26 shrimp ajillo Recipes

  • Shrimp Al Ajillo
    extra virgin olive oil, minced garlic cloves, bay leaf and
    7 More
    extra virgin olive oil, minced garlic cloves, bay leaf, whole chili pepper, shrimp, peeled and deveined, salt, ground black pepper, dry white wine, lemon, cut in half, parsley, chopped
    50 min, 10 ingredients
  • Garlic shrimp (gambas al ajillo)
    shrimp, peeled,deveined,tail removed and
    4 More
    shrimp, peeled,deveined,tail removed, garlic, thinly sliced, chili flakes, olive oil (about), salt
    25 min, 5 ingredients
  • Shrimp With Garlic (Gambas Al Ajillo)
    olive oil, garlic cloves, peeled and halved crosswise and
    3 More
    olive oil, garlic cloves, peeled and halved crosswise, shrimp, peeled and deveined, tails left on, red hot pepper , cut crosswise into 1/8-inch-thick slices, chopped fresh parsley
    15 min, 5 ingredients
  • Shrimp and Garlic Tapas (Gambas Al Ajillo)
    olive oil, garlic cloves, peeled and cut in half and
    3 More
    olive oil, garlic cloves, peeled and cut in half, shrimp, deveined and peeled with tails left on, hot pepper, cut in half and sliced very thin, freshly chopped parsley
    20 min, 5 ingredients
  • Camarones al Ajillo (Garlic Shrimp)
    olive oil, butter, green bell pepper, sliced and
    7 More
    olive oil, butter, green bell pepper, sliced, onion, sliced, garlic, pressed, fresh large shrimp, shelled and deveined, tomato sauce, dried parsley, crushed red pepper flakes (optional), salt and ground black pepper to taste
    35 min, 10 ingredients
  • Gambas Al Ajillo Garlic Shrimp Tapas
    extra virgin olive oil and
    7 More
    extra virgin olive oil, canned jalapeno peppers, minced (or less ) or 2 fresh finely chopped jalapenos, garlic cloves, chopped, fresh cooked shrimp, coarsely chopped, cilantro, chopped, paprika (hot hungarian is best), salt, baguette
    15 min, 8 ingredients
  • Corona Gambas Al Ajillo (Garlic Shrimp)
    extra virgin olive oil, garlic, sliced thinly and
    6 More
    extra virgin olive oil, garlic, sliced thinly, cherry pepper, minced, shrimp, peeled and deveined (at least 31/40 per lb or larger), salt and pepper, corona extra beer (1/2 a bottle), cilantro, chopped (or parsley for those of us who don tsp do cilantro!), limes, whole, fresh
    18 min, 8 ingredients
  • Gambas Al Ajillo (Shrimp W/ Garlic) Catalonia
    olive oil, butter, shrimp, peeled and deveined and
    7 More
    olive oil, butter, shrimp, peeled and deveined, garlic cloves, minced (more if you are a garlic lover), fresh lemon juice, paprika, red pepper flakes (to taste), flat leaf parsley, chopped, salt, fresh ground pepper
    13 min, 10 ingredients
  • Grilled Shrimp With Garlic (Gambas Al Ajillo)
    olive oil, freshly chopped thyme leaves and
    5 More
    olive oil, freshly chopped thyme leaves, dried ancho chile powder, garlic cloves, coarsely chopped, shrimp, shelled and deveined, salt & freshly ground black pepper, garlic cloves, thinly sliced
    15 min, 7 ingredients
  • Grilled Shrimp with Garlic (Gambas al Ajillo) (Bobby Flay)
    olive oil, freshly chopped thyme leaves and
    6 More
    olive oil, freshly chopped thyme leaves, ancho chili powder, garlic, coarsely chopped, shrimp, shelled and deveined, salt and freshly ground black pepper, garlic, thinly sliced, special equipment : wooden skewers soaked in water
    15 min, 8 ingredients
  • Shrimp al Ajillo (Bobby Flay) Shrimp al Ajillo (Bobby Flay)
    extra virgin olive oil, minced garlic, bay leaf and
    7 More
    extra virgin olive oil, minced garlic, bay leaf, whole chile pepper, peeled and deveined shrimp, salt, ground black pepper, dry white wine, lemon, cut in half, chopped parsley
    35 min, 10 ingredients
  • Mother Pepa's Gambas Al Ajillo (Garlic Shrimp) Mother Pepa's Gambas Al Ajillo (Garlic Shrimp)
    shrimp, shelled, sea salt, extra virgin olive oil and
    4 More
    shrimp, shelled, sea salt, extra virgin olive oil, minced garlic, minced fresh parsley, amontillado sherry wine (medium-dry ), red pepper flakes (optional)
    20 min, 7 ingredients
  • Pintxo De Gamba Al Ajillo (Shrimp Skewers With Garlic) Pintxo De Gamba Al Ajillo (Shrimp Skewers With Garlic)
    fresh rock shrimp (or large shrimp cut in half) and
    5 More
    fresh rock shrimp (or large shrimp cut in half), dried guindilla pepper (or substitute 1 tsp red pepper flakes if guindillas are unavailable), garlic clove, thinly sliced lengthwise, chopped parsley, olive oil, salt and pepper
    15 min, 6 ingredients
  • Surf And Turf: Pork and Shrimp with Garlic (Cerdo y Gambas al Ajillo) (Robert Irvine) Surf And Turf: Pork and Shrimp with Garlic (Cerdo y Gambas al Ajillo) (Robert Irvine)
    pork loin, salt and freshly ground black pepper and
    20 More
    pork loin, salt and freshly ground black pepper, garlic powder, grapeseed oil, white rice, butter, salt, red beans, black beans, grapeseed oil, shallot, minced, jalapeno pepper, stems and seeds removed and minced (use gloves when handling these or any hot peppers), rice wine vinegar, chicken stock, mango juice, preferably with no additional sugar added, salt , if needed, and freshly ground black pepper, honey, shrimp and garlic: gambas y ajillo, grapeseed oil, butter, garlic cloves, count) shrimp, shells removed and deveined
    2 hour 20 min, 22 ingredients
  • Gambas Ajillo: Shrimp in Garlic Gambas Ajillo: Shrimp in Garlic
    olive oil, garlic, peeled and sliced and
    3 More
    olive oil, garlic, peeled and sliced, dry red hot chile pepper, chopped and sliced thinly with seeds, fresh white shrimp, shelled, salt
    30 min, 5 ingredients
  • Gambas Con Ajillo (Shrimp with Garlic) Gambas Con Ajillo (Shrimp with Garlic)
    olive oil, garlic , smashed and chopped and
    3 More
    olive oil, garlic , smashed and chopped, shrimp, peeled and deveined, thawed if frozen, kosher salt and fresh black pepper, chopped parsley for garnish , optional
    5 ingredients
  • Gambas Al Ajillo Pasta (Garlic Shrimp Pasta) Gambas Al Ajillo Pasta (Garlic Shrimp Pasta)
    spanish olive oil and
    10 More
    spanish olive oil, red pepper flakes (more or less depending on taste), fresh parsley, minced, garlic cloves, minced (more or less depending on taste), salt & pepper, fresh lemon juice (approximately 1.5 lemons), dry sherry, paprika, parmesan cheese, shredded and fresh (to taste, i used almost a 1/4 cup), shrimp, with the shells on (20-25/lb), rotini pasta
    15 min, 11 ingredients
  • TAPAS: Gambas al ajillo (shrimp with garlic) TAPAS: Gambas al ajillo (shrimp with garlic)
    garlic, peeled and thinly sliced and
    4 More
    garlic, peeled and thinly sliced, white shrimp, peeled and deveined, extra virgin olive oil, guindilla pepper (0.25 oz), sweet paprika /piment3n
    5 ingredients




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