225324 sea galangal blackened smoked blackened tomatoes lemon grass reduction Recipes

sea scallops, orange, tomato, skinned, seeded, diced, saffron, white wine, parsley, chopped , save some sprigs for garnish, salt , to taste, pepper , to taste, butter, shallot, chopped, cream

smoked sausage , cut into 1/2 inch slices, ground beef, sized green pepper, chopped, chopped green onion, garlic cloves, minced, tomatoes, undrained, salt, pepper, uncooked long grain rice, water

sea salt, ground pepper, ground sunflower seeds or 1/2 cup walnuts, boneless skinless chicken breasts, halved and pounded to 1/4 inch thick, olive oil, dry white wine, fresh lemon juice, butter, minced fresh parsley, lemon, thinly sliced

smoked bluefish (or salmon, or smoked trout), cream cheese, room temperature, worcestershire sauce, drops tabasco sauce, fresh dill, minced fine, flat leaf parsley, minced fine

sea bass fillets, salt, plus more for seasoning fish, fresh ground black pepper, plus more for seasoning fish, all-purpose flour, extra virgin olive oil , plus, extra virgin olive oil, garlic cloves, chopped, crushed tomatoes, water, fresh parsley leaves, chopped, fresh basil leaf, chopped

sea bass fillet, walnut halves, fresh mint, garlic clove, feta cheese, lemon juice, olive oil, salt

smoked pork loin chops, 1 inch thick, white wine or 2 cups apple juice, brown sugar, seedless grapes, sauerkraut, drained, burgundy wine, onion, minced, garlic, pressed, currant jelly, tomato paste, bay leaf, dried thyme, prepared beef gravy, butter, chopped fresh parsley

smoked oysters, drained or, smoked salmon, wonton wrappers (package), shredded monterey jack cheese or 1 cup shredded cheddar cheese, dill weed, salt and pepper, cream cheese, 24 cubes, hot sauce, peanut oil or vegetable oil, paper towels

smoked turkey sausage, diced, onion, chopped, pre-shredded coleslaw mix, frozen french-cut green beans, frozen corn, vegetable juice , such as v8, petite diced tomatoes, undrained, worcestershire sauce, pepper

smoked sausage, onion, chopped, bell pepper, chopped, garlic, minced, olive oil, water, uncooked rice, salt, cayenne pepper, tabasco sauce, rotel tomatoes & chilies, shrimp, medium, peeled, uncooked

smoked haddock (or other smoked fish, e.g. cod, coley, etc.), double cream, coarse grain mustard or 1 tbsp dijon mustard, honey, eggs, peeled potatoes, sliced spring onions, salt, pepper

smoked haddock, potatoes, double cream, milk, thyme, garlic cloves, bay leaves, saffron strands, leeks, handful parsley, tomatoes, knobs butter

tomato, yellow tomatoes, green tomato, snow pea sprouts, boursin cheese, applewood smoked bacon (cooked & chopped ), red wine vinegar, canola oil, chopped thyme, chopped basil, shallots (minced & sauteed until brown), sugar, salt and pepper, dijon mustard

lemons, salt, extra-virgin olive oil, freshly ground black pepper, pork tenderloins (about 1 1/2 lb total ), honey roasted applesauce , recipe follows, apples , gravenstein or mcintosh, sweet butter, fresh lemon juice, ground sea salt , preferably gray salt, honey

sea bass, salt, plus more for seasoning fish, freshly ground black pepper, plus more for seasoning fish, all-purpose flour, extra-virgin olive oil , plus 3 tablespoons, garlic cloves, chopped, crushed tomatoes, water, chopped fresh parsley leaves, chopped fresh basil leaves

sea ref = http://www.foodterms.com/encyclopedia/bass/index.html class= crosslink debug= 16 28 >bass fillets, salt and freshly ground white pepper, olive oil, butter, bread (white , brioche or baguette), crust trimmed, cut into 1/2-inch cubes, assorted baby vegetables (baby carrots, baby turnips, asparagus tips, yellow zucchini), blanched in salted boiling water, brunoise red bell peppers, minced shallots, chopped lemon sections and juice, minced parsley leaves, minced chives, minced tarragon leaves, capers, caper berries , halved lengthwise

sea breams , scaled and gutted, with head and tail intact, salt and pepper, extra-virgin olive oil, red bell pepper, cored, seeded, and thinly sliced, yellow bell pepper, cored, seeded, and thinly sliced, green bell pepper, cored, seeded, and thinly sliced, red onion, sliced thinly, carrots, peeled and sliced thinly, gaeta olives, special equipment : parchment paper, lemon, sliced thin to yield 8 slices, dry white wine

smoked trout , boned and broken up, celery , sliced on an angle, red onion, diced, baking potato, peeled and cubed, tomato, seeded and chopped, cilantro, chopped, fresh thyme leaves, capers, chopped, pickled serrano chilies, chopped, sherry vinegar, serrano juice, salt and freshly ground black pepper, olive oil, cumin powder