111 seafood bread crumbs Recipes

egg plus 1 yolk, lightly beaten, green pepper, finely chopped, dry bread crumbs, cornmeal, mashed sweet potato, green onion (white part only), chopped, minced fresh parsley, lemon juice, mayonnaise, seafood seasoning, ground mustard, salt-free southwest chipotle seasoning blend, lump crabmeat, drained, salt, canola oil

mayonnaise, dijon mustard, italian-style salad dressing, chopped sweet onion, salmon steaks, seafood seasoning (such as chef paul prudhomme s salmon magic), or to taste, italian seasoned bread crumbs , or as needed, shredded sharp cheddar cheese

egg, lightly beaten, dry bread crumbs, mayonnaise, seafood seasoning, lemon juice, worcestershire sauce, white pepper, fresh lump crabmeat, canola oil

panko (japanese ) bread crumbs, egg whites, fat-free milk, king arthur unbleached all-purpose flour, seafood seasoning, salt, pepper, uncooked large shrimp, peeled and deveined, olive oil-flavored cooking spray

dry bread crumbs, chopped pistachios, seafood seasoning, salt, garlic powder, pepper, king arthur unbleached all-purpose flour, milk, whitefish or cod fillets, canola oil

eggs, minced fresh parsley, divided, seafood seasoning, light water-packed tuna, drained and flaked, seasoned bread crumbs, shredded carrots, butter, divided, frozen peas, pepper, mayonnaise, dijon mustard, milk

portobello mushrooms, chopped sweet onion, olive oil, divided, cream cheese, softened, egg, seasoned bread crumbs, grated parmesan cheese , plus, grated parmesan cheese, seafood seasoning, lump crabmeat, drained and picked over, paprika

portobello mushrooms, chopped sweet onion, olive oil, divided, cream cheese, softened, egg, seasoned bread crumbs, grated parmesan cheese, divided, seafood seasoning, lump crabmeat, drained, paprika

sour cream, minced fresh dill, lemon juice, salt, pepper, shredded zucchini, seasoned bread crumbs, seafood seasoning, garlic powder, egg, beaten, butter, melted, carrot, chopped, chopped onion, all-purpose flour, vegetable oil

sour cream, minced fresh dill, lemon juice, salt, pepper, shredded zucchini, seasoned bread crumbs, seafood seasoning, garlic powder, egg, lightly beaten, butter, melted, carrot, chopped, chopped onion, king arthur unbleached all-purpose flour, canola oil

lump meat crab , double checked for shells, roasted piquillo peppers, fine dice (or you could use roasted red peppers), green onions, white and green part, fine dice, jalapeno pepper, seeded and finely diced, tender stalk celery, finely diced (use an inside stalk), chopped italian leaf parsley, mayonnaise (i use best foods reduced fat ), dijon mustard, worcestershire sauce, old bay seafood seasoning, panko bread crumbs (about), a neutral oil for frying (i use grapeseed oil), mayonnaise (same as above), piquillo peppers, diced (or same as above), chopped italian parsley, balsamic vinegar

mayonnaise, egg (slightly beaten ), canned cream of celery soup, black pepper, white onion (chopped ), water chestnuts (chopped ), crabmeat (flaked ), boiled shrimp (chopped ), potato (cooked & diced ), bread or 1/2 cup cracker crumb, butter (melted ) or 1 tbsp margarine (melted)

grated parmesan cheese (4oz), corn flake crumbs, malt o meal hot wheat cereal, parsley flakes, salt, seasoning salt, rubbed sage, garlic powder, onion powder, seafood seasoning, paprika, ground thyme, pepper

jumbo lump blue crabmeat, mayonnaise or homemade aioli, seafood seasoning (recommended : old bay), scallions, finely chopped , about 3/4 of the green part, chopped fresh basil leaves, eggs, salt and pepper, fine bread crumbs (use just enough to help the cakes start to bind), canola-olive oil blend, cocktail sauce , recipe follows, for serving, flavored aioli , for serving, optional

grated parmesan cheese, cornflake crumbs, malt-o-meal hot wheat cereal, parsley flakes, salt, seasoned salt, rubbed sage, garlic powder, onion powder, seafood seasoning, paprika, ground thyme, pepper

cicadas, wings and legs removed if shells are hard, worcestershire sauce, egg, lightly beaten, flour, seasoned dry bread crumbs or 1/2 cup panko breadcrumbs, seafood cocktail sauce

egg yolk, seafood seasoning (recommended : old bay seasoning), dijon mustard, grated lemon zest, fresh lemon juice, cider vinegar, peanut or canola oil, kosher salt, freshly ground black pepper, minced scallions , both white and green parts, lump blue crabmeat, drained and picked clean of shell, fresh bread crumbs, chopped parsley leaves, unsalted butter, red cocktail sauce or green cocktail sauce, recipes follow, lemon wedges

salt, cavatappi or elbow pasta with lines on conchiglie (small fat tube/shell shaped pasta with lines), extra-virgin olive oil, butter, ribs celery with leafy tops, finely chopped, onion, finely chopped, red bell pepper, seeded and finely chopped, garlic, finely chopped, bay leaf, freshly chopped thyme leaves , several sprigs, grated lemon zest, freshly ground black pepper, fresh lump crabmeat , picked for shells and flaked, seafood seasoning (recommended : old bay), all-purpose flour, milk, freshly grated nutmeg , to taste, dijon mustard, grated sharp white cheddar, shredded gruyere or swiss cheese, hot sauce (recommended : frank s red hot), panko bread crumbs, a generous handful flat-leaf parsley, finely chopped, grated parmigiano-reggiano cheese , a couple of handfuls