31 seafood corn boil Recipes

canola oil, smoked turkey sausage , cut into 1/2-inch slices, cartons (32 oz each) reduced-sodium chicken broth, water, light beer or 1-1/2 cups additional reduced-sodium chicken broth, seafood seasoning, bay leaves, ears sweet corn , cut into 2-inch pieces, fingerling potatoes, red onion, quartered, cooked snow crab legs, pepper to taste

seawater (or regular water plus 1/2 cup kosher salt), red bliss , german butterball, or other new potatoes (about 30), ears corn on the cob, ends trimmed , husks pulled down to remove silk, then pulled back up, littleneck clams (25 to 40), scrubbed and rinsed, lingcod , true cod, or black cod fillets, about 1 in. thick, dungeness crabs (about 3), steamed, cleaned, quartered, and cracked, red torpedo onions, peeled , or 2 large red onions, peeled and quartered, turkish (not california) bay leaves, tartar sauce, italian-style salsa verde

kielbasa, in chunks, raw shrimp, peeled and deveined, water, salt, seafood boil, onion, in chunks, potato , scrubbed well, stalks celery , scrubbed and in chunks, ears corn , cobettes

onion, chopped, garlic cloves, minced, olive oil, course black pepper, salt, red pepper flakes, dried thyme, dry basil, dried parsley, dry white wine, chicken broth, red potatoes, ears corn , cut into 1 to 2 inch pieces, smoked sausage, of your choice cut into 1 to 2 inch pieces (i used homemade andouille ), raw crawfish tail meat (fresh or frozen ), raw peeled shrimp (fresh or frozen ), raw scallops (fresh or frozen ,any combination can be used seafood, clams, mussels, lobsters)

bacon, chopped (8 slices), butter, onion, chopped, orange bell peppers or 1 red bell pepper, chopped, garlic cloves, minced, seafood seasoning, fresh coarse ground black pepper, chicken broth or 6 cups vegetable broth, yukon gold potatoes, cubed (about 4), chipotle chile in adobo, minced, corn kernels (fresh or frozen ), shrimp, peeled and deveined, fresh parsley, for garnish

philadelphia cream cheese, sweet butter cream, chopped green onion top, cream of potato soup, whole kernel corn, cream-style corn, whole milk, boiled shrimp, peeled and deveined, seafood seasoning (i use paul prudhomme s blackened redfish)

crab meat , picked clean, bread, slightly dry, crust removed, eggs, hard-boiled, onion, dried flakes, parsley, minced, mayonnaise, milk, pimiento, chopped, green pepper, chopped, old bay seafood seasoning, worcestershire sauce, salt and pepper, to taste, cheddar cheese, shredded, corn flakes, crumbled

yellow onion, diced, stalks celery, diced, butter, flour, bacon, soft cooked and chopped, potatoes, peeled, diced and par-boiled for about 5 minutes, chopped fresh parsley, paprika, garlic salt, celery salt, white pepper, seafood seasoning, salt and freshly ground black pepper, milk, heavy cream, corn, maryland blue crabmeat

shrimp, deveined, red potatoes, cooked and quartered, carrots , cut into 6 inch strips, celery , cut into 6 inch strips, lemons, cut into wedges, melted butter, fresh corn on the cob, broken in halves, minced garlic, liquid smoke (optional), water, hot sauce (durkee s sauce preferred), bay leaves, seafood boil , spice, beer