210 serviette napkin diamonds Recipes

diamond walnuts, ground, all-purpose flour, unsweetened cocoa powder, eggs, separated, salt, cream of tartar, granulated sugar, vanilla, powdered sugar, cream, cocoa glaze, diamond harvest reserve walnut halves, for garnish

gin, lemon juice, superfine sugar (or less ,to taste), ice cubes, club soda

boneless skinless chicken breasts, swiss cheese, seasoning salt, cream of chicken soup, white wine

flour, walnuts, ground, sugar, salt, dry mustard, cayenne pepper, unsalted butter, cold cut into cubes, milk, olive oil, onion, finely diced, salt, cranberries (fresh or frozen ), sugar (optional, but i always use it ), almonds, toasted (chopped or sliced ), fresh thyme, minced, eggs, heavy cream (no substitutes), blue cheese, crumbled (i use the whole 4 oz package)

part dawn dishwashing liquid, part sudsy ammonia, part water

egg yolks, whole egg, sugar, heavy cream, vanilla beans, butter, sugar (for topping )

more or less all purpose flour , pinch of baking pwd and salt, eggs, powdered sugar, icing sugar ( optional )

butter, softened, all-purpose flour, granulated sugar, salt, nestle toll house semi-sweet chocolate morsels, divided, nestle carnation sweetened condensed milk, vanilla extract, chopped pecans, toasted

butter, caster sugar, essence, flour, cocoa pwd, oats, melted chocolate

butter, softened, brown sugar, egg yolks, king arthur unbleached all-purpose flour, semisweet chocolate chips, chopped walnuts, flaked coconut

diamond crystal kosher salt, sugar, carrots, coarsely chopped, onions, coarsely chopped, stalks celery (from 2 bunches), coarsely chopped, leeks, white and green parts only, coarsely chopped, fresh or dried bay leaves, whole black peppercorns, whole coriander seeds, dried red pepper flakes, fennel seeds, whole star anise, fresh thyme, fresh sage, fresh parsley, turkey , any feathers or quills removed with tweezers or needlenose pliers and neck and giblets removed and discarded for another use, unsalted butter

diamond slivered almonds, sour cherries in water (or 1, 16-oz can to yield 2 cups cherries), all-purpose flour, sugar, cocoa powder, baking powder, soda, eggs, cherry juice (reserve when draining cherries), melted unsalted butter, buttermilk, almond extract, semi - or bittersweet chocolate chips, glaze, cherry juice, dark rum