54905 shrimp and fennel with pasta shells Recipes

mayonnaise, pasta shells, uncooked, italian salad dressing, shrimp, cooked

jumbo pasta shells, butter, onion, chopped fine, garlic clove, minced, cottage cheese, parmesan cheese, crab, rinsed and drained, dried dill weed, crushed, grated lemon peel, salt, black pepper, pasta sauce

butter, olive oil, portobello mushrooms, stems removed, salt, low-sodium chicken broth, pepper boursin cheese, uncooked pasta shells, fresh asparagus, trimmed

jumbo pasta shells, frozen chopped spinach, thawed and drained, low fat mozzarella cheese, shredded, low-fat cottage cheese, egg white, grated parmesan cheese, ground nutmeg, spaghetti sauce

pasta shells, bulk pork sausage, cooked and drained, chopped frozen spinach, thawed and drained, eggs, beaten, ricotta cheese, shredded mozzarella cheese, shredded cheddar cheese, spaghetti sauce

jumbo pasta shells, freshly grated parmesan cheese, unsalted butter, onions, finely chopped, garlic clove, minced, zucchini, spinach (about 1/2 lb), ricotta cheese, freshly grated parmesan cheese, eggs, salt, pepper, nutmeg, chopped fresh parsley or 1/4 cup basil, unsalted butter or 1/4 cup olive oil, onions, finely chopped, garlic cloves, minced, tomatoes, undrained, salt, pepper

butter, olive oil, portabella mushroom, stems removed, caps halved and then cut into 1/4-inch slices, salt, pepper, white wine, minced garlic (from a jar works), chicken broth (preferably low-sodium ), pepper boursin cheese (garlic and herb also works if pepper is unavailable), asparagus (broccoli or sugar snap peas are also good choices), pasta shell, grated parmesan cheese , to taste

pasta shells, uncooked, tomatoes, chopped, cucumber, chopped, green onion, chopped, ripe olives, sliced, feta cheese, crumbled, dried oregano, garlic powder, pepper, italian salad dressing

cooking oil, butter, boneless skinless chicken breasts (about 1 1/3 lb. in all ), salt, fresh ground black pepper, red onion, chopped, garlic cloves, chopped, brussels sprout, cut into quarters from top to stem end (or 1 ten oz package, frozen), canned low sodium chicken broth or 1 cup homemade stock, dried red pepper flakes, lemon juice, fresh parsley, chopped, parmesan cheese, grated, pasta shell

uncooked small pasta shells, peeled cooked shrimp, green onions, thinly sliced, chopped fresh basil, grated lemon rind, dried crushed red pepper, fresh citrus salad dressing

pasta shells (jumbo ), carrot (minced ), yukon gold potato (peeled and diced small), onion (finely chopped ), reduced-sodium chicken broth, ricotta cheese, part-skim mozzarella cheese (shredded ), parmesan cheese (grated ), egg (beaten ), pasta sauce, italian turkey sausage

pasta shells, olive oil, onion (finely chopped ), dill (fresh and finely chopped ), frozen spinach (defrosted and drained), ricotta cheese, parmesan cheese, egg (slightly beaten ), pasta sauce (any variety), salt, pepper

nonstick vegetable oil spray, eggplant, unpeeled, trimmed , cut into 1/2-inch pieces, tomatoes , cut into 1/2-inch pieces, zucchini, trimmed , cut into 1/2-inch pieces, red bell pepper, chopped, garlic cloves, flattened, olive oil, herbes de provence, halibut fillet, pasta shells

extra-virgin olive oil, sliced stemmed fresh shiitake mushrooms (about 2 oz), garlic cloves, minced, dried crushed red pepper, canned low-salt chicken broth, coarsely chopped trimmed escarole (about 1 large bunch), pasta shells (about 5 oz), skinless roasted chicken, sliced drained oil-packed sun-dried tomatoes, grated parmesan cheese

olive oil, onion, chopped, garlic cloves, minced, dried crushed red pepper, italian plum tomatoes , chopped in processor with juices, chopped fresh basil, ricotta cheese, feta cheese, chopped, chopped fresh basil, fresh chive bunches, chopped, eggs, jumbo pasta shells, fresh basil sprigs

olive oil, onion, chopped, eggplant, peeled and cut into 1/2-inch cubes, red bell pepper , cut into 1/3-inch pieces, zucchini, cut into 1/2-inch cubes, tomatoes, halved, garlic cloves, chopped, fresh thyme sprigs plus 1 tsp chopped leaves, salt, black pepper, pasta shells, chopped fresh flat-leaf parsley, log soft mild goat cheese (3/4 cup)

jumbo pasta shells, butter, prosciutto, fat trimmed, chopped, shallots, chopped, cremini or button mushrooms, chopped (about 3 cups), ricotta cheese, chopped fresh basil or 1 tbsp dried, crumbled, chopped fresh parsley, prepared marinara sauce (about 2 cups), freshly grated parmesan cheese (about 2 oz)

pasta shell, cooked, prego garden veggie pasta sauce, ground beef, browned & drained, onion, chopped, green pepper, chopped, provolone cheese, shredded mozzarella cheese, sour cream, sliced portabella mushroom