132881 shell crabs bayou tomato coulis Recipes
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Soft Shell Crab Sandwiches With Spicy Tartar Sauce (Po Boy)mayonnaise, minced red onion, chopped dill pickles and15 Moremayonnaise, minced red onion, chopped dill pickles, rinsed and finely chopped capers, sliced fresh chives or 1 tbsp green onion, old bay seasoning, fresh lemon juice, hot pepper sauce , such as tabasco, all-purpose flour, grind yellow cornmeal, kosher salt, fresh ground black pepper, jumbo soft-shell crabs, cleaned (dont forget to remove the gills), canola oil or 2 tbsp vegetable oil, unsalted butter, french baguettes, toasted (or french bread slices cut aboute 5-inches long each), leaves lettuce, ripe tomatoes30 min, 18 ingredients
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Grilled or Sauteed Soft Shell Crab BLTjumbo soft shell crabs, cleaned and10 Morejumbo soft shell crabs, cleaned, blended olive oil, if grilling, salt and freshly ground black pepper, flour , for dredging, if sauteing, thick slice brioche, grilled or toasted, basil mayonnaise , recipe follows, arugula leaves, washed and dried, beefsteak tomato, pancetta, cooked and kept warm, rosemary, for garnish, suggestion : shoestring potatoes or potato chips40 min, 11 ingredients
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Soft Shell Crab Salad with a Fennel Bouillabaise Vinaigrettecleaned soft shell crab, seasoned all purpose flour and9 Morecleaned soft shell crab, seasoned all purpose flour, whole butter, fennel, cleaned and julienned, lobster stock, tomato paste, saffron, seasoned rice wine vinegar, pernod or richard, olive oil1 hour 10 min, 11 ingredients
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Soft Shell Crab Sandwich (Rachael Ray)vegetable oil, for frying, eggs, milk, beer and11 Morevegetable oil, for frying, eggs, milk, beer, all-purpose flour, soft shell crabs, cleaned, sandwich buns, toasted, tartar sauce , for serving, recipe follows, sliced tomato , for serving, lettuce leaves , for serving, mayonnaise, horseradish, drained, sweet pickles, chopped, kosher salt and freshly ground black pepper, lemon juice16 min, 15 ingredients
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Soft Shell Crab with a Micro Brew Sauceapple juice, wicked ale beer, mango and13 Moreapple juice, wicked ale beer, mango, pineapple, grilled, diced, shallot, minced, scallions, thinly sliced, tomatoes, diced, minced cilantro, lime, juiced, rice wine vinegar, grape seed or vegetable oil, cornstarch, sugar, flour, ice water, soft shell crabs, cleaned25 min, 16 ingredients
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Soft Shelled Crab Po-Boys with Creole Tartar Sauce (Emeril Lagasse)vegetable oil, for deep-frying, all-purpose flour and12 Morevegetable oil, for deep-frying, all-purpose flour, essence, plus more for dusting, recipe follows, salt, cayenne, yellow cornmeal, eggs, water, soft-shell crabs, cleaned, rinsed, and patted dry, lengths french bread , cut in 1/2 lengthwise, creole tartar sauce , recipe follows, shredded iceberg lettuce, ripe tomato, dill pickle slices14 ingredients
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Soft-Shell Crab Sandwiches With Singapore Slaw (Jeff Mauro)daikon, juice of 1 lime, honey, chopped fresh cilantro and12 Moredaikon, juice of 1 lime, honey, chopped fresh cilantro, kosher salt and freshly ground pepper, mayonnaise (preferably japanese kewpie ), sambal oelek (asian chile sauce), tomato paste, garlic, kosher salt and freshly ground pepper, live soft-shell crabs, all-purpose flour, kosher salt and freshly ground pepper, unsalted butter, hawaiian sweet rolls , split open35 min, 16 ingredients
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Soft-Shell Crabs with Grenoboislemon, live soft-shell crabs, flour , for dredging and7 Morelemon, live soft-shell crabs, flour , for dredging, unsalted butter, salt and pepper, chopped tomato confit, chopped shallots, capers, chopped parsley, pitted finely chopped black olives55 min, 10 ingredients
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Soft-Shelled Crab Hand Roll (Emeril Lagasse)mayonnaise, creole mustard, soy sauce, lemon juice and28 Moremayonnaise, creole mustard, soy sauce, lemon juice, prepared horseradish, sheets toasted seaweed ( yakinori), tempura-fried soft-shell crab, cut into 8 pieces, recipe follows, avocado , sliced lengthwise, cucumber, peeled, seeded and sliced into thin batons, prepared sushi rice (at least 3 cups prepared rice), recipe follows, sliced scallions, baby cress, soft-shell crabs, essence , recipe follows, beaten egg, flour, cornstarch, cold soda water, salt and pepper, japanese rice , such as nishiki (or 5 rice maker cups), water (or 5 rice maker cups), rice vinegar, sugar, salt, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme35 min, 32 ingredients
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Floribbean Grilled Soft-Shell Crabs with Black Bean Salsafresh lime juice, olive oil, garlic clove, pressed, salt and8 Morefresh lime juice, olive oil, garlic clove, pressed, salt, coarsely ground pepper, ground cumin, soft-shell crabs, dressed, whole kernel corn, drained, black beans, rinsed and drained, tomatoes, seeded and chopped, purple onion, chopped, chopped fresh cilantro12 ingredients
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Soft-Shell Crab Sandwichesjumbo soft-shell crabs, cleaned, buttermilk and8 Morejumbo soft-shell crabs, cleaned, buttermilk, crushed saltine crackers or 1/2 cup cornmeal, salt and freshly ground pepper, vegetable oil, unsalted butter, hamburger buns or soft hero rolls, tomato slices, curried pepper relish, lemon wedges10 ingredients
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Corn and Basil Egg Roulade with Yellow Tomato Coulisscallions, fresh basil leaves, eggs, heavy cream, salt and4 Morescallions, fresh basil leaves, eggs, heavy cream, salt, unsalted butter, cream cheese, yellow tomato coulis, sliced black forest ham9 ingredients
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Chesapeake Oyster Stew, Crispy Soft Shell Crab, Maryland Jumbo Lump Crab Imperial Eastern Shore Sweet Corn Puddingoil, jumbo maryland soft shell crabs, whole milk and47 Moreoil, jumbo maryland soft shell crabs, whole milk, buttermilk, masa (also known as corn flour, which is available in your local supermarket), all-purpose flour, seafood seasoning (recommended : old bay), salt and freshly ground black pepper, butter, all-purpose flour, whole milk, cream, sherry, lemon, juiced, hot sauce , to taste, worcestershire sauce , to taste, seafood seasoning (recommended : old bay), salt and freshly ground black pepper, jumbo lump maryland crabmeat, chopped chives, chopped parsley leaves, mayonnaise, ear maryland eastern shore sweet corn, butter, shallot, minced, garlic clove, minced, seafood seasoning (recommended : old bay), salt and freshly ground black pepper, sugar, heavy cream, eggs, butter, country ham, diced small, ear maryland eastern shore sweet corn , kernels removed, shallot, minced, garlic clove, minced, leek, chopped, vermouth, oyster liquor (juice from the oysters) or substitute bottled clam juice, heavy cream, bay leaf, salt and freshly ground black pepper, seafood seasoning (recommended : old bay), hot sauce , to taste, chesapeake oysters, shucked (may be purchased shucked and ready to go), reserve liquid, chopped parsley leaves, chopped chives, choppede thyme leaves, chives, for garnish , optional, corn shoots, for garnish , optional1 hour 45 min, 50 ingredients
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Soft-Shell Crab Salad with Green Goddess Dressing (Tyler Florence)sour cream, mayonnaise, lemon, juiced and17 Moresour cream, mayonnaise, lemon, juiced, garlic cloves, coarsely chopped, anchovy fillets, coarsely chopped fresh flat-leaf parsley, chopped fresh tarragon leaves, chopped fresh chives, sea salt and freshly ground black pepper, buttermilk, crab boil seasoning, sea salt and freshly ground black pepper, soft-shell crabs, cleaned and rinsed, vegetable oil, for frying, all-purpose flour, watercress, trimmed, head bibb lettuce, trimmed and hand torn, red onion, sliced, hard boiled egg, lemon wedges, for serving35 min, 20 ingredients
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