54 sherry garlic stars Recipes

  • Chinese-Style Stove-Top Pot Roast with Noodles
    peanut oil, divided, sirloin tip roast, trimmed and
    14 More
    peanut oil, divided, sirloin tip roast, trimmed, chinese five-spice powder, kosher salt, fat-free , less-sodium beef broth, dry sherry, sliced peeled fresh ginger, low-sodium soy sauce, crushed red pepper, garlic cloves, crushed, star anise, sliced shiitake mushroom caps, julienne-cut carrot (about 2 large), baby bok choy , halved lengthwise (about 1 3/4 lb), fresh uncooked chinese egg noodles, sliced green onions
    16 ingredients
  • Sauteed Venison Chop With Berry Chutney Sauteed Venison Chop With Berry Chutney
    venison chops, canola oil, gin or 2 tbsp aquavit and
    19 More
    venison chops, canola oil, gin or 2 tbsp aquavit, extra virgin olive oil, brown sugar, shallot, minced, garlic clove, minced, fresh ginger, chopped, cinnamon stick, star anise, left whole, dried apricots, chopped, prunes, pitted and chopped, dates, pitted and chopped, mixed berries , such as fresh blueberries, blackberries or 1/2 cup raspberries, cranberries or 1/4 cup lingonberry, lime zest, minced, fresh thyme, orange , juice of, sherry wine vinegar, dijon mustard, kosher salt, fresh ground pepper , to taste
    45 min, 22 ingredients
  • Red Cooked Chicken, Eastern Chinese Style Red Cooked Chicken, Eastern Chinese Style
    whole frying chickens, vegetable oil, star anise and
    8 More
    whole frying chickens, vegetable oil, star anise, garlic , lightly smashed, ginger , lightly smashed, scallions , lightly smashed, chicken stock, brown sugar, light soy sauce, dark soy sauce, dry sherry
    50 min, 11 ingredients
  • Red Roast Pork with Shanghai Cabbage (Dad) Red Roast Pork with Shanghai Cabbage (Dad)
    red wine, shaoxing wine , may sub with 1 cup dry sherry and
    12 More
    red wine, shaoxing wine , may sub with 1 cup dry sherry, soy sauce, water, make sure to cover pork, pork shoulder, bone-in, fat cap on, chinese rock sugar or 2 cups brown sugar, ginger sliced, head of garlic, sliced in half, scallions, star anise, thai bird chilies, cinnamon sticks, shanghai cabbage, halved, de-cored and cleaned, sambal oelek as a condiment
    8 hour 20 min, 14 ingredients
  • Chinese Style Stove Top Pot Roast With Noodles Chinese Style Stove Top Pot Roast With Noodles
    peanut oil, divided, sirloin tip roast, trimmed and
    14 More
    peanut oil, divided, sirloin tip roast, trimmed, chinese five spice powder, kosher salt, low sodium beef broth, dry sherry, fresh ginger, peeled and thinly sliced, low sodium soy sauce, crushed red pepper flakes, garlic cloves, crushed, star anise, shiitake mushroom caps, sliced, carrots , julienne cut, about 2 large, baby bok choy , halved lengthwise, about 1 3/4 lb, chinese egg noodles, fresh, uncooked, green onion, sliced
    3 hour , 16 ingredients
  • Asian Pork with Noodles (Food Network Kitchens) Asian Pork with Noodles (Food Network Kitchens)
    boneless pork shoulder and
    18 More
    boneless pork shoulder, kosher salt and freshly ground pepper, vegetable oil, low-sodium chicken broth, soy sauce, dry sherry, dark brown sugar, toasted sesame oil, red pepper flakes, star anise pods, cinnamon stick, garlic , smashed, ginger, peeled and sliced, whole dried shiitake mushrooms, soba or ramen noodles, water chestnuts, sliced, fresno chile peppers, seeded and thinly sliced, scallions, sliced, fresh cilantro
    6 hour 20 min, 19 ingredients
  • Red Roast Duck with Bok Choy Fondue (Ming Tsai) Red Roast Duck with Bok Choy Fondue (Ming Tsai)
    red wine and
    13 More
    red wine, shaohsing wine , may substitute with 1 cup dry sherry, soy sauce, water, or enough to cover duck, whole duck, head off , eviscerated, chinese rock sugar or 2 cups brown sugar, ginger sliced, head of garlic, sliced in half, scallions, star anise, thai bird chiles, cinnamon sticks, bok choy, halved , decored and cleaned, sliced scallions, for garnish
    5 hour 30 min, 14 ingredients
  • Slow-Cooker Pork With Noodles (Food Network Kitchens) Slow-Cooker Pork With Noodles (Food Network Kitchens)
    low-sodium chicken broth, soy sauce and
    10 More
    low-sodium chicken broth, soy sauce, chinese rice wine or dry sherry, light brown sugar, garlic , smashed, ginger, peeled and sliced, star anise, kosher salt, boneless pork shoulder, head bok choy, roughly chopped, dried rice vermicelli noodles, chopped fresh cilantro
    8 hour 20 min, 12 ingredients
  • Lacquered Squab W/ Gingered Cabbage and Fennel-Pear Puree Lacquered Squab W/ Gingered Cabbage and Fennel-Pear Puree
    kosher salt, szechuan peppercorns and
    21 More
    kosher salt, szechuan peppercorns, head fennel, trimmed and thinly sliced, bartlett pears, peeled, cored and diced large, grape juice, fresh (verjus, a term zaar s computer won tsp accept), star anise (or 1/2 large), sugar, salt, head napa cabbage, head radicchio, olive oil, divided, spinach leaves , packed, ginger, fresh, grated, garlic, minced, scallion, minced, golden raisins , softened in hot water and chopped, sherry wine vinegar, salt, sugar, sesame oil, squab , backbones, breastbones and ribs removed, honey, chinese five spice powder
    2 hour , 23 ingredients
  • Spicy Tomato, Lentil & Coconut Soup from Saffron Restaurant, Spicy Tomato, Lentil & Coconut Soup from Saffron Restaurant,
    coriander seed, mustard seeds and
    15 More
    coriander seed, mustard seeds, star anise or 1 tsp fennel seed, cinnamon stick, green cardamom pods, turmeric, black peppercorns, garlic clove, minced, red onion, chopped, fresh ginger, peanut oil, palm sugar , to taste, sherry wine vinegar, very ripe tomato, coconut milk, red lentils, fish sauce
    45 min, 17 ingredients
  • Snoqualmie River  Hot Rocks  Pacific Coast Seafood and Marinades Snoqualmie River Hot Rocks Pacific Coast Seafood and Marinades
    chopped tarragon leaves, shallot minced, sherry vinegar and
    18 More
    chopped tarragon leaves, shallot minced, sherry vinegar, grapeseed oil, salt, salmon fillets, minced ginger, minced roasted garlic, minced lime zest, minced chives, lime juice, grapeseed oil, salt, scallops , medium size, minced lemon zest, chopped fresh thyme leaves, ground star anise, lemon juice, grapeseed oil, salt, halibut fillets
    40 min, 21 ingredients
  • Asian Braised Beef Shank with Hot and Sour Shredded Salad (Nigella Lawson) Asian Braised Beef Shank with Hot and Sour Shredded Salad (Nigella Lawson)
    onions, fresh gingerroot, garlic cloves, ground coriander and
    18 More
    onions, fresh gingerroot, garlic cloves, ground coriander, vegetable oil, chinese cooking wine , or dry sherry, soy sauce, dark brown sugar, beef broth, preferably organic, oyster sauce, rice wine vinegar, cinnamon sticks, star anise, beef shank on the bone , cut by the butcher into thick slices (or 2 1/4 lb beef shank off the bone or other beef stew meat, cut into large cubes), carrots, scallions, red chile, green chile, cilantro, juice of 1 lime, thai fish sauce, superfine sugar
    2 hour 45 min, 22 ingredients




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