94978 seared salmon balsamic vinegar dijon Recipes

balsamic vinegar, brown sugar, dijon mustard, halibut (each about 1 in. thick and 5 to 6 oz.), olive oil, salt and pepper

maple syrup, balsamic vinegar, dijon mustard, pork tenderloin, trimmed, olive oil, salt, freshly ground black pepper

fresh strawberries, year old balsamic vinegar (12 is preferred), fresh mint leaves , cut into thin strips, grenadine or 2 tbsp creme de cassis, vanilla wafer cookies

salmon (or 2 cans, 7-1/2 oz.), lemon juice, dijon-style mustard, dry breadcrumbs, sliced green onion, egg whites

balsamic vinegar, red wine (merlot is nice in this), fresh ground black pepper, kosher salt, rib eye steaks, balsamic vinegar, crumbled blue cheese

balsamic vinegar, balsamic vinegar, honey, minced garlic, minced peeled fresh ginger, plum tomato, chopped

balsamic vinegar, black pepper , to taste, dijon mustard, fresh basil, chopped, fresh lemon juice, olive oil, shallots, chopped

dijon mustard, balsamic vinegar, olive oil, sea salt , to taste, freshly ground pepper , to taste

balsamic vinegar, tomato sauce 8 oz, brown sugar, fresh garlic minced, worchestershire sauce, dijon mustard, salt, ground black pepper

garlic clove, peeled, diced sweet red pepper, balsamic vinegar, dijon mustard, salt, pepper, olive oil, mixed salad greens, shredded parmesan cheese, red onion, thinly sliced, hard-cooked eggs, peeled and chopped

pork tenderloin (1 lb), cut into 1-inch slices, garlic powder, olive oil, seedless raspberry jam, balsamic vinegar, dijon mustard

olive oil, garlic cloves, salt & pepper, provence herbs / italian herbs, balsamic vinegar, dijon mustard, horseradish

tomatoes, cored and cut into chunks, garlic cloves, smashed and finely chopped, fresh cilantro, chopped, celery, chopped, scallions, chopped or 1/4 cup green onion, fresh oregano, fresh basil, freshly chopped, extra virgin olive oil, balsamic vinegar or 2 tbsp balsamic glaze, salt & pepper

sweet potatoes, peeled and cut into 1-inch cubes, garlic cloves, sliced thin, low-sodium chicken or vegetable broth, chopped fresh thyme or 1-1/2 tsp. dried thyme, unsalted butter, kosher salt, freshly ground white pepper, aged balsamic vinegar or balsamic vinegar reduction

tomato , cut crosswise into 1/4-inch thick slices, fresh burratta , cut crosswise into 1/2-inch slices, salt and freshly ground pepper, prosciutto, aged balsamic vinegar ,* or balsamic reduction, recipe follows, extra-virgin olive oil, leaves fresh basil , slivered, storebought breadsticks , for serving

chicken halves, salt and freshly ground black pepper, olive oil, chopped onion, minced garlic, white wine, apple balsamic vinegar or balsamic vinegar, tomato concasse (skinned, seeded , and diced tomatoes), butter, bouquet garni (celery, bay leaf, parsley, and leek tied in a bundle)

fresh green beans, butter, shallot minced, balsamic vinegar plus 1 tsp, freshly ground black pepper

balsamic vinegar, preferably aged, brown sugar, honey, balsamic vinegar, preferably aged, extra-virgin olive oil, sea salt, freshly ground black pepper, granulated garlic, carrots , sliced lengthwise, 1/4-inch thick, celery roots, trimmed and cut in 1/4-inch slices, red onions, cut into rounds, 3/8-inch thick, zucchini , sliced lengthwise, 1/4-inch thick, crooked neck squash , sliced lengthwise, 1/4-inch thick, oil, for brushing grill