, phillips seafood seasoning ( i think i used old bay), breadcrumbs, note: i doubled all ingredients except the crab meat . to me the amount of meat seemed to be overwhelming to the amount of breading. so i doubled and the cakes still had a ton of meat in them and were not overwhelmed with breading.

my signature sauce amatriciana sauce, this spicy, pancetta-studded sauce is great with shellfish and bucatini, the hollow, spaghetti-like pasta. ingredients, extra-virgin olive oil, pancetta-sliced 1/4-inch thick , then cut into 1/4-inch dice, crushed red pepper, garlic cloves, peeled, tomato paste, whole peeled italian tomatoes with their juices, crushed by hand, sugar, basil sprigs, add 1/3 cup romano cheese when finished do not bsimmer after this point, salt and freshly ground pepper

dark beer, onion, chopped, garlic cloves, minced, lemon, thinly sliced, soy sauce, vegetable oil, divided, boneless chuck roast, trimmed, fresh coarsely ground pepper, carrots (about 1 1/2 lb.), diagonally sliced, yukon gold potatoes (3 lb.), peeled and cut into eighths, onions , cut into eighths, cornstarch

ground buffalo meat, water, taco seasoning mix, cream cheese, water, salsa (such as tostito s), extra sharp cheddar cheese, grated

butter, onion, chopped, black-eyed peas (such as bush s), drained, processed cheese (such as velveeta), cubed

vegetable oil for frying, chicken wings , separated at joints, tips discarded, hot wing sauce, carrots, cut into sticks, ribs celery, cut into sticks, blue cheese salad dressing

all-purpose flour, white sugar, salt, ground nutmeg, active dry yeast, warm water, warm milk, egg, lightly beaten, raisins, oil for frying, melted butter, warm water, sugar, cornstarch, heavy cream, vanilla extract

white sugar, lukewarm water, active dry yeast, raisins, eggs, lukewarm milk, salt, all-purpose flour , or as needed, vegetable oil for frying, sugar for dusting, or as needed

orange sherbet, fresh orange juice, ginger ale, chilled, champagne, chilled

lime wedges, mint leaves, thai basil leaves, ginger simple syrup , recipe follows, club soda, white rum, fine sugar, ice, coconut milk

lime wedges, mint leaves, thai basil leaves, ginger simple syrup , recipe follows, club soda, white rum, fine sugar, ice, coconut milk, sugar, water, ginger, thickly sliced

applewood smoked bacon, percent cacao ) bittersweet chocolate, australian lobster tail, olive oil, salt, jicama, sliced, spring onions, poblano pepper, flour tortillas, ear white corn, olive oil, canned chipotle pepper, chipotle sauce (from can), sour cream, buttermilk, mexican smoked paprika, sugar, salt

sweet vermouth , such as carpano antica, elderflower liqueur , such as st. germain, orange juice, bitter orange liqueur , such as campari, bourbon, juice of 1/2 lime, ice, orange twist, for garnish

orange liqueur (recommended : grand marnier), passion fruit liqueur (recommended : passoa liqueur), passion fruit-orange juice blend , recipe follows, angostura bitters, ice, banana rum, for drizzling, orange twist, for garnish, lemon twist, for garnish, freshly grated nutmeg, for garnish, passion fruit coolie, orange juice

sun-dried tomatoes, vegetable juice*, divided, clamato, horseradish, fresh lemon juice, worcestershire sauce, hot sauce, celery salt, beef base, vodka, chilled

ground chuck (80% lean) or ground turkey (90% lean), canola oil, kosher salt, freshly ground pepper, american cheese, 1/4 thick each, whole potato hamburger buns, beefsteak tomato, romaine lettuce