287809 sheeps milk ricotta taleggio mushroom pancetta sauce Recipes

farro or pearl barley, water, unsalted butter, olive oil, garlic cloves, minced, scallions, finely chopped (1 1/3 cups), divided, cremini mushrooms, sliced, dry madeira (preferably verdelho or sercial), whole-milk ricotta, frozen all-butter puff pastry, thawed, egg yolk, beaten with 1 tsp water and a pinch of salt

all-purpose flour, sugar, baking powder, salt, whole-milk ricotta, egg, milk, unsalted butter, melted and cooled, vanilla extract, ripe banana, mashed, caramel sauce , optional, sliced banana , optional

graham cracker crumbs (finely ground in processor; from about 15 whole graham crackers), dark brown sugar, all purpose flour, coarse kosher salt, unsalted butter, melted, water, organic fresh whole-milk ricotta cheese (about 12 oz), cream cheese, room temperature, vanilla bean , split lengthwise, sugar, grated orange peel, vanilla extract, coarse kosher salt, eggs

whole-milk ricotta cheese or 15 oz fresh, leek (white and pale green parts only), halved lengthwise, thinly sliced crosswise, egg, freshly grated parmesan cheese , plus additional for serving, salt, ground black pepper, ground nutmeg, all purpose flour , plus additional for dredging, shelled fresh fava beans or frozen double-peeled, thawed, butter, fresh sage leaves

carton (15 oz.) whole-milk ricotta cheese, grated romano cheese, minced fresh basil leaves, eggs, olive oil, pepper, semolina, salt, marinara sauce, heated

drained ricotta cheese, grated pecorino romano cheese, beaten egg, dried breadcrumbs, parsley, tomato sauce (a good choice, contadina), water (or slightly less for thicker sauce), leaves fresh basil, chopped (or more )

unflavored gelatin (less than 1 envelope), whole milk, whole large egg, egg yolk, sugar, whole-milk ricotta, chopped mixed fine-quality candied fruit (preferably orange peel, pineapple, and citron), grated fine-quality bittersweet chocolate (not unsweetened ), grated fresh lemon zest, grated fresh orange zest, vanilla, cinnamon, chilled heavy cream, garnish: chocolate dust and chopped candied fruit

flour, sugar, ground cinnamon, ground nutmeg, bananas, firm , cut into 1/2-inch pieces, butter, flour, baking powder, salt, eggs, separated, whole milk ricotta cheese, whole milk, sugar, butter (for cooking )

dough, bread flour, instant yeast, table salt, extra-virgin olive oil, warm water, ricotta filling, whole-milk ricotta cheese, mozarella cheese, shredded, freshly grated parmesan cheese, egg yolk, chopped fresh oregano leaves, table salt, ground black pepper, hot or sweet sausage (i used roasted pepper and 5-cheese chicken sausage), minced garlic, red pepper flakes, extra-virgin olive oil for brushing on tops, kosher salt or coarse sea salt for sprinkling on tops

more) water, divided, cornstarch, unsalted butter, halved pitted fresh bing cherries or other dark sweet cherries (about 14 oz unpitted cherries), golden brown sugar, fresh lemon juice, unbleached all purpose flour, sugar, baking powder, salt, whole-milk ricotta cheese, egg yolks, whole milk, egg whites, vegetable oil (for brushing ), plain greek-style yogurt or plain regular yogurt (optional)

olive oil, yellow onions, thinly sliced, boneless, skinless chicken breasts, cubed, boneless, skinless chicken thighs, cubed, whole milk ricotta, worcestershire sauce, salt and freshly ground black pepper, chopped fresh parsley, sour mash whiskey, sugar, vegetable oil, butter, softened, rolls, island dressing , recipe follows, cornichon or pickle spears, for garnish, egg yolks, lemon juice, vegetable oil, asian hot sauce (recommended : sriracha), minced capers, ketchup

fat-free ricotta cheese, low-fat milk, eggs, egg whites, lemon juice, vanilla, crust-less bread , torn, brown sugar, black cherries, pitted & halved, cherry preserves, lemon juice, cornstarch, water

ravioli, whole milk ricotta cheese, sugar, pure vanilla extract, chopped fresh mint leaves, orange zest, from 1 medium, vanilla bean , split lengthwise, egg, beaten, potsticker (gyoza) wrappers, be found at specialty asian markets, fresh orange juice , from 1 medium orange, sugar, chopped fresh mint leaves

swish chard leaves (large), lentils (15oz) rinsed and drained, brown rice cooked, whole-milk ricotta cheese (4oz) at room temperature, grated parmesan cheese, olive oil, olive oil, baby arugula leaves chopped, garlic minced, kosher salt, freshly ground black pepper, tomato-basil sauce (26oz)

spaghetti sauce, ground beef, eggs, slightly beaten, parmesan cheese, grated, breadcrumbs, part-skim ricotta cheese, worcestershire sauce, garlic, minced, salt, fresh ground black pepper, dry basil, dry oregano

whole milk ricotta cheese or 1 (15 oz) container part-skim ricotta cheese, garlic clove (crushed through a press), grated lemon zest, fresh thyme leave (stripped from the stem ), salt, fresh ground black pepper, extra virgin olive oil, basil leaves (rolled and cut into strip for garnish )

ice cream, whole milk ricotta cheese, whole milk, simple syrup , recipe follows, vanilla extract, semisweet chocolate chips, sugar cones (recommended : keebler), chocolate-hazelnut spread, semisweet chocolate chips, special equipment : a 1 1/2-quart capacity ice cream maker, 4 glass tumblers to hold sugar cones, a 2-oz ice cream scoop, water, sugar

butter or oil for pan, whole milk ricotta, milk, sour cream, eggs, egg yolks, sugar, all-purpose flour, fine salt, grated lemon zest (about1 1/2 lemons), frozen dark sweet cherries, sugar, fine salt, golden rum, freshly squeezed lemon juice