1778 scrumptious delight Recipes

fresh linguine pasta, butter, garlic, chopped, heavy cream, imitation crabmeat, cooked salad shrimp, freshly grated parmesan cheese, salt and pepper to taste, chopped fresh parsley

skinless, boneless chicken breasts, condensed cream of chicken soup, cheddar cheese, dry bread stuffing mix, melted butter

chicken parts, water, potatoes, quartered, olive oil, crushed dried rosemary, crushed dried thyme, salt and ground black pepper to taste

linguine pasta, butter, olive oil, chopped red bell pepper, chopped yellow bell pepper, garlic, sliced, shrimp - peeled, deveined, and tails removed, dry white wine (such as chardonnay), lemon juice, clam juice, butter, olive oil, heavy cream, crushed red pepper flakes , or to taste, chopped fresh parsley, sea salt

cooked and mashed sweet potatoes, white sugar, butter, softened, vanilla extract, milk, eggs, beaten, light brown sugar, chopped pecans, all-purpose flour, butter, softened

boneless, skinless chicken thighs or breasts, carrots, in 1/2-inch chunks, fresh spinach, shredded, diced tomatoes with juice, dry lentils, low-fat chicken broth, dried italian herbs, crushed fennel seed, garlic cloves, peeled and sliced, salt and pepper, to taste, parsley sprigs for garnish

butter, dark brown sugar, half-and-half cream, salt, vanilla extract, sugar, chopped pecans (optional)

all-purpose flour, divided, powdered sugar, butter or 1 cup margarine, softened, eggs, sugar, lemon juice, baking powder, powdered sugar

onion, chopped, boneless skinless chicken breasts, cooking oil, catsup, barbecue sauce, salsa, lemon juice, brown sugar, worcestershire sauce, mustard, salt, pepper

mayonnaise, sour cream, cream cheese, softened, bacon, tomato, seeded and chopped, green onions, chopped, cheddar cheese, shredded, bread (i use the king s hawaiian ) (optional)

ground beef, onions, finely chopped, garlic salt, pepper, cheddar cheese, shredded, canned mushroom, sliced (optional), cooked bacon, crumbled, mayonnaise, hamburger buns, lettuce leaf (optional), tomato , slices (optional)

red curry paste, coconut milk (i use light ), fresh basil, bamboo shoot, fish sauce, brown sugar, chicken stock, mushroom, red bell pepper, green pepper, yellow pepper, onion (yellow or white ), chicken breasts (optional), brown rice

onion, lean ground beef, ketchup, yellow mustard, american cheese, divided, refrigerated crescent dinner rolls, dill pickles, tomatoes, lettuce

pears, sugar, flour, vanilla, butter, divided in half and melted, pie crusts, sugar , to sprinkle on top of pie

cake flour, sugar, divided use, egg whites, vanilla extract, cream of tartar, salt, cranberries , picked over (or more, if you are really into ), orange zest (from 1 , i use a microplaner)

beef broth, olive oil, minced green onions, pancetta, minced, ground veal, frozen artichoke hearts, thawed, peas, shelled fava beans, sliced fresh asparagus, salt, day-old crusty bread, cut into 1-inch cubes, fresh thyme, leaves stripped, garlic, crushed, olive oil, salt, ground black pepper to taste, fresh thyme, leaves stripped, grated parmesan cheese, extra-virgin olive oil

sliced scotch fillet (chuck eye steaks), soy sauce, splenda no calorie sweetener, granulated, sesame seeds, sesame oil, shallots, thinly sliced, garlic, crushed, mirin (japanese sweet wine)

german chocolate cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), carton cool whip, king size butterfinger candy bars, eagle brand sweetened condensed milk