235530 sea galangal blackened blackened tomatoes coconut lemon grass Recipes

sea bass fillets, cleaned, olive oil, salt and pepper, prosciutto, sliced paper thin, olive oil, garlic cloves, sliced thin, red onion, sliced thin, red bell peppers, sliced thin, hungarian yellow bell peppers, sliced thin, italian sweet peppers, sliced thin, tomato paste, tomato sauce, salt and pepper, sugar, red wine vinegar

lemon, garlic cloves, crushed, red pepper flakes, sea bass fillets, salt, black pepper, olive oil

sea bass or halibut steaks (8 to 10 oz each), uncooked shrimp, peeled and deveined, red or sweet onion, thinly sliced, italian-style stewed tomatoes, crumbled feta cheese

lemon juice, olive oil, salt and pepper to taste, bay leaf, fresh sea bass

sea scallops, quartered (about 10 large), pasta (about 3 cups cooked al dente), fresh mushrooms (about 8 medium sliced ), butter, garlic cloves, white wine, fresh lemon juice, sea salt, freshly ground

coconut milk, desiccated coconut, fennel seed, ground dried chile, cornflour, ground pork, ground beef, chopped white onion, garlic cloves, egg white, soy sauce, brown sugar, peanut oil, coconut milk, whole tomatoes, drained, fennel seed, prepared chili sauce (ayam brand, ginger and garlic), desiccated coconut

veal cutlet, sliced thin, salt, pepper, curry powder, vegetable oil, onion, minced (finely minced , lightly salted and drained), evaporated milk (substitute coconut milk), tomato paste, lemon, juiced, parsley sprigs, chopped, cognac or 2 tbsp brandy

onion, chopped, celery, chopped, olive oil, crushed tomatoes, water, bay leaf, oregano, cinnamon, coconut milk, toasted sweetened flaked coconut, salt & pepper, to taste, sugar , to taste (optional)

sea shell macaroni or 1 (1 lb) box large, tomato soup, chopped green bell pepper, chopped onion, pimientos, sugar, cooking oil, cider vinegar, salt and pepper

sea bass fillets, olive oil, butter, salt and pepper, flour, butter, lemon , juice of, chopped cilantro

eggplant, sliced 1cm thick, sweet potatoes, 1cm thick, zucchini, sliced, quinoa (raw weight), green lentil (raw weight), english spinach, washed, sea salt & pepper, ripe tomatoes, chopped, onion, chopped, garlic clove, crushed, sea salt , pepper, oregano, basil, bay leaf , sprig rosemary, filtered water

lemon cake mix, instant lemon pudding mix, eggs, vegetable oil, carbonated lemon-lime beverage (have this at room temperature before pouring into mix), well-drained crushed pineapple, toasted shredded coconut

eggs, caster sugar, unsalted butter, softened, almonds, desiccated coconut, lemon rind, orange rind, lemon juice, orange juice, coconut milk, plain flour , sifted

potatoes, olive oil, sea salt & ground pepper, egg yolks, lemon juice, olive oil, sunflower oil, handfuls of basil leaves (any type ), garlic, crushed, a few basil leaves and sea salt to garnish

lemon cake mix, oil, eggs, lemon lime soda, cream cheese softened, coconut milk, instant vanilla pudding, crushed pineapple drained, nondairy whipped topping, flaked coconut

butter, softened, shortening, sugar, eggs, all-purpose flour, baking powder, salt, buttermilk, fresh lemon juice, lemon lime soft drink, vanilla extract, clear lemon filling, seven-minute icing, sweetened flaked coconut

tomatoes , cut into at least 8 slices, extra-virgin olive oil, sea salt, chopped chives

sea scallops, paprika, freshly ground black pepper, garlic cloves, minced, butter, dry white wine, fresh lemon juice, salt, chopped fresh flat-leaf parsley, hot cooked angel hair (about 12 oz uncooked pasta), lemon wedges (optional)