28865 semolina pastries cyprus style Recipes

  • Griessnockerl - Austrian Style Semolina Dumplings
    eggs, butter or 1/4 cup margarine, melted and
    6 More
    eggs, butter or 1/4 cup margarine, melted, semolina (farina can be substituted), freshly grated nutmeg, salt, fresh ground pepper, soup stock, chopped chives (to garnish )
    40 min, 8 ingredients
  • Bougatsa (Greek Cream-Filled Phyllo Pastries)
    egg, room temperature, egg yolk, room temperature, sugar and
    10 More
    egg, room temperature, egg yolk, room temperature, sugar, whole milk, semolina (farina), butter, cut into bits, fresh lemon juice, lemon , zest of, vanilla extract, phyllo pastry, thawed, covered with dampened towel, butter, melted, icing sugar, cinnamon
    43 min, 13 ingredients
  • Rosemary-Semolina Round with Sesame and Sea Salt
    warm water (105of to 115of), divided and
    9 More
    warm water (105of to 115of), divided, active dry yeast (measured from 2 envelopes), unbleached all purpose flour, divided, extra-virgin olive oil, minced fresh rosemary, semolina flour (pasta flour), fine-grained sea salt, semolina flour, sesame seeds, divided, coarse-grained sea salt
    10 ingredients
  • Bosnian Style Cornbread (Razljevak)
    cornmeal for dusting, all-purpose flour, semolina flour and
    6 More
    cornmeal for dusting, all-purpose flour, semolina flour, cornmeal, baking powder, salt, eggs, lightly beaten, buttermilk , or more as needed, vegetable oil
    30 min, 9 ingredients
  • BBQ Chicken Pizza - California Pizza Kitchen Style
    boneless skinless chicken breasts, cut into 3/4-inch cubes and
    9 More
    boneless skinless chicken breasts, cut into 3/4-inch cubes, olive oil, favorite barbecue sauce (we use a spicy-sweet sauce), bbq chicken pizza dough, cornmeal or semolina or flour, for handling, favorite barbecue sauce, shredded smoked gouda cheese, shredded mozzarella cheese, red onion, sliced into 1/8-inch pieces, chopped fresh cilantro
    50 min, 10 ingredients
  • Chicago-Style Deep Dish Pizzas
    olive oil, chopped fresh garlic, chopped fresh basil and
    24 More
    olive oil, chopped fresh garlic, chopped fresh basil, chopped fresh oregano, fennel seed, salt, fresh ground black pepper, red pepper flakes, tomatoes, coarsely crushed, dry red wine, sugar, extra virgin olive oil, mozzarella cheese, sliced, pepperoni, thinly sliced, mushrooms , wiped clean and thinly sliced, green bell pepper, cored and cut into thin rings, yellow onion, cut into thin rings, sliced black olives, crumbled hot italian sausage, grated parmesan cheese, warm water (about 110 degrees f), active dry yeast, sugar, all-purpose flour, semolina flour, vegetable oil , plus 2 tsp to grease bowl, salt
    1 hour , 27 ingredients
  • Country-Style Semolina Bread Country-Style Semolina Bread
    warm water (105 degree f to 115 degree f) and
    8 More
    warm water (105 degree f to 115 degree f), warm milk (105 degree f to 115 degree f), honey or 2 tbsp sugar, active dry yeast, bread flour, semolina flour, sea salt, olive oil, coarse cornmeal
    32 min, 9 ingredients
  • Chicago Style Deep Dish Pizza Dough W/ Semolina Chicago Style Deep Dish Pizza Dough W/ Semolina
    bread flour, semolina, warm water, active dry yeast, salt and
    3 More
    bread flour, semolina, warm water, active dry yeast, salt, olive oil, corn oil, butter
    3 hour 25 min, 8 ingredients
  • Abruzzo Style Dumplings: Gnocchi di Semolina all'Abruzzo (Mario Batali) Abruzzo Style Dumplings: Gnocchi di Semolina all'Abruzzo (Mario Batali)
    milk, semolina and
    7 More
    milk, semolina, unsalted butter, at room temperature, plus 1/2 cup, at room temperature, caciocavallo or parmigiano-reggiano, freshly grated, egg, beaten, prosciutto, finely chopped, freshly grated nutmeg, salt and pepper, italian parsley, finely chopped to yield 2 tbsp
    1 hour 15 min, 9 ingredients
  • Kadaifi Me Krema (Greek Shredded Wheat Pastry With Custard) Kadaifi Me Krema (Greek Shredded Wheat Pastry With Custard)
    milk, salt, semolina (cream of wheat), sugar and
    10 More
    milk, salt, semolina (cream of wheat), sugar, eggs, beaten to blend, butter, vanilla extract, kadaifi, thawed if frozen (shredded pastry), butter, melted, sugar, cinnamon stick, water, lemon juice, fresh lemon rind
    1 hour 15 min, 14 ingredients
  • Othmaliye - Traditional Middle Eastern Dessert Pastry Othmaliye - Traditional Middle Eastern Dessert Pastry
    shredded phyllo dough (othmaliye dough or kunafa dough) and
    7 More
    shredded phyllo dough (othmaliye dough or kunafa dough), ghee, melted, milk, fine semolina, nestle cream (1 tin), rose water, pistachios, crushed, sugar syrup
    45 min, 8 ingredients
  • Galaktoboureko - Greek Custard Pastry Galaktoboureko - Greek Custard Pastry
    phyllo dough, milk, sugar, fine semolina and
    7 More
    phyllo dough, milk, sugar, fine semolina, butter, melted, divided, vanilla extract, salt, eggs, sugar, water, lemon juice or 1 tbsp lemon peel
    55 min, 11 ingredients
  • Flaky Ricotta Pastries Flaky Ricotta Pastries
    water, ricotta cheese, salt, sugar, semolina, flour, flour and
    5 More
    water, ricotta cheese, salt, sugar, semolina, flour, flour, butter, pork fat, cinnamon, candied orange peel, diced, egg yolk
    1 hour 20 min, 12 ingredients
  • Sweet Semolina: Halva (Cat Cora) Sweet Semolina: Halva (Cat Cora)
    olive oil, ground semolina, coarsely ground semolina and
    7 More
    olive oil, ground semolina, coarsely ground semolina, blanched and finely chopped almonds, ground cinnamon, water, sugar, lemon, cinnamon stick
    50 min, 10 ingredients
  • Appleberry-Peach Strudel-Style Pastry (Robert Irvine) Appleberry-Peach Strudel-Style Pastry (Robert Irvine)
    butter and
    13 More
    butter, granny smith apples peeled, cored , and cut into 1/4-inch thick wedges then crosswise into 1/4-inch pieces, tossed with the juice of the lemon ingredient above, fresh lemon , zest grated and reserved, and juice reserved, ripe peaches, peeled, pit removed and cut into 1/4-inch thick wedges then crosswise into 1/4-inch pieces, chopped walnuts, white raisins, ground cinnamon, brown sugar, all-purpose flour, raspberries, sheets puff pastry dough (these are often sold in 17 or 18 oz packages containing 2 9 or 10-inch square sheets of puff pastry), butter, melted, sugar, apricot jelly
    1 hour 20 min, 14 ingredients
  • Chicago-style Deep Dish Pizzas (Emeril Lagasse) Chicago-style Deep Dish Pizzas (Emeril Lagasse)
    chicago style deep dish pizza dough , recipe follows and
    27 More
    chicago style deep dish pizza dough , recipe follows, olive oil, chopped fresh garlic, chopped fresh basil, chopped fresh oregano, fennel seeds, salt, freshly ground black pepper, red pepper flakes, tomatoes, coarsely crushed, dry red wine, sugar, extra-virgin olive oil, mozzarella cheese, sliced, pepperoni, thinly sliced, mushrooms , wiped clean and thinly sliced, green bell pepper, cored and cut into thin rings, yellow onion, cut into thin rings, sliced black olives, crumbled hot italian sausage, grated parmesan, warm water (about 110 degrees f), active dry yeast, sugar, all-purpose flour, semolina flour, vegetable oil , plus 2 tsp to grease bowl, salt
    1 hour 20 min, 28 ingredients
  • Gnocchi alla Romana:Roman-Style Gnocchi (Mario Batali) Gnocchi alla Romana:Roman-Style Gnocchi (Mario Batali)
    milk, salt, butter plus 2 tablespoons and
    4 More
    milk, salt, butter plus 2 tablespoons, semolina, quick cooking or finely ground cornmeal, freshly grated parmigiano-reggiano , plus 1/2 cup, egg yolks, taleggio, cut into chunks
    1 hour 10 min, 7 ingredients
  • Green Pasta, Mediterranean Style Green Pasta, Mediterranean Style
    durum-wheat semolina, eggs, egg yolks and
    8 More
    durum-wheat semolina, eggs, egg yolks, extra virgin olive oil, salt, spinach, boiled , salted, and drained, extra-virgin olive oil, basil, leaves removed, plus leaves for garnish, tomatoes, skinned and seeded, eggplant, diced and coated with flour, tomato, skinned, seeded , and sliced crossways into 6 stars
    50 min, 11 ingredients




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