150060 sea bass galangal scallops smoked coconut lemon grass Recipes

  • The Best Thai Coconut Soup
    vegetable oil, grated fresh ginger and
    11 More
    vegetable oil, grated fresh ginger, stalk lemon grass, minced, red curry paste, chicken broth, fish sauce, light brown sugar, coconut milk, fresh shiitake mushrooms, sliced, shrimp - peeled and deveined, fresh lime juice, salt to taste, chopped fresh cilantro
    1 hour 5 min, 13 ingredients
  • Mild Coconut Tofu Curry
    fresh ginger root, garlic, minced, cashews and
    11 More
    fresh ginger root, garlic, minced, cashews, stalks lemon grass, chopped, onions, sliced, olive oil, crushed red pepper flakes, curry powder, cubed firm tofu, coconut milk, water, potatoes, peeled and cubed, salt, white sugar
    45 min, 14 ingredients
  • Sweet Potato, Ginger and Coconut Soup
    fresh gingerroot (minced ), garlic clove (minced ) and
    7 More
    fresh gingerroot (minced ), garlic clove (minced ), olive oil, dry chili peppers or 1/4 fresh mild chili, dried lemon grass, sweet potato (peeled ), coconut cream, fresh plain yogurt, vegetable stock (cube based )
    25 min, 9 ingredients
  • Butternut Squash Coconut Curry Soup
    peanut oil, onion, chopped, garlic, minced and
    9 More
    peanut oil, onion, chopped, garlic, minced, chicken or 3 1/2 cups vegetable stock, butternut squash, peeled seeded and chopped, jalapeno pepper, chopped, coconut milk, chopped lemon , grass, kaffir lime leaves, bottled fish sauce, sugar (start with 1 tbsp), lime , juice of
    45 min, 12 ingredients
  • Indonesian Spicy Coconut Soup Aka Sayur Lodeh
    green bean sliced thinly diagonally and
    18 More
    green bean sliced thinly diagonally, green papaya sliced jullianne ( or zuccini or yellow squash or even potatoes), carrot sliced jullianne, tempeh cubed, raw shrimp clean and define, coconut milk, sweet corn, spiced ingredient, pack basic red chilli paste for indonesian cooking, lemon grass (bruised), bayleaf (or indian better aka daun salam), tomato, galanggal powder ( it is important but if you can tsp find it , no problem), dried shrimp powder ( look in the mexican supermarket), water, salt , sugar chicken boulian to taste, oil to saute, boiled potatoes, omelet (egg+salt+pepper)
    20 min, 19 ingredients
  • Thai Coconut Soup
    chicken broth, coconut milk, fish sauce and
    8 More
    chicken broth, coconut milk, fish sauce, fresh ginger, peeled and sliced, serrano or jalapeno chiles, sliced, stalk lemon grass , cut into 1-inch pieces (optional), kaffir lime leaves (optional), fresh lime juice, peeled and deveined shrimp or 1 (12-oz) package extra-firm tofu, cubed, sliced cremini or baby bella mushrooms, fresh cilantro leaves
    30 min, 11 ingredients
  • Scallops Piccata
    lemons , small, bay scallops or 1 lb sea scallops and
    5 More
    lemons , small, bay scallops or 1 lb sea scallops, butter or 1 tbsp margarine, chicken broth, dry white wine, salt, parsley, chopped
    20 min, 7 ingredients
  • Chili, Coconut and Lemon Grass Pesto Chili, Coconut and Lemon Grass Pesto
    stalks lemongrass, fresh coconut, grated and
    5 More
    stalks lemongrass, fresh coconut, grated, green chili peppers, seeded and chopped, garlic cloves, crushed, lime , juice of, vegetable oil, salt
    5 min, 7 ingredients
  • Lobster-Daikon Spring Rolls with Coconut Lime Dressing Lobster-Daikon Spring Rolls with Coconut Lime Dressing
    rice paper , placed between 6 warm damp terry towels and
    22 More
    rice paper , placed between 6 warm damp terry towels, lobster 1# cull, blanched, cleaned , cut into strips, daikon radish sprouts , bottom cut off, red pepper , long julienne, yellow pepper , long julienne, cucumber , long julienne, carrot , long julienne, napa cabbage , chiffonade, basil leaves, mint leaves, cilantro leaves, canola oil, garlic, chopped, shallot, chopped, lemon grass, chopped, ginger, chopped, sushi vinegar, mirin, coconut milk, fish sauce , to taste, sambal , garlic-chili condiment, cilantro, chopped fine, limes, juiced
    40 min, 23 ingredients
  • Seared Sea Scallops with Exotic Mushrooms, Potato Mousseline, Foie Gras Butter and Truffle Vinaigrette Seared Sea Scallops with Exotic Mushrooms, Potato Mousseline, Foie Gras Butter and Truffle Vinaigrette
    fresh foie gras, butter, olive oil and
    14 More
    fresh foie gras, butter, olive oil, wild or exotic mushrooms (shiitake, oyster, chanterelle, porcini, etc.) cut into bite-size pieces, peeled yukon gold potatoes, quartered, milk, warm, sea scallops, chopped parsley, lemon zest, chopped garlic, truffle juice (14 oz), truffle peelings (5 oz), truffle oil, ruby port, extra virgin olive oil, seasoned rice vinegar, sherry vinegar
    50 min, 17 ingredients
  • Shrimp in a Coconut, Ginger, and Lemongrass Broth (Emeril Lagasse) Shrimp in a Coconut, Ginger, and Lemongrass Broth (Emeril Lagasse)
    shrimp or fish stock, minced garlic, minced shallots and
    13 More
    shrimp or fish stock, minced garlic, minced shallots, stalk lemon grass , finely sliced crosswise, julienned ginger, kaffir lime leaves , julienned, thai fish sauce (nam pla), thai hot chile sauce (sriracha), light brown sugar, fresh lime juice, unsweetened coconut milk, salt, peeled shrimp, chopped cilantro, minced green onions, available at specialty asian markets .
    45 min, 16 ingredients
  • Sea Scallops With Baby Asperagus In Chili-cream Sa... Sea Scallops With Baby Asperagus In Chili-cream Sa...
    scallops and baby asperagus with chili-cream sauce and
    10 More
    scallops and baby asperagus with chili-cream sauce, sea scallops, slender asparagus spears, sugar, sea salt, chili-cream sauce, lite mayonnaise (hellman s or best foods is my favorite.), water, juice of 1/2 lime, thai sweet chili sauce, red jalapeno hot sauce , like el tapatio
    20 min, 11 ingredients
  • Tom Yam Pla (thai fish soup with coconut milk Tom Yam Pla (thai fish soup with coconut milk
    dry lemon grass, dried laos root, fish or vegetable stock and
    7 More
    dry lemon grass, dried laos root, fish or vegetable stock, coconut milk, red chilies cut into rounds, scallions minced, fresh cilantro minced, white fish fillet cut into large bite size pieces, whole juice of 2 limes, fish sauce
    10 ingredients
  • Patty's version of Evil Jungle Princess Thai coconut curry. Patty's version of Evil Jungle Princess Thai coconut curry.
    fresh ginger minced, fresh garlic minced and
    20 More
    fresh ginger minced, fresh garlic minced, lemon grass paste ground, thai fish sauce, soy sauce , add more if you wish, red, green or yellow curry powder or paste to your taste., cornstarch ultra gel www.carnetfoods.com, chicken bouillon, coconut milk or less then 1 can, sugar, red hunan chile sauce hot ingredient, jasmine rice, sweet yellow onion sliced 2 slender pieces, mushrooms sliced, fresh red pepper sliced 2 slender pieces, sweet peas halved, broccoli cut into small florets, fresh corn or baby ear corn, sliced water chestnuts, cilantro chopped for topping, green onions small or large chopped for topping, grilled chicken or tender beef
    22 ingredients
  • Zippy Coconut Baked Fish Zippy Coconut Baked Fish
    butter, melted, orange juice, lemon juice, garlic powder and
    12 More
    butter, melted, orange juice, lemon juice, garlic powder, ground ginger, crushed red pepper flakes, salt, pepper, flaked coconut, dry bread crumbs, red snapper , bass or turbot fillets (6 oz each), mayonnaise, mango chutney, lemon juice, curry powder
    35 min, 16 ingredients
  • Scallops With Lemon-Chive Sauce Scallops With Lemon-Chive Sauce
    sea scallops, patted dry, salt, pepper and
    6 More
    sea scallops, patted dry, salt, pepper, butter, divided use, garlic clove, minced, baby spinach, lemon juice, lemon zest, chopped chives
    25 min, 9 ingredients
  • Spanish Scallops With Candied Lemon (Vieiras Con Limon Confitado Spanish Scallops With Candied Lemon (Vieiras Con Limon Confitado
    zucchini, diced to 1/4-inch and
    12 More
    zucchini, diced to 1/4-inch, yellow pumpkin, diced to 1/4-inch, red bell pepper, diced to 1/4-inch, white mushroom, cleaned and diced to 1/4-inch, heaping candied lemon peel, diced, fresh juice from a tart-sweet oranges, fresh lemon juice, sea scallops, coarse salt & freshly ground black pepper, extra virgin olive oil, fish stock, white wine vinegar (to taste), balsamic vinegar
    50 min, 13 ingredients
  • Scallops With Endive in Saffron Sauce Scallops With Endive in Saffron Sauce
    sea scallops or 1 1/4 lbs bay scallops and
    10 More
    sea scallops or 1 1/4 lbs bay scallops, belgian endive , about 1/2 lb, butter, shallots, finely chopped, lemon , juice of, dry white wine, heavy cream, saffron or 1/2 tsp turmeric, red pepper flakes, salt , to taste, fresh ground pepper , to taste
    35 min, 11 ingredients




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