85229 seared pan limed bacon chives Recipes

  • Pan-Roasted Chicken with Lemon-Garlic Brussels Sprouts and Potatoes
    bacon, chopped, olive oil, lemon, thinly sliced, olive oil and
    7 More
    bacon, chopped, olive oil, lemon, thinly sliced, olive oil, lemon, juiced, garlic, minced, kosher salt, ground black pepper, brussels sprouts, trimmed and halved, red potatoes, quartered, bone-in, skin-on chicken breast halves
    1 hour 20 min, 11 ingredients
  • Pan Haggerty
    bacon fat or 3 tbsp oil, potatoes, peeled and sliced thin and
    4 More
    bacon fat or 3 tbsp oil, potatoes, peeled and sliced thin, onions, finely chopped, grated cheddar cheese, salt, black pepper
    50 min, 6 ingredients
  • Maine Crab Cakes with Lime Aioli
    lump crabmeat, drained and
    15 More
    lump crabmeat, drained, panko (japanese breadcrumbs), divided, fine, dry breadcrumbs, sliced green onion, chopped fresh flat-leaf parsley, chopped fresh tarragon, chopped fresh cilantro, smoked paprika, ground red pepper, kosher salt, egg white, lightly beaten, heavy cream, mayonnaise, canola oil, lime aioli, chives
    16 ingredients
  • Pan-Roasted Fish on Mushroom-Leek Ragout
    bacon (2 oz.), chopped and
    11 More
    bacon (2 oz.), chopped, portabella mushroom caps , gills trimmed out, rinsed and sliced, leeks (1 lb. total), white parts only, rinsed and thinly sliced, diced carrot, diced celery, low-sodium chicken broth, dry white wine, minced fresh thyme leaves or 1/2 tsp dried, salt and fresh-ground pepper, dried porcini or shiitake mushrooms, in. thick; 5 oz. each) boned , skinned tender, white-fleshed fish, such as sturgeon or black cod, rinsed and dried, olive oil
    12 ingredients
  • Bacon  Guacamole
    bacon , slices and
    7 More
    bacon , slices, ripe avocados, halved , seed removed, and peeled, chopped white onion, serrano chilies, finely chopped with seeds, chopped fresh cilantro, fresh lime juice, tomato, seeded and chopped, salt
    30 min, 8 ingredients
  • Bacon Black Bean Dip
    bacon, chopped, onion, diced and
    11 More
    bacon, chopped, onion, diced, green bell pepper, seeded and diced, jalapeno chili, seeded and finely diced, ground cumin, garlic, chopped, dried oregano, black beans, undrained, salt, lime juice, scallions, thinly sliced, chopped cilantro, tomato, diced
    13 ingredients
  • Chive Sauce for Steak
    chives, chopped or 3 tbsp shallots, minced or 3 tbsp gree... and
    6 More
    chives, chopped or 3 tbsp shallots, minced or 3 tbsp green onions, chopped, cognac, fresh parsley, chopped, dijon mustard, worcestershire sauce, beef broth or 2 tsp chicken broth, butter
    10 min, 7 ingredients
  • Banana Lime Sauce Banana Lime Sauce
    ripe bananas, peeled, plain low-fat yogurt and
    8 More
    ripe bananas, peeled, plain low-fat yogurt, lime , juice of, chives, chopped, salt, pepper, low-fat mayonnaise, dijon mustard, chopped habaneros or 1/4 tsp cayenne pepper, more to taste, honey , to taste
    10 min, 10 ingredients
  • Lime & Poppy Seed Salad Dressing Lime & Poppy Seed Salad Dressing
    lime juice or 3 tbsp lemon juice and
    4 More
    lime juice or 3 tbsp lemon juice, walnut oil or 2 tbsp vegetable oil, honey, chopped fresh chives, poppy seed
    10 min, 5 ingredients
  • Pan Roasted Chanterelle-Gorgonzola Stuffed Chicken Breast Pan Roasted Chanterelle-Gorgonzola Stuffed Chicken Breast
    bacon fat, garlic, minced, shallot, minced and
    13 More
    bacon fat, garlic, minced, shallot, minced, yellow onion, minced, chanterelle mushrooms, white wine, gorgonzola blue cheese, basil, chopped, oregano, chopped, kosher salt , to taste, cracked black pepper , to taste, airline chicken breast, split into 4, skin on, kosher salt, cracked black pepper, chanterelle mushroom-gorgonzola mix, canola oil
    16 ingredients
  • Pan Roasted Chanterelle-Gorgonzola Stuffed Chicken Breast Pan Roasted Chanterelle-Gorgonzola Stuffed Chicken Breast
    bacon fat, garlic, minced, shallot, minced and
    13 More
    bacon fat, garlic, minced, shallot, minced, yellow onion, minced, chanterelle mushrooms, white wine, gorgonzola blue cheese, basil, chopped, oregano, chopped, kosher salt , to taste, cracked black pepper , to taste, airline chicken breast, split into 4, skin on, kosher salt, cracked black pepper, chanterelle mushroom-gorgonzola mix, canola oil
    40 min, 16 ingredients
  • Bacon Wrapped Shrimp With My Own Lime Orange Sauce Bacon Wrapped Shrimp With My Own Lime Orange Sauce
    bacon wrapped shrimp with my lime/orange sauce below and
    19 More
    bacon wrapped shrimp with my lime/orange sauce below, shrimp tend to get rubbery when cooked. this recipe is good and different., then bacon keeps them from drying out. makes 2 servings, shrimp, peeled and deveined, bacon, preheat grill to medium, wrap shrimp in a half piece bacon and secure with toothpicks, lightly oil grill grate and put shrimp on grill. cook for 3 to 4 minutes, turning once. the shrimp will be done with the bacon is cooked., some variations : you can precook bacon half done and use smaller shrimp, to make this faster and easier., you can make a dipping sauce out of chipotles and honey mixing to your tastes., you can drizzle with honey and shake on cracked black pepper., make a sauce with, soy sauce and rice vinegar, brown sugar and white vinegar, hoisin sauce, glove garlic, crushed, peanut oil, a good pinch of crushed hot red pepper ., mix all ingredients and baste shrimp while cooking. this sauce works on chicken , pork and duck.
    5 min, 20 ingredients
  • Bacon Wrapped Grilled Halibut Steaks Bacon Wrapped Grilled Halibut Steaks
    lime juice, green onions, sliced thin with green tops and
    6 More
    lime juice, green onions, sliced thin with green tops, vegetable oil, jalapeno peppers, seeded and chopped, salt, pepper, halibut steaks (6-8 oz. ea.), bacon
    35 min, 8 ingredients
  • Bacon and Tomato Guacamole - Rick Bayless Bacon and Tomato Guacamole - Rick Bayless
    bacon (smoky is great here) and
    7 More
    bacon (smoky is great here), ripe avocados (about 1 1/4 lb), white onion, chopped into 1/4-inch pieces, chipotle chiles in adobo , removed from the canning sauce, stemmed, slit open, seeds scraped out, and finely chopped, ripe tomato, cored and chopped into 1/4-inch pieces, loosely packed and coarsely chopped fresh cilantro , thick bottom stems cut off, salt, fresh lime juice (to taste)
    15 min, 8 ingredients
  • Bacon and Sausage Black Bean Soup Bacon and Sausage Black Bean Soup
    bacon, chopped onion, chopped carrot, chopped celery and
    13 More
    bacon, chopped onion, chopped carrot, chopped celery, garlic, minced, black beans, drained, condensed chicken broth, whole tomatoes, drained and coarsely chopped, kielbasa sausage, sliced, chopped fresh cilantro, tomato paste, fresh lime juice, ground cumin, ground red pepper, pepper, sour cream, fresh cilantro leaves (optional)
    17 ingredients
  • Pan-Fried Bream With Sauce Pan-Fried Bream With Sauce
    pan-dressed bream (about 1 lb), salt, pepper and
    8 More
    pan-dressed bream (about 1 lb), salt, pepper, all-purpose flour, divided, cornmeal, vegetable oil, garlic, tomato puree, rosemary, bay leaves, vinegar
    11 ingredients
  • Lime Roll Lime Roll
    lime roll and
    12 More
    lime roll, not only is this easy to make but it is soooooo good, flour, baking powder, eggs, sugar, pack jello lemon pie filling, lime juice, grated lime rind, prepared dream whip topping, filling: cake: green food coloring, lime slices, optional for garnish cake: grease a 15x10 jelly roll pan, line with waxed paper; grease and flour paper. sift flour with baking powder. beat eggs until foamy at high speed of electric mixer. gradually add sugar; continue beating until mixture becomes thick and light in color about 5 minutes. carefully fold in flour mixture. pour cake batter into prepared pan. bake at 400 f for 12-15 minutes, or until cake springs back when lightly touched. immediately turn cake onto cloth which has been sprinkled lightly with icing sugar. quickly remove waxed paper. starting with narrow end, roll cake in cloth and cool for 1 hour., filling and frosting: prepare lemon pie filling as directed on package, using 1 whole egg, 1 cup sugar and reducing water to 1-1/2 cups. add lime juice and rind. add enough food coloring to tint light green. chill 1 hour. set aside 1/2 cup of pie filling. unroll cake. spread remaining pie filling evenly over cake; re-roll. fold reserved pie filling into prepared dessert topping; and use this to frost the roll. chill. garnish with lime slices. store left-over cake in refrigerator., also good with lemon juice and rind in place of lime
    13 ingredients
  • Chive -flower Oil Chive -flower Oil
    chive blossoms, vegetable oil
    168 hour , 2 ingredients




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