14711 self frosting angel Recipes

self-raising flour, caster sugar, good cocoa powder, milk, vanilla essence, melted butter, brown sugar , firmly packed, cocoa powder, water

self raising flour, cocoa powder, instant coffee powder, salt, butter or 4 oz margarine, caster sugar, eggs, vanilla essence, milk, brown sugar (firmly packed), cocoa, water (hot )

self raising flour, salt, sugar, cocoa, milk, butter or 2 oz margarine, melted, vanilla, brown sugar, strong hot black coffee

self-raising flour, tblsp cocoa powder, sugar, egg, lightly beaten, milk, butter, melted, soft brown sugar, extra cocoa powder, sugar to sprinkle

angel food cake mix, lime jell-o gelatin, lime jell-o gelatin, cream, thawed

duncan hines angel food cake mix, water, almond extract, duncan hines wild cherry vanilla frosting

angel food cake mix, water, fresh grated lemon zest or 1 tsp orange zest, drops food coloring (you will need 3 colors ), canned rich and creamy vanilla frosting, fruit decorative candies (i used starburst)

angel food cake mix, cold water, lemon flavor instant pudding and pie filling, lemon frosting

angel food cake mix, baking cocoa, reduced-fat sour cream, sugar, coconut extract, flaked coconut, toasted

egg whites (11 to 12 large eggs), confectioners sugar (sift before measuring), cake flour (not self-rising; sift before measuring), salt, cream of tartar, granulated sugar, vanilla

egg whites (10 to 11), warm water, cake flour (not self-rising; sift before measuring), superfine granulated sugar, ground ginger (optional), vanilla, cream of tartar, salt, sweetened whipped cream and fresh berries

self-rising flour, baking powder, sugar, shortening, buttermilk, butter or margarine, melted

powdered sugar, butter, softened, milk, vanilla, asst. food coloring (i prefer paste ), sugar ice cream cones, angel body, pretzel twists, wings, chocolate cookies, head or 8 vanilla wafers, cookies head, toasted coconut, hard candies , fruit-flavored ring-shaped candies, halo, asst. mini candy covered plain chocolate candies or decorator decorative candies or candy sprinkles (decorator gels or frostings) or gumdrops or mini chocolate chip

angel food cake (either store bought cake or make your own home made cake recipe.), whipping cream , whipped to peaks, hot fudge topping , 16 oz. (to taste), heath candy bars, cracked up into bite size pieces

angel food cake, chocolate ice cream, vanilla ice cream, strawberry ice cream, cream frosting, almonds, toasted

self-rising flour, unsweetened dutch-process cocoa powder such as droste (sift before measuring), sugar, egg whites (from 10 to 11 large eggs), salt, vanilla, orange glaze