171025 seared orange glaze brown rice Recipes

brown rice (wash the rice with cold water in the inner cooking pan. rub the grains of rice gently between the pa), light coconut milk (used thia kitchen), water, green curry paste (i used tiger tiger), lime, sliced, scallion, sliced, basil, cashews, toasted , rough chopped (optional)

brown rice, water, butter, olive oil, garlic, minced, white wine, fresh lemon juice, shrimp - peeled and deveined, chopped fresh flat-leaf parsley, cornstarch

brown rice, water, spinach, green onions, red pepper, carrots, chopped, olive oil, marjoram, six bean blend, peas, frozen

brown rice, eggplant, oil, tomato,diced, green pepper,diced, onion,minced, garlic clove,minced, salt and pepper to taste, basil

brown rice (long, medium or short ), onion, finely chopped, olive oil, salt, low sodium chicken broth, parmesan cheese, grated (about 1/2 cup), fresh parsley, minced, fresh basil, minced (original is 1/4 cup), lemon , juice and zest of (original is 1/2 tsp), ground black pepper

brown rice, head cabbage, corn oil margarine, chopped carrot, chopped onion, vegetable broth, lemon juice, salt (optional), pepper, cumin, celery seed, part-skim mozzarella cheese, shredded, tomatoes, coarsely chopped, cornstarch, water

boneless skinless chicken breast halves, cut into thin strips (approx 3/4 lb), canola oil, low sodium chicken broth, orange juice, low sodium soy sauce, cornstarch, brown sugar, ground ginger, garlic powder, fresh snap peas (you can use frozen , just thaw and drain them), fresh baby carrots , par-boiled and then drained, instant brown rice

brown rice, red rice or 1/2 cup wild rice or 1/2 cup barley, brown lentils, water, salt, head broccoli, artichoke hearts, drained and chopped, zucchini, grated, carrot, peeled and grated, green onions or 1/4 cup fresh parsley, chopped, navel oranges, peeled and sectioned, crisp apples, cored and diced, raisins or 1/2 cup dried cherries or 1/2 cup chopped dried apricots or 1/2 cup mixture dried fruits, valencia oranges , juice of, apple cider vinegar, extra virgin olive oil, ground cardamom, salt, dijon mustard, fresh ground black pepper, raw green pumpkin seeds (pepitas), raw sunflower seeds

all-purpose flour, baking soda, kosher salt, butter, softened, orange zest (2 s), sugar, divided, eggs, separated, vanilla extract, sour cream, fresh or frozen cranberries, thawed (2 cups), orange glaze, orange icing

pork chops (10041), 1/2- to 3/4-inch thick, orange juice, brown sugar, orange marmalade, vinegar

fresh sugar snap peas (may use frozen if fresh are not available), orange juice, brown sugar, orange rind, grated, cornstarch, butter, salt and pepper

frozen broccoli florets, water, butter, green onions, sliced, orange juice, brown sugar, cornstarch, salt, grated orange peel

brown rice, water, chicken bouillon cubes or 1 vegetable bouillon cube, bell pepper, diced, carrot, peeled and shredded, garlic cloves, minced, diced green chilies, drained, chunky salsa, jarred, black beans, drained and rinsed, frozen corn kernels, zucchini, diced, fresh lime juice, extra virgin olive oil, ground cumin, salt & fresh ground pepper, to taste (i used 1 tsp sea , 1/8 tsp pepper), jalapeno , to taste i used 1tbsp canned (optional), cilantro, chopped, green onion, sliced greens and whites, fresh tomato, chopped, avocado, diced (optional), cheese, shredded, sour cream, to serve, grilled chicken breasts or ground beef or fried egg

wild rice, brown rice (not instant or quick cooking brown rice), garlic cloves, minced (divided use ), light soy sauce, orange juice (divided use ), water, boneless skinless chicken breast halves, light teriyaki sauce, sesame oil, green onions, chopped (or chives), toasted pecan pieces

six 6-oz boneless pekin duck breast halves, navel oranges , plus 1 cup fresh orange juice, shallots, minced (1/2 cup), dry white wine, grated orange zest, freshly ground pepper, grand marnier or other orange liqueur, unseasoned rice vinegar, salt, six 12-inch rosemary branches, thick asparagus, trimmed, olive oil

all-purpose flour, sugar, poppy seeds, toasted, baking powder, salt, eggs, milk, vegetable oil, grated orange zest, pure vanilla extract, almond extract, orange glaze, powdered sugar, freshly squeezed orange juice, pure vanilla extract, almond extract, toasting poppy seeds - toast poppy seeds in a 350 degree f. oven or in a dry frying pan over medium heat. stir occasionally, toasting only until seeds begins to brown.