191479 seafood artichoke cheese healthy Recipes

artichokes, grated parmesan cheese, grated mozzarella cheese, mayonnaise, minced garlic cloves

artichoke hearts , water-packed, drained, butter, chopped onion, garlic cloves, minced, lemon juice, pepper, shredded parmesan cheese , 2 oz, shredded part-skim mozzarella cheese , 2 oz, crished ritz cracker , measure after crushing, butter, melted

artichoke hearts, mayonnaise, cream cheese, softened, seasoning salt, grated parmesan cheese, chopped parsley

artichoke hearts - drained well, jumbo crab meat, mayonaise, old bay seasoning, dijon mustard, tabasco or xtra dashes depending how spicy u like it, grated cheddar cheese, grated parmesan cheese, salt and pepper to taste, baquette slices

marinated quartered artichoke hearts, drained and chopped, roasted sweet red peppers, drained and chopped, reduced-fat cream cheese, ranch salad dressing mix, minced fresh parsley, assorted crackers

artichokes or 3 medium , split, chicken stock, lemons, minced shallots, cream, salt and pepper, to taste

artichoke hearts, mayonnaise, lemon juice, salt, parmesan cheese, grated swiss cheese, on top

artichoke hearts, drained and chopped, feta cheese, crumbled, shredded parmesan cheese, mayonnaise or 1 cup light, garlic clove, minced

artichoke hearts, drained, chopped, feta cheese, crumbled, mayonnaise, nonfat yogurt (pour off extra liquid), parmesan cheese, shredded, diced green chilies, garlic clove, minced, paprika

artichoke hearts, drained and sliced, green chilies, chopped and drained, monterey jack cheese, grated, mayonnaise (the real stuff), parmesan cheese

artichoke hearts, well drained, mild soft goat cheese , such as montrachet, olive oil, lemon juice, grated lemon zest, minced garlic, roasted red bell pepper or pimiento, chopped parsley leaves, chopped fresh chives, minced fresh basil leaves, salt, coarsely ground black pepper, crushed red pepper flakes, french bread crostini , recipe follows, french baguette or ficelle, extra-virgin olive oil, coarse salt, freshly ground black pepper

artichoke hearts, drained, spring onion, finely chopped, garlic cloves, minced, mayonnaise, sour cream (not lite ), worcestershire sauce, grated parmesan cheese, grated romano cheese, tobasco sauce or cayenne pepper to taste, salt and ground black pepper to taste, garnish with freshly chopped or fresh sprigs of parsley

artichoke hearts, frozen or canned (drain , rinse and dry canned hearts), butter, onion, finely chopped, garlic clove, finely chopped, aborio rice, chicken stock, hot, parmesan cheese, fresh grated, manchego cheese, cubed, fine corn meal or italian flavored bread crumbs, oil for frying, salt, pepper, fresh chopped parsley for garnsh

artichoke hearts, drained, coursely chopped, sour cream, mayonnaise, crumbled soft mild goat, cheese (montrachet), fresh grated parmesan cheese, pumpernickel slices, cut, into triangles, lightly, toasted. butter, room temp, chopped fresh parsley

artichoke bottoms, crumbled goat or feta cheese, chopped chives, divided, chopped fresh thyme, divided, grated lemon rind, divided, skinned, boned chicken breasts halves, pepper, olive oil, divided, cornstarch, lemon juice

artichoke bottoms, crumbled goat cheese, chopped chives, divided, chopped fresh thyme, divided, grated lemon rind, divided, skinless, boneless chicken breast halves, freshly ground black pepper, olive oil, divided, fresh lemon juice, cornstarch

artichokes, baking potatoes, cut into 1/2-inch cubes, olive oil, garlic cloves, minced, dry sherry, shredded part-skim mozzarella cheese, chopped fresh basil, salt, pepper, shredded fresh parmesan cheese, fresh parsley sprigs (optional)

artichokes, soft bread crumbs, toasted, smoked gouda cheese, shredded (about 1/2 cup), canadian bacon, chopped, pepper, olive oil