216554 sea galangal blackened blackened tomatoes lemon reduction Recipes
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tomatoes , halved lengthwise, extra-virgin olive oil, salt and15 Moretomatoes , halved lengthwise, extra-virgin olive oil, salt, black pepper, herbes de provence, fennel bulbs (sometimes labeled anise ; 2 lb), stalks cut off and discarded, whole salmon (preferably wild coho), cleaned, butterflied, and boned, leaving head and tail intact, dry white wine, saffron threads, water, mayonnaise, loosely packed fresh basil leaves, extra-virgin olive oil, dijon mustard, garlic clove, grated fresh orange zest, salt, black pepper2 hour , 18 ingredients
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tomatoes, chicken stock or reduced-sodium chicken broth and8 Moretomatoes, chicken stock or reduced-sodium chicken broth, scant 1/4 tsp crumbled saffron threads, extra-virgin olive oil, unsalted butter, fennel bulb, fronds chopped and reserved for garnish, stalks discarded, and bulb finely chopped (2 cups), chopped onion, arborio or carnaroli rice, dry white wine, grated parmigiano-reggiano1 hour 15 min, 10 ingredients
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tomatoes (8 large), unsalted butter, room temperature and4 Moretomatoes (8 large), unsalted butter, room temperature, sugar, vanilla extract, sheet frozen puff pastry (half of 17.3-oz package), thawed, corners cut off to make very rough 9- to 10-inch round, lightly sweetened whipped cream1 hour 30 min, 6 ingredients
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Tomatoes with Smoked Almonds and Gorgonzolatomatoes, chilled gorgonzola, smoked almonds, chopped and1 Moretomatoes, chilled gorgonzola, smoked almonds, chopped, flat-leaf parsley leaves10 min, 4 ingredients
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Tomato Basil Concassetomatoes, seeded and chopped, extra-virgin olive oil and2 Moretomatoes, seeded and chopped, extra-virgin olive oil, red-wine vinegar, chopped fresh basil leaves4 ingredients
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