77 shrimp ray Recipes

  • Chorizo and Shrimp Quesadillas with Smoky Guacamole (Rachael Ray)
    ripe haas avocados, lime, juiced, a couple pinches salt and
    9 More
    ripe haas avocados, lime, juiced, a couple pinches salt, sour cream , 3 rounded tablespoonfuls, chipotle peppers in adobo , available in cans on specialty food aisle in mexican section, chorizo sausage , sliced thin on an angle, extra virgin olive oil , plus some for drizzling, garlic , cracked away from skin and crushed, shrimp, peeled and deveined, tails removed , ask for easy-peels at fish counter, salt and freshly ground black pepper, flour tortillas, shredded pepper jack cheese
    25 min, 12 ingredients
  • Chef Ray's Seafood Trinity
    extra virgin olive oil, green onions and
    16 More
    extra virgin olive oil, green onions, garlic cloves, finely minced, heavy cream, thyme, sweet basil, oregano (dash), salt, cayenne pepper, paprika, romano cheese, grated, angel hair pasta, black olives, sliced for garnish, shrimp, medium. size, peeled, deveined and butterflied, scallop, lump crabmeat , about two cans, french bread (for sopping up sauce)
    35 min, 18 ingredients
  • Tomato and Shrimp Salad with Horseradish Dressing (Rachael Ray) Tomato and Shrimp Salad with Horseradish Dressing (Rachael Ray)
    beefsteak tomatoes sliced 1/2-inch thick and
    7 More
    beefsteak tomatoes sliced 1/2-inch thick, jumbo shrimp, cooked and chilled, rib celery from the heart, finely chopped, sour cream, lemon, juiced, hot sauce, few dashes worcestershire sauce, prepared horseradish
    5 min, 8 ingredients
  • Grilled Jumbo Shrimp and Pickled  Gazpacho  Roll-ups (Rachael Ray) Grilled Jumbo Shrimp and Pickled Gazpacho Roll-ups (Rachael Ray)
    jumbo shrimp, peeled and deveined , ask for easy-peels at... and
    10 More
    jumbo shrimp, peeled and deveined , ask for easy-peels at fish counter, garlic, chopped, extra-virgin olive oil, salt and pepper, crushed red pepper flakes, lemon, juiced , plus 1/2, giardiniera , pickled hot pepper, cauliflower salad, found in jars with italian foods aisle, a handful flat-leaf parsley leaves, chopped, vine-ripe tomato, seeded and chopped, a few grinds coarse black pepper, bibb lettuce leaves (outer leaves), about 1 head
    10 min, 11 ingredients
  • Grilled Shrimp and Chorizo Skewers with Piquillo Gazpacho (Rachael Ray) Grilled Shrimp and Chorizo Skewers with Piquillo Gazpacho (Rachael Ray)
    extra large, 6 to 8 count, peeled and deveined shrimp and
    14 More
    extra large, 6 to 8 count, peeled and deveined shrimp, coarse salt, lemon , zested and 1/2 , juiced, extra-virgin olive oil , for liberal drizzling, chorizo cut into 16 thick slices on an angle (recommended : gaspar s), generous handful flat-leaf parsley, generous handful cilantro leaves, garlic, cracked from skin, piquillo , spanish roasted peppers - available in most markets, roasted red peppers may be substituted, about 1 cup packed, drained, fire-roasted tomatoes, diced or crushed, yellow onion, coarsely chopped, seedless cucumber, peeled, chopped, ribs celery from heart, chopped, thick slices crusty bread, chopped, hot sauce (recommended : tabasco) for medium to spicy heat level, adjust to your own taste
    18 min, 15 ingredients
  • Reverse Marinade, Hot and Sweet Pepper Chicken and Shrimp (Rachael Ray) Reverse Marinade, Hot and Sweet Pepper Chicken and Shrimp (Rachael Ray)
    red bell peppers, boneless, skinless chicken thighs and
    8 More
    red bell peppers, boneless, skinless chicken thighs, salt and freshly ground black pepper, dried italian seasoning or herbes de provence, extra-virgin olive oil , plus more liberal drizzling, shrimp, peeled and deveined , tails in tact, seafood seasoning, (recommended : old bay), white balsamic or red wine vinegar, red chilies, seeded and chopped, garlic, grated or pasted
    26 min, 10 ingredients
  • Brandy and Orange Chicken Breasts Topped with Stuffed Shrimp (Rachael Ray) Brandy and Orange Chicken Breasts Topped with Stuffed Shrimp (Rachael Ray)
    extra-virgin olive oil , 1 turn of the pan, butter and
    19 More
    extra-virgin olive oil , 1 turn of the pan, butter, rib celery, finely chopped, onion, finely chopped, red bell pepper, finely chopped, drained weight, lump crab meat, ground thyme or poultry seasoning, sweet paprika, salt and freshly ground black pepper, good quality white bread toasted and buttered , then diced, chopped fresh parsley leaves, melted butter, jumbo shrimp, peeled and deveined , tails in tact, boneless, skinless chicken breast , 6 to 8 oz each, ground thyme or poultry seasoning, salt and freshly ground black pepper, extra-virgin olive oil, brandy, butter, navel orange , zested, parsley sprigs and sliced navel oranges, for plate garnish
    30 min, 21 ingredients
  • Pumpkin-Peanut Curry Noodles with Five-Spice Seared Scallops and Shrimp (Rachael Ray) Pumpkin-Peanut Curry Noodles with Five-Spice Seared Scallops and Shrimp (Rachael Ray)
    spaghetti, salt, vegetable oil or peanut oil and
    12 More
    spaghetti, salt, vegetable oil or peanut oil, garlic, finely chopped, ginger root, minced or grated, red bell pepper, thinly sliced, crushed red pepper flakes, creamy peanut butter, tamari dark soy sauce , eyeball it, cooked pumpkin, tablespoonfuls mild or hot curry paste (recommended: patak s) found on international foods aisle, five-spice powder, jumbo shrimp, peeled and deveined, diver scallops, trimmed and patted dry, scallions, cut into 2-inch pieces, then thinly sliced lengthwise into matchsticks
    30 min, 15 ingredients
  • Sliced Chili Rubbed Flank Steak on Spicy Rice with Shrimp and Guacamole Stacks (Rachael Ray) Sliced Chili Rubbed Flank Steak on Spicy Rice with Shrimp and Guacamole Stacks (Rachael Ray)
    flank steak, grill seasoning, a palm full and a half and
    20 More
    flank steak, grill seasoning, a palm full and a half, dark mexican chili powder , a palm full, lime , zested, cooking spray or oil to coat grill or grill pan, butter, white rice, onion, chopped, red bell pepper, chopped, jalapeno pepper, seeded and chopped, garlic, chopped, chicken stock, tomato paste, hot sauce , eyeball it, shrimp, peeled and deveined, chopped cilantro leaves or flat-leaf parsley, salt, ripe beefsteak tomatoes, sliced, hass avocados, halved , scooped from skin and sliced, lemon, red onion, thinly sliced, crumbled queso asadero
    35 min, 22 ingredients
  • Sirloin Burgers on Bed of Lettuce with Grilled Shrimp and Horseradish Chili Sauce (Rachael Ray) Sirloin Burgers on Bed of Lettuce with Grilled Shrimp and Horseradish Chili Sauce (Rachael Ray)
    ground sirloin, shallot, finely chopped and
    12 More
    ground sirloin, shallot, finely chopped, fresh thyme leaves, chopped, worcestershire sauce, grill seasoning (recommended: montreal steak seasoning by mccormick ) or coarse salt and black pepper, jumbo peeled, deveined shrimp, 6 to 8 count, extra-virgin olive oil, for drizzling, chopped parsley leaves, lemon , zested, garlic, chopped, prepared horseradish, chili sauce, head iceberg lettuce, cored and quartered
    20 min, 14 ingredients
  • Cuban Via Miami Feast:
 Mashed Plantains with Oh, Baby! Garlic-Tomato Shrimp on Top, Grilled Flank Steak with Lime and Onions, Quick Rice with Black Beans (Rachael Ray) Cuban Via Miami Feast: Mashed Plantains with Oh, Baby! Garlic-Tomato Shrimp on Top, Grilled Flank Steak with Lime and Onions, Quick Rice with Black Beans (Rachael Ray)
    extra-virgin olive oil, divided , plus a little to drizzle and
    19 More
    extra-virgin olive oil, divided , plus a little to drizzle, yellow skinned onions, 1 finely chopped, divided, 1 thinly sliced, chicken stock, divided, ground cumin, divided, fresh thyme, 5 or 6 sprigs, chopped, white rice, black beans, flank steak, grill seasoning blend ( recommended: montreal steak seasoning by mccormick ), lime, green plantains (they like green bananas and are available in produce department), waxed paper, green bell pepper, seeded and finely chopped, garlic , cracked away from skin and finely chopped, shrimp, peeled, deveined and coarsely chopped, salt and pepper, lemon, tomato sauce, chopped parsley leaves, hot sauce (recommended : tabasco)
    40 min, 20 ingredients
  • Jambasta (Rachael Ray) Jambasta (Rachael Ray)
    kosher salt, penne rigate (pasta with lines) and
    19 More
    kosher salt, penne rigate (pasta with lines), unsalted butter, extra-virgin olive oil , 2 turns of the pan, andouille sausage, diced, garlic, chopped, ribs celery , from the heart with greens, chopped, onion, chopped, red bell pepper, seeded and chopped, poblano pepper, seeded and chopped or thinly sliced (1 large jalapeno may be substituted), ground black pepper, all-purpose flour, beer (1/2 bottle), chicken stock, hot sauce (eyeball it), such as frank s red hot or tabasco, fresh thyme leaves, chopped, crushed tomatoes, chicken breast, diced into small pieces, shrimp, cleaned and tails removed, heavy cream , eyeball it, scallions, sliced
    32 min, 21 ingredients
  • Super Scampi (Rachael Ray) Super Scampi (Rachael Ray)
    extra-virgin olive oil, anchovies, garlic, chopped and
    13 More
    extra-virgin olive oil, anchovies, garlic, chopped, crushed red pepper flakes, stems oregano, leaves stripped and finely chopped, a generous handful flat-leaf parsley, finely chopped, dry white wine, butter, cut into small pieces, chicken stock, water, shrimp, peeled and deveined, linguini, lemon, basil leaves , about 20, torn, salt and freshly ground black pepper, crusty bread , torn into pieces
    38 min, 16 ingredients
  • Skinny Scampi - Rachel Ray Skinny Scampi - Rachel Ray
    spaghetti squash , about 3 lbs. halved lengthwise, evoo and
    7 More
    spaghetti squash , about 3 lbs. halved lengthwise, evoo, red bell pepper finely chopped, shrimp, peeled and deveined, vegetable broth or chicken broth, fresh lemon juice, chopped flat-leaf parsley, salt and pepper, garlic, finely chopped
    9 ingredients
  • Frutti di Mare (Rachael Ray) Frutti di Mare (Rachael Ray)
    angel hair pasta, salt , for pasta water and
    13 More
    angel hair pasta, salt , for pasta water, extra-virgin olive oil -- 2 turns of the pan, shallots, chopped, garlic, crushed or finely chopped, crushed red pepper flakes -- eyeball it, dry white wine , eyeball it, crushed tomatoes, salt and black pepper, fresh clams , ask for them scrubbed, mussels , scrubbed, shrimp , deveined -- ask for easy peels at the fish counter, tails removed, chopped flat-leaf parsley , a couple of handfuls, fresh basil leaves , cut into thin strips or torn, crusty bread, warmed
    30 min, 15 ingredients
  • Clam Bake Stoup (Rachael Ray) Clam Bake Stoup (Rachael Ray)
    extra-virgin olive oil, kielbasa, diced and
    19 More
    extra-virgin olive oil, kielbasa, diced, half a 32-oz bag) frozen diced hash browns, onion, chopped, ribs celery, chopped, bay leaf, fresh thyme, salt and freshly ground black pepper, shrimp, peeled and deveined, seafood seasoning (recommended : old bay), ears corn on the cob or 3 cups frozen kernels, diced fire-roasted tomatoes, chicken stock, dozen littleneck clams, hot sauce , to taste, lemon , zested and juiced, handful fresh flat-leaf parsley leaves, chopped, jumbo sourdough english muffins, split, butter, garlic, peeled, chopped chives
    30 min, 21 ingredients
  • Malaysian Satays (Rachael Ray) Malaysian Satays (Rachael Ray)
    skinless chicken thighs or beef flank steak, cut into 1-i... and
    24 More
    skinless chicken thighs or beef flank steak, cut into 1-inch strips, stalks lemongrass , smashed and coarsely chopped, red onion, quartered, corn oil, fresh ginger, finely chopped, ground turmeric, ground cumin, coarse black pepper, kosher salt, sugar, peanut sauce , recipe follows, rice cakes , for serving, sliced cucumbers, for garnish, cubed onions, for garnish, corn oil, white onion, finely chopped, shrimp paste, ground turmeric, stalk lemongrass , smashed, dried red chiles, crumbled, coconut milk, water, granulated sugar, kosher salt, roasted peanuts, roughly chopped
    50 min, 25 ingredients
  • Paella in Quince (Rachael Ray) Paella in Quince (Rachael Ray)
    extra-virgin olive oil , 4 times around the pan and
    18 More
    extra-virgin olive oil , 4 times around the pan, pre-cooked chorizo, casings removed and cut into bite-size dice, chicken breast cutlets or tenderloins, diced into bite-size pieces, onion, chopped, garlic cloves, finely chopped or grated, crushed red pepper flakes, fresh or dried bay leaf, fresh thyme sprigs, shrimp, peeled and deveined, salt and black pepper, chicken stock, turmeric (eyeball it in your palm), saffron powder or a pinch of threads, couscous, frozen green peas, lemon , zested and cut into wedges, piquillo peppers or 1 roasted red pepper, chopped, a generous handful of flat-leaf parsley, chopped, hot sauce , to pass at table
    30 min, 19 ingredients




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