5 shrimp pies cooking light Recipes

  • Shrimp Quiche
    baked pie shell, cooked shrimp, peeled and deveined and
    5 More
    baked pie shell, cooked shrimp, peeled and deveined, grated gruyere cheese, eggs, beaten, light sour cream, chopped green onion, salt and pepper to taste
    50 min, 7 ingredients
  • Seafood Pot Pie
    shrimp, peeled and deveined, bay scallop, black pepper and
    7 More
    shrimp, peeled and deveined, bay scallop, black pepper, butter-flavored cooking spray, cream of mushroom soup (reduced fat and sodium ), half & half light cream, frozen baby gourmet potato blend, , i use birds eye (, i use birds eye ), chopped fresh basil, salt, sheets frozen phyllo dough
    45 min, 10 ingredients
  • Shrimp Pot Pies-Cooking Light Shrimp Pot Pies-Cooking Light
    butter, onion, chopped, celery, chopped, carrot, chopped and
    13 More
    butter, onion, chopped, celery, chopped, carrot, chopped, garlic cloves, minced, brandy, half-and-half, tomato paste, clam juice, cornstarch, water, fresh parsley, chopped, salt, black pepper, cooked shrimp, chopped, oyster crackers, coarsely crushed
    30 min, 17 ingredients
  • Emeril's Lobster Pot Pie (Emeril Lagasse) Emeril's Lobster Pot Pie (Emeril Lagasse)
    unsalted butter and
    17 More
    unsalted butter, oyster or shiitake mushrooms (or a combination of both), minced shallots, cognac or brandy, flour, shrimp stock, milk, heavy cream, frozen green peas, salt, freshly grated nutmeg, cayenne pepper, fresh thyme, cooked lobster meat, cut into bite-size pieces, chopped chives, minced fresh tarragon, sheet frozen puff pastry, thawed, egg yolk, lightly beaten and mixed with 2 tbsp water
    1 hour 20 min, 18 ingredients




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