129966 sea napoleon galangal scallops smoked lemon Recipes
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sea bass fillets, cleaned, olive oil, salt and pepper and12 Moresea bass fillets, cleaned, olive oil, salt and pepper, prosciutto, sliced paper thin, olive oil, garlic cloves, sliced thin, red onion, sliced thin, red bell peppers, sliced thin, hungarian yellow bell peppers, sliced thin, italian sweet peppers, sliced thin, tomato paste, tomato sauce, salt and pepper, sugar, red wine vinegar1 hour 15 min, 15 ingredients
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lemon gelatin, sugar, boiling water, cold water , plus and7 Morelemon gelatin, sugar, boiling water, cold water , plus, cold water (from tap w ice cube), fresh lemon juice (1 lemon sufficient), lemon yogurt, grated lemon rind (optional), lemon zest (see my recipe for this), graham cracker crust3 hour 50 min, 11 ingredients
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lemon , rind of, grated, lemons , juice of and15 Morelemon , rind of, grated, lemons , juice of, garlic cloves, crushed, olive oil, chopped fresh basil, salt and pepper, boneless skinless chicken, cubed, onion, sliced, stalks celery, thinly sliced, button mushrooms, halved, plain flour, chicken stock, dry white wine, lemon rind, lemon twist, and, basil sprig, to garnish, cooked pasta , 4 portions1 hour 25 min, 17 ingredients
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lemon cake mix (not pudding in the mix), flour and13 Morelemon cake mix (not pudding in the mix), flour, granulated sugar, baking soda, water, oil, egg, cream cheese, softened, sugar, vanilla extract, salt, lemon extract, lemons , zest of, heavy cream , whipped or 1 (12 oz) carton non-dairy whipped topping, thawed., lemon , zest of (to garnish)1 hour , 15 ingredients
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Sea Bass With Spicy Strawberry Saucesea bass fillets (about 1-1/2 lbs. total ) and11 Moresea bass fillets (about 1-1/2 lbs. total ), salt and black pepper, tabasco sauce, olive oil, tabasco sauce, strawberry preserves, red wine vinegar, soy sauce, seafood cocktail sauce, garlic powder, salt, fresh strawberry slices (to garnish )4 hour 15 min, 12 ingredients
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Sea Bass Alla Fiorentinasea bass fillets, salt, plus more for seasoning fish and9 Moresea bass fillets, salt, plus more for seasoning fish, fresh ground black pepper, plus more for seasoning fish, all-purpose flour, extra virgin olive oil , plus, extra virgin olive oil, garlic cloves, chopped, crushed tomatoes, water, fresh parsley leaves, chopped, fresh basil leaf, chopped35 min, 11 ingredients
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Sea Bass, Broccoli & Black Salsifysea bass fillets, skin on , about 175g each and10 Moresea bass fillets, skin on , about 175g each, heads broccoli, cut into florets, sorrel, chopped, salsify, olive oil, butter, shallots, chopped, dry white wine, dry vermouth, stock (fish, vegetable or chicken), double cream30 min, 11 ingredients
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Sea Bass alla Fiorentina (Giada De Laurentiis)sea bass, salt, plus more for seasoning fish and8 Moresea bass, salt, plus more for seasoning fish, freshly ground black pepper, plus more for seasoning fish, all-purpose flour, extra-virgin olive oil , plus 3 tablespoons, garlic cloves, chopped, crushed tomatoes, water, chopped fresh parsley leaves, chopped fresh basil leaves30 min, 10 ingredients
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Sea Bass Baked in Foil with Pesto, Zucchini, and Carrotssea-bass fillets, about 1 inch thick (about 2 lb in all ) and7 Moresea-bass fillets, about 1 inch thick (about 2 lb in all ), salt, fresh-ground black pepper, pesto, store-bought or homemade, carrots, grated, zucchini, grated, olive oil, dry white wine8 ingredients
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Lemon Charlottes with Lemon Curd and Candied Lemon Peellemons, sugar, water, egg yolks, eggs, sugar and4 Morelemons, sugar, water, egg yolks, eggs, sugar, fresh lemon juice, salt, chilled whipping cream, purchased soft ladyfingers (from two 3-oz packages)10 ingredients
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