18873 sea watercress truffle coul Recipes
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leek, butter, garlic clove, minced and10 Moreleek, butter, garlic clove, minced, organic chicken or vegetable broth, russet potato (about 1 lb.), peeled and cut into 1-inch cubes, fresh baby spinach, watercress (about 16 loosely packed cups), kosher salt, ground black pepper, ground red pepper, whole buttermilk, fresh lemon juice, garnishes: buttermilk , watercress sprigs, chopped fresh chives13 ingredients
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garlic cloves, peeled, olive oil, thick red onion slices and11 Moregarlic cloves, peeled, olive oil, thick red onion slices, pomegranate juice, fresh lime juice, pomegranate molasses, minced seeded serrano chiles, aniseed , ground in spice mill, chopped fresh cilantro, navel oranges, sliced red cabbage, watercress, thick stems trimmed (about 10 cups), green onions, trimmed , cut into thin matchstick-size strips, avocados, peeled, pitted , cut lengthwise into 1/2-inch-thick slices14 ingredients
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vegetable oil, asian sesame oil, fresh lime juice and11 Morevegetable oil, asian sesame oil, fresh lime juice, asian fish sauce, sugar, hot sauce such as tabasco, freshly ground white pepper to taste, watercress , coarse stems discarded (about 6 cups loosely packed), sliced napa cabbage (from 1 head ), firm-ripe mango, peeled, pitted, and cut into 1/2-inch dice, coarsely grated carrot, torn fresh cilantro leaves, torn fresh basil leaves, torn fresh mint leaves14 ingredients
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orange juice, red wine vinegar, honey, crushed aniseed and7 Moreorange juice, red wine vinegar, honey, crushed aniseed, cayenne pepper, olive oil, navel oranges, matchstick-size strips peeled jicama (from about 2 1/2 lb), sliced pimientos, drained, chopped fresh cilantro, watercress, thick stems trimmed11 ingredients
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Truffle Pastaunsalted butter, shallots, minced, fresh fettucine and3 Moreunsalted butter, shallots, minced, fresh fettucine, heavy cream, truffle butter or truffle paste, truffle shavings , or fresh truffle20 min, 6 ingredients
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Truffle Risotto (Emeril Lagasse)olive oil, minced shallots, minced garlic and9 Moreolive oil, minced shallots, minced garlic, mixed wild mushrooms, sliced, arborio rice, mushroom broth, heavy cream, truffles, shaved, grated parmigiano-reggiano cheese, plus 1/4 cup for garnish, salt and pepper, truffle to shave, chopped chives40 min, 12 ingredients
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Truffle Sauce (Emeril Lagasse)butter, at room temperature, white truffle oil, white wine and7 Morebutter, at room temperature, white truffle oil, white wine, minced shallots, chopped garlic, salt, freshly ground white pepper, heavy cream, black truffle, chives, for garnish15 min, 10 ingredients
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Truffle Scented Chicken Clubboneless skinless chicken breast and12 Moreboneless skinless chicken breast, salt and freshly ground black pepper, olive oil, mayonnaise plus 2 tbsp, black truffle peelings, chopped, white truffle oil, sourdough bread, boston bibb lettuce (yellow inner leaves only), vine ripened tomato slices, applewood smoked bacon slices cooked, avocado peeled and sliced, bean sprouts, french fries or potato chips, as an accompaniment30 min, 13 ingredients
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Truffled Asparagus (Emeril Lagasse)puff pastry (6 inches by 2 inches) and12 Morepuff pastry (6 inches by 2 inches), drizzle of white truffle oil, freshly ground black pepper, fresh truffle, grated parmigiano-reggiano cheese, spears of fresh asparagus, trimmed and blanched, olive oil, minced shallots, chopped garlic, splash of cognac, demi-glace, butter, chopped truffle pieces25 min, 13 ingredients
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Truffled Deviled Eggs (Anne Burrell)eggs, mayonnaise, chopped black truffle peelings and3 Moreeggs, mayonnaise, chopped black truffle peelings, truffle oil, cayenne pepper, chopped fresh chives, for garnish28 min, 6 ingredients
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Truffled Deviled Eggseggs, mayonnaise, truffle oil, cayenne pepper and3 Moreeggs, mayonnaise, truffle oil, cayenne pepper, chopped black truffle peelings, chopped chives, for garnish, special equipment : disposable pastry bag35 min, 7 ingredients
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Truffled Mashed Potatoeswhite potatoes, peeled , cut into 1-inch pieces and5 Morewhite potatoes, peeled , cut into 1-inch pieces, half and half, butter, olive oil, white truffle oil, chopped black truffles (optional)25 min, 6 ingredients
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Watercress, Endive, and Goat Cheese Saladenough italian bread cut into 1/2-inch cubes to measure 1... and7 Moreenough italian bread cut into 1/2-inch cubes to measure 1 cup, olive oil, fresh lemon juice , or to taste, dijon-style mustard, minced fresh thyme leaves or 1/4 tsp crumbled dried, loosely packed watercress , the coarse stems discarded and thesprigs rinsed and spun dry, belgian endive, trimmed and sliced thin crosswise, mild goat cheese such as montrachet, crumbled (about 1/2cup)8 ingredients
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Watercress, Radish, and Endive Salad with Mustard Seed Vinaigrettemustard seeds, apple cider vinegar, fresh lemon juice and5 Moremustard seeds, apple cider vinegar, fresh lemon juice, dijon mustard, olive oil, watercress, thick stems trimmed (about 8 cups), heads of belgian endive , cut lengthwise into 1/4-inch-wide strips, radishes, trimmed, sliced8 ingredients
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