13 seared tuna with and basil Recipes

  • Seared Tuna With Olives, Capers, Peppers and Tomato
    extra-virgin olive oil, garlic cloves, thinly sliced and
    12 More
    extra-virgin olive oil, garlic cloves, thinly sliced, red onion, thinly sliced, albacore tuna , cut into 1-inch wide strips, fresh basil, minced, fresh mint, minced, fresh oregano or 1 tsp marjoram, minced, salt and pepper, tomato, chopped, seeded, and peeled if you like, kalamata olives or 1/2 cup other dark olive, pitted if you like, capers, drained, red pepper flakes (to taste), minced fresh basil, minced fresh mint
    20 min, 14 ingredients
  • Seared Tuna with Olive-Tapenade Vinaigrette and Arugula
    chopped mixed-olive tapenade, chopped red onion and
    7 More
    chopped mixed-olive tapenade, chopped red onion, chopped fresh basil, extra-virgin olive oil plus additional for brushing, white balsamic vinegar, grated lemon peel, thick diagonal baguette slices, ahi tuna steaks (each about 3/4 to 1 inch thick ), baby arugula
    30 min, 9 ingredients
  • Seared Encrusted Tuna Steak Salad
    dried red chili, coriander seed, garlic and
    10 More
    dried red chili, coriander seed, garlic, basil, finely chopped, cilantro, finely chopped, lemon , juice of, salt, freshly ground black pepper, tuna steaks (8-10 oz each), salad greens, olive, sun-dried tomato, basil
    15 min, 13 ingredients
  • Seared Tuna With Guacamole and Basil Seared Tuna With Guacamole and Basil
    tuna steaks (1/2 lb each, 4 1/2 inch diameter), avocados and
    10 More
    tuna steaks (1/2 lb each, 4 1/2 inch diameter), avocados, lemons, juiced, fresh parsley, minced onion, minced garlic, fresh black pepper, coarsely ground, tabasco sauce, olive oil, salt, fresh basil, toasted pita bread , cut in triangles
    25 min, 12 ingredients
  • Pan-seared Tuna Steaks with tomato, basil and olive salad Pan-seared Tuna Steaks with tomato, basil and olive salad
    tuna steaks, salt and pepper, olive oil and
    5 More
    tuna steaks, salt and pepper, olive oil, shallot finely chopped, cherry tomato, pitted green olives, basil chopped, lemon juice
    8 ingredients
  • Seared Tuna with Nicoise Potato Salad Seared Tuna with Nicoise Potato Salad
    fingerling potatoes , cut into 1-inch pieces, olive oil and
    20 More
    fingerling potatoes , cut into 1-inch pieces, olive oil, heirloom tomatoes, seeded and chopped, tomatoes, seeded and chopped, red onion, chopped, pickled dill green beans , cut into 1/2-inch pieces, pitted greek olives, chopped, hard-cooked eggs, chopped, capers, drained, olive oil, lemon juice, garlic clove, minced, grated lemon peel, anchovy paste, pepper, tuna steaks (4 oz each), olive oil, salt, pepper, french bread baguette slices and minced fresh basil, optional
    50 min, 22 ingredients
  • Seared Tuna with Basil Oil Seared Tuna with Basil Oil
    water, salt, basil leaves, olive oil and
    3 More
    water, salt, basil leaves, olive oil, sashimi grade tuna steaks, pepper, lemon , zested and juiced
    40 min, 7 ingredients
  • Spicy Seared Tuna with Red Bean Sauce and Fried Herb Salad (Emeril Lagasse) Spicy Seared Tuna with Red Bean Sauce and Fried Herb Salad (Emeril Lagasse)
    onion, finely chopped, green onion, finely chopped and
    23 More
    onion, finely chopped, green onion, finely chopped, chopped fresh thyme, allspice, jalapenos, finely chopped, essence , recipe follows, tuna steaks, olive oil, minced garlic, dried red kidney beans , soaked overnight and drained, fresh cilantro, chicken stock, fresh herb salad (chervil sprigs, basil leaves, tarragon leaves, parsley), fried rice cakes, chives, chopped chives, brunoise yellow peppers, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    25 ingredients
  • Herb-Seared Tuna with Caponata and Warm Lemon Creme Fraiche (Tyler Florence) Herb-Seared Tuna with Caponata and Warm Lemon Creme Fraiche (Tyler Florence)
    extra-virgin olive oil, anchovy fillets, coarsely chopped and
    21 More
    extra-virgin olive oil, anchovy fillets, coarsely chopped, red pepper flakes, japanese eggplants or 1 large italian eggplant, cubed, tomatoes, halved and seeds squeezed out, coarsely chopped, red bell pepper, chopped, onion, diced, garlic cloves, minced, capers, drained, raisins, pitted kalamata olives, balsamic vinegar, sugar, fresh basil , hand-torn, kosher salt and freshly ground black pepper, chicken stock, garlic clove, lemon , zest finely grated, creme fraiche, extra-virgin olive oil, sushi-quality tuna loin, kosher salt and freshly ground black pepper, chopped fresh herbs , such as basil, parsley, and chives
    1 hour 40 min, 23 ingredients
  • Seared Ahi Tuna with Caponata Relish (Emeril Lagasse) Seared Ahi Tuna with Caponata Relish (Emeril Lagasse)
    ahi tuna steaks , about 6 oz each, salt and
    17 More
    ahi tuna steaks , about 6 oz each, salt, freshly ground black pepper, olive oil, caponata relish , recipe follows, grated parmesan cheese, garnish, chopped chives, garnish, whole basil leaves, garnish, red wine vinegar, sugar, olive oil, chopped yellow onion, minced garlic, eggplant (about 2 lb), finely chopped, salt, seeded and chopped tomatoes (about 4 large), pitted, chopped green olives , and a couple of whole, toasted pine nuts, chopped fresh basil leaves
    18 min, 19 ingredients
  • Seared Spicy Tuna on Basil Parmesan Crisps With Apricot Jam (Herb Mesa) Seared Spicy Tuna on Basil Parmesan Crisps With Apricot Jam (Herb Mesa)
    sushi grade tuna, cajun spice rub, grated parmesan cheese and
    3 More
    sushi grade tuna, cajun spice rub, grated parmesan cheese, chopped fresh basil, olive oil, apricot jam
    30 min, 6 ingredients




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