1237 shank jacob creek cabernet Recipes
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english cut beef short ribs, trimmed (roughly 8 oz each) and5 Moreenglish cut beef short ribs, trimmed (roughly 8 oz each), kosher salt and freshly cracked black pepper, unsalted butter, divided, full bodied red wine , such as cabernet, low-sodium vegetable stock, garlic, peeled and smashed3 hour 35 min, 6 ingredients
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pork tenderloins, trimmed, olive oil and14 Morepork tenderloins, trimmed, olive oil, kosher salt and freshly ground black pepper, olive oil, onion, diced, red bell pepper, cored, seeded and diced into 1/2-inch pieces, yellow bell pepper, cored, seeded and diced into 1/2-inch pieces, orange bell pepper, cored, seeded and diced into 1/2-inch pieces, garlic, minced, kosher salt for seasoning , plus 2 tsp, freshly ground black pepper, red wine , such as syrah or cabernet sauvignon, smoked paprika, tomato puree, dried bay leaf, chopped flat-leaf parsley1 hour 38 min, 16 ingredients
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Red Wine and Wild Mushroom Sauce (Tyler Florence)unsalted butter, extra-virgin olive oil, shallots, minced and7 Moreunsalted butter, extra-virgin olive oil, shallots, minced, assorted mushrooms , such as crimini, oyster, shiitake, chanterelle, or white, trimmed and sliced, leaves from 2 fresh thyme sprigs, sea salt and freshly ground black pepper, cabernet sauvignon, reserved beef broth (drippings from roast) or low-sodium canned broth, heavy cream, minced fresh chives30 min, 10 ingredients
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Roast Salmon with Black Pepper and Ginger on Celery Root Puree (Wolfgang Puck)thick) salmon fillet pieces, salt, unsalted butter, melted and28 Morethick) salmon fillet pieces, salt, unsalted butter, melted, crushed black peppercorns, fresh ginger, chopped, unsalted butter, shallots, chopped, garlic cloves, chopped, plum tomato, peeled, seeded, and chopped, cabernet sauvignon, balsamic vinegar, chicken stock , recipe follows, salt, freshly ground pepper, olive oil, celery root puree , recipe follows, chicken bones , including necks and feet, coarsely chopped, cold water, carrot, peeled and sliced, onion, quartered, celery stalk, sliced, leek, sliced, parsley, with stems, bay leaf, whole white peppercorns, celery root (about 1 1/2 lb), peeled, trimmed and cut into 1-inch cubes, baking potatoes (about 4 oz), peeled and cut into 1-inch cubes, salt, heavy cream, unsalted butter, freshly ground white pepper4 hour 5 min, 31 ingredients
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Rosemary Demi-Glace (Robert Irvine)grapeseed oil, diced red onion, cabernet wine and5 Moregrapeseed oil, diced red onion, cabernet wine, beef stock or demi-glace, chopped sun-dried tomatoes, rosemary, flat-leaf parsley, unsalted butter, room temperature35 min, 8 ingredients
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Sangria (Ree Drummond)pineapple chunks and12 Morepineapple chunks, granny smith apples, cored and cut into cubes, unpeeled lemons, thinly sliced, unpeeled limes, thinly sliced, green seedless grapes, red seedless grapes, unpeeled orange, thinly sliced, red wine , such as cabernet sauvignon, merlot or pinot noir, chilled, dry white wine , such as chardonnay, sauvignon blanc or pinot grigio, chilled, orange or citrus flavored rum, orange or citrus flavored vodka, sugar, ice , for serving15 min, 13 ingredients
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Short Rib Ragu with Pappardelle and Pecorino Romano (Bobby Flay)vegetable oil and19 Morevegetable oil, short ribs , each about 2-inches long, cut flanken style, across the ribs, salt and freshly ground pepper, dried bay leaf, fresh rosemary, fresh thyme, fresh flat-leaf parsley, carrots, diced, stalks celery, diced, onion, diced, shallots, diced, all-purpose flour, tomato paste, ruby port, red wine , such as cabernet, head garlic, cloves separated and peeled, homemade beef stock, pappardelle or other long, flat pasta, chopped parsley, grated pecorino romano, for garnish4 hour 15 min, 20 ingredients
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Short Rib Tacos with Corn Salsa and Crema*racks beef short ribs (4 to 5 lb), salt and17 Moreracks beef short ribs (4 to 5 lb), salt, red onions , cut into 2-inch pieces, stalks celery , cut into 2-inch pieces, carrots , cut into 2-inch pieces, garlic, olive oil, red wine (merlot or cabernet), ketchup, ears corn, husked, green zucchini, diced small, minced red onion, lime, juiced, olive oil, chopped cilantro leaves, salt and pepper, corn tortillas, crema, cilantro sprigs, for garnish4 hour 50 min, 19 ingredients
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Slow Braised Beef Short Ribsthick cut) bone-in beef short ribs and11 Morethick cut) bone-in beef short ribs, fresh thyme , rosemary, and sage leaves, chopped, kosher salt and freshly ground black pepper, cabernet sauvignon, olive oil , for searing ribs, yellow onion, medium dice, carrots, peeled and medium dice, ribs celery, medium dice, garlic, veal stock, bay leaves, dry porcini mushrooms6 hour 55 min, 12 ingredients
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Slow Roasted Pork Shoulderpork shoulder , boned and tied, salt and pepper to taste and14 Morepork shoulder , boned and tied, salt and pepper to taste, vegetable oil, leek, white and pale green part only, cut into large dice, carrots, cut into large dice, stalks celery, cut into large dice, peeled garlic cloves, peeled shallots, fresh thyme, parsley, balsamic vinegar, ruby port, cabernet sauvignon, veal or chicken stock, or canned beef broth, tomato paste, unsalted butter5 hour 45 min, 16 ingredients
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Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushroomsby 2-inch) trimmed beef short ribs, salt and pepper and27 Moreby 2-inch) trimmed beef short ribs, salt and pepper, flour , to dust the meat, vegetable oil , plus 1/4 cup, carrot peeled and chopped into 1 inch pieces, yellow onion, peeled and cut into 1 inch pieces, celery stalk cut into 1 inch pieces, roma tomato, quartered, garlic head , halved lengthwise, cabernet sauvignon (recommended : plumpjack), veal stock ( chicken stock may be substituted), bay leaves, thyme, portobello mushrooms , recipe follows, lentils , recipe follows, portobello mushrooms, extra-virgin olive oil, salt and pepper, thyme leaves, de puy lentils, carrot, peeled, leek, white part only, stalk celery, peeled, speck , cut into brunoise, dijon mustard, red wine vinegar, extra-virgin olive oil, chopped parsley, salt and pepper5 hour 15 min, 29 ingredients
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SL's Spaghetti (Sandra Lee)olive oil, butter, minced garlic, pre-sliced mushrooms and7 Moreolive oil, butter, minced garlic, pre-sliced mushrooms, pre-peeled garlic cloves, lean ground beef, mushroom marinara sauce, red wine (merlot or cabernet), spaghetti noodles, salt35 min, 11 ingredients
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South Beach Wine and Food Festival Cupcakesred wine , such as cabernet-zinfandel blend and19 Morered wine , such as cabernet-zinfandel blend, all-purpose flour, sugar, dark cocoa powder, baking powder, baking soda, salt, soybean vegetable oil, sour cream, whole eggs, vanilla extract, red wine , such as cabernet-zinfandel blend, heavy cream, semisweet chocolate couverture, finely chopped, light corn syrup, egg whites, sugar, cabernet wine powder, unsalted butter, softened, amarena cherries1 hour 25 min, 20 ingredients
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Southwest Chili Burgers with Avocado Crema and Lime-Marinated Slawtom wickham , portland, or and30 Moretom wickham , portland, or, head napa cabbage, thinly sliced (about 3 cups), sweet onion, thinly sliced (about 1 cup), fresh cilantro , leavesfinely chopped, lime, juiced, ground cumin, salt and pepper, dried ancho chile and 1 dried pasilla chile, seeded, stemmed, and soaked in warm water for at, least 30 minutes , or 4 tbsp good-quality ground chile powder, minced fresh jalapeno chile pepper, minced onion, garlic, minced, ground cumin, chipotle chile in adobo sauce, salt, tomato paste, hearty red wine (like zinfindel or cabernet sauvignon), plus more if needed, freshly ground beef (*see cook s note below ), chili rojo , recipe follows, salt and pepper, ripe avocados, peeled and pitted, sour cream, jalapeno chile pepper, finely minced , optional, minced red bell pepper, lime , zested, lime, juiced, ripe tomato or 2 roma tomatoes, diced, salt and pepper, sharp cheddar, good-quality soft hamburger buns, remaining chili rojo, recipe follows, mixed with 1/2 cup ketchup1 hour 20 min, 31 ingredients
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Steak au Poivre with Herbed Frites (Emeril Lagasse)whole peppercorns, dijon mustard and12 Morewhole peppercorns, dijon mustard, new york sirloin steaks , trimmed of excess fat, salt, olive oil, minced shallots, green peppercorns, cabernet sauvignon, reduced veal stock or demi-glace, heavy cream, idaho potatoes, about 2 lb, peeled and cut into matchstick slices 1/4-inch thick, canola oil, fry frying, salt, mixed chopped herbs such as chervil , thyme, parsley and tarragon1 hour 5 min, 14 ingredients
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Sunny's BK Jagerschnitzel with Sunny's Lemon-Thyme Spaetzle (Sunny Anderson)shoulder veal chops (about 3 lb) and42 Moreshoulder veal chops (about 3 lb), kosher salt and freshly ground black pepper, all-purpose flour, eggs, whisked, plain breadcrumbs, garlic powder, onion powder, dried oregano, dried sage, cardamom, hungarian paprika, kosher salt, freshly ground black pepper, chili powder, zest of 1 lemon, vegetable or canola oil, for frying, carrots, shredded, celery stalks, diced, chopped onion, fresh thyme, leaves stripped and gently chopped, bay leaf, kosher salt and freshly ground black pepper, red wine , merlot or cabernet, beef broth, unsalted butter, baby bella or button mushrooms, sliced, wild mushroom mix, chopped, all-purpose flour, lemon-thyme spaetzle , for serving, recipe follows, eggs, milk, fresh thyme, leaves stripped and finely chopped (about 2 tbsp), kosher salt, freshly ground black pepper, ground mustard, cayenne pepper, ground nutmeg, zest of 1 lemon, all-purpose flour, plus more for texture, bacon, chopped, unsalted butter, lemon juice, kosher salt and freshly ground black pepper2 hour , 43 ingredients
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Tea Braised Hanger Steak with Root Vegetables (Ming Tsai)hanger steak, cleaned and cut 1-inch dice and15 Morehanger steak, cleaned and cut 1-inch dice, salt and freshly ground black pepper, canola oil, to cook, onions, 1-inch dice, minced garlic, minced ginger, carrot, peeled and 1-inch roll cut, ribs celery , 1-inch pieces, celeriac, peeled, 1-inch dice, sweet potato, peeled, 1-inch dice, parsnips, peeled and 1-inch, cabernet sauvignon, naturally brewed soy sauce, palm sugar (may substitute brown sugar), lapsang souchang teabags (recommended : honest tea co.), water, to cover16 ingredients
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Turkey Drumstick Osso Buco (Emeril Lagasse)dried porcini mushrooms and15 Moredried porcini mushrooms, red wine , such as valpolicella, merlot, or cabernet sauvignon, turkey drumsticks , with the lower 3 inches cut off by the butcher, reserve the bone and meat scraps for your stock, salt, ground black pepper, all-purpose flour, olive oil, diced onion, diced carrot, diced celery, tomato paste, minced garlic, dark chicken stock, bay leaves, fresh thyme, suggestion : polenta3 hour 25 min, 16 ingredients
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