75298 shrimp orange sherry vinaigrette Recipes

rice wine vinegar, orange juice, olive oil, chopped fresh cilantro, dijon mustard, minced garlic, honey

cider vinegar, orange juice, fresh squeezed, honey (if you like sweet , add an extra tsp), canola oil, onion powder, dijon mustard (more to aid emulsification than to add flavor) or 1/2 tsp brown mustard (more to aid emulsification than to add flavor), garlic powder , to taste, cayenne , to taste, salt

fresh orange juice, raspberry vinegar, light olive oil, paprika, two pinches of sea salt, several grinds of black pepper, minced chives

oranges, sherry wine vinegar, sugar, extra-virgin olive oil, watercress, thick stems trimmed, heads of belgian endive, trimmed , thinly sliced crosswise, walnuts, chopped

extra-virgin olive oil, chopped poblano chile (about 1 large), salt, garlic cloves, thinly sliced, shallot, thinly sliced, shrimp, peeled and deveined, paprika, sherry, fresh orange juice, butter, chopped fresh oregano, crushed red pepper

mild honey, fresh orange juice, grated orange zest, sherry wine vinegar, kosher salt, fresh ground black pepper, vegetable oil, extra virgin olive oil

apple cider vinegar, orange juice, hazelnut oil, grated orange zest, olive oil

red wine vinegar, honey, freshly grated orange zest, fresh orange juice, chopped fresh basil, olive oil, dijon mustard, sea salt

shrimp, orange, light mayonnaise, horseradish sauce, honey, seasoned salt, olive oil, quick-mixing flour (like wonder)

garlic clove, salt, fresh orange juice, fresh lime juice, minced shallot (1 small), honey, cumin seeds, toasted, vegetable oil, black pepper

wine vinegar, lemon juice, orange juice, lemon , rind of, french mustard, garlic salt, ground black pepper

orange marmalade, dijon mustard, worcestershire sauce, red wine vinegar, extra-virgin olive oil, salt and freshly ground black pepper, romaine hearts, chopped, celery ribs, chopped, seedless cucumber, sliced, red onion, chopped or thinly sliced, ripe tomatoes, chopped, fresh herb or herbs: parsley, basil, dill, tarragon - whatever is on hand, optional

orange juice, freshly squeezed, scant ) canola or vegetable oil, cilantro leaves, chopped, salt and pepper, to taste, flat leaf spinach, washed, dried and stems removed

refrigerated orange-mango juice, chopped green onions, chopped fresh flat-leaf parsley, white balsamic vinegar, minced shallots, chopped fresh thyme, extra-virgin olive oil, salt, freshly ground black pepper

nonfat sour cream, chili powder, divided, ground cumin, divided, ground red pepper, divided, salt, divided, ground cinnamon, water, unpeeled, medium-size fresh shrimp, orange juice, garlic cloves, olive oil, avocado, chopped, corn tortillas, warmed

rice vinegar, orange juice, vegetable oil, soy sauce, dark brown sugar, freshly grated ginger, dry mustard, salt to taste

sherry wine vinegar, dijon mustard, minced fresh tarragon, minced garlic, kosher salt, fresh ground pepper, extra virgin olive oil, canned cannellini beans, rinsed and drained, tomato , cut into a medium dice (about 1 cup), shallot, thinly sliced into rings (about 1/4 cup), jumbo shrimp, peeled and deveined (16 to 20 per lb), head red lettuce leaf, washed drained , and torn into pieces (about 8 cups)

champagne wine vinegar, orange olive oil, italian dressing mix, orange, shrimp, peeled and deveined, tomatoes, aluminum foil, rosemary skewers, toothpick or bamboo skewer, to make