129319 sea galangal tomatoes grass Recipes

tomatoes, garlic, white onion, sliced, canned chipotles en adobo, red wine vinegar, kosher or fine sea salt

tomatoes, garlic cloves, clear honey, olive oil, flaky sea salt and freshly ground black pepper

sea beans (salicornia), tips (tiny branches along stem) reserved and stems discarded (3/4 cup), cooked jumbo lump crabmeat , picked over and broken into small pieces, scallions, finely chopped, fresh lime juice, curry powder , or to taste, skinless sea bass fillet (3/4 inch thick), bones removed with tweezers, egg white, lightly beaten, chopped unsalted shelled pistachios (not dyed red; 3 oz), vegetable oil, pistachio oil, fleur de sel to taste, coconut sauce

yukon gold potato, peeled and quartered, warm water (105-115of), sugar, active dry yeast (from two 1/4-oz packages), extra-virgin olive oil, divided, flour, divided, fine sea salt, divided, tomatoes , thinly sliced crosswise, dried oregano

olive oil (a drizzle too), onion, chopped (don tsp have to be exact here), garlic clove, minced, bay leaf, canned tomatoes, bread, crusts removed (any kind ), vegetable broth or 1 cup chicken broth, sea salt, ground black pepper, italian seasoning or 1/4 tsp oregano, chopped fresh chives, red pepper flakes (optional)

tomatoes, garlic, sea salt, pepper, grey goose vodka (or equivalent quality vodka), tabasco sauce (optional), parsley (garnish ), lemon pepper seasoning (served in high ball), toothpick (placed in shot glass)

tomatoes (don tsp make this unless your are home grown or vine ripened!), basil leaves , torn, olive oil (best you can afford), fresh ground black pepper, sea salt

tomatoes, halved, rosemary, brown sugar, aceto balsamico (dark balsamic vinegar), olive oil, coarse sea salt

tomatoes (about 10 to 12 large cherry ), sea salt, extra virgin olive oil, fresh parsley leaves, garlic cloves

tomato, chopped, cucumber, peeled in stripes and chopped (seeds removed if big), avocado , cut into cubes, lemon , juice of (may sub lime juice), sea salt, olive oil

vegetable stock, unsalted butter, extra virgin olive oil, shallots, finely chopped, garlic cloves, crushed, arborio rice, white wine, tomatoes, seeded and coarsley chopped, parmesan cheese, grated, fresh basil leaf , torn, sea salt, black pepper

sea scallops, dry (can sub bay scallops if larger scallops are not available), cumin , on each scallop, salt, ground pepper, grape tomatoes (or cherry), capers, lemon juice, fresh, red onion, minced, jalapeno pepper, minced (seeded and de-ribbed), brown sugar, cumin, butter, brown sugar, olive oil

tomatoes, red onions, sliced, apple cider vinegar, sea salt, fresh basil, chopped, oregano, fresh garlic cloves, minced, olive oil, crushed red pepper flakes (optional), cracked black pepper

tomatoes, sliced, onion, finely chopped, garlic clove, crushed, fresh lime juice, sea salt , to taste, fresh ground pepper , to taste

grape tomatoes, halved, olive oil, lemon , juice of, sea salt, pepper, fresh basil, chopped, fresh basil (to garnish )

lettuce leaves, tomatoes , vine ripened, red onion, extra virgin olive oil, apple cider vinegar, sea salt, fresh ground pepper

tomatoes (about 1 1/4 lb), cut in half lengthwise, extra-virgin olive oil, coarse salt (kosher or sea) and cracked black pepper, garlic, minced, chopped fresh sage , plus 12 whole fresh sage leaves

tomatoes, sea salt, sugar, fresh coarse ground black pepper, crushed red pepper flakes, fennel seed, bay leaf, coarsely crushed, dried thyme, chopped garlic, olive oil, fresh lemon juice, olive oil