13518 sherry brussels ray Recipes
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Sherry-Shallot Warm Brussels Sprouts Slaw - from Rachael Raybrussels sprouts , thinly slice, extra virgin olive oil and7 Morebrussels sprouts , thinly slice, extra virgin olive oil, shallots, thinly sliced, salt and pepper, sherry wine (sub -- apple juice), sugar (i used splenda), lemon zest, sliced ham (italian ), bacon, cooked and crumbled and sprinkled on top (turkey bacon)20 min, 9 ingredients
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Brussels Sprouts With Sherry-Asiago Cream Saucebrussels sprout, trimmed and halved and8 Morebrussels sprout, trimmed and halved, extra virgin olive oil, minced shallots, all-purpose flour, low-fat milk, sherry wine, shredded asiago cheese, salt, fresh ground pepper40 min, 9 ingredients
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Brussels Sprout and Apple Salad with Blue Cheese and Walnutsbrussels sprouts , quartered through stem ends and8 Morebrussels sprouts , quartered through stem ends, sherry wine vinegar, mayonnaise, olive oil, red-skinned apples, quartered, cored , cut into 1/2-inch pieces, chopped celery leaves, crumbled blue cheese, walnuts toasted, coarsely chopped, radicchio leaves9 ingredients
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Brussels Sprouts Dijonbrussels sprouts, dijon mustard and3 Morebrussels sprouts, dijon mustard, balsamic vinegar (or sherry vinegar), butter, salt to taste25 min, 5 ingredients
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Shrimp and 'Shrooms with Sherry (Rachael Ray)fresh flat-leaf parsley, red onion, coarsely chopped and11 Morefresh flat-leaf parsley, red onion, coarsely chopped, fresh bay leaves, garlic, peeled, black peppercorns , a palmful, orange zest, fresh thyme leaves, red chile pepper, chopped, extra-virgin olive oil, very small white mushrooms, shrimp, peeled and deveined, dry sherry, butter20 min, 13 ingredients
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Brussels Sprouts in Mustard Sauce (adopted)brussels sprouts, frozen or 3/4 lb brussels sprout, fresh and8 Morebrussels sprouts, frozen or 3/4 lb brussels sprout, fresh, chicken broth, canola oil , puritan, green onions, chopped, chicken broth, dijon-style mustard, pepper, cornstarch, evaporated skim milk15 min, 9 ingredients
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