38 scampi cream Recipes

butter, olive oil, green onions, chopped, dried red pepper flakes (to taste, or use pinch cayenne) (optional), fresh minced garlic (can use less ), lemon juice (or to taste), boneless skinless chicken breasts, seasoning salt (or to taste), black pepper, whipping cream (use only!), grated parmesan cheese (or to taste, more for topping ), spaghetti, cooked (or to taste, or use penne pasta)

shrimp, olive oil, garlic cloves, minced, fresh squeezed lemon juice, fresh squeezed lime juice, parsley flakes, italian dressing, salt, black pepper, red pepper, butter, cream cheese , whipped, garlic cloves, minced, heavy whipping cream, flour, parsley flakes, parmesan cheese

raw shrimp, shelled and deveined, olive oil, garlic cloves, minced, lemon juice, dried parsley flakes, italian dressing, salt, crushed red pepper flakes, ground black pepper, dry pasta (angel hair, spaghetti or fettuccine work great), half-and-half (or heavy cream ), butter, parmesan cheese

olive oil, onion, minced garlic, fresh shrimp, peeled and deveined, shells puff pastry, baked, butter or margarine, cream cheese, softened, eggs, heavy cream, smoked gouda, grated, salt

clam juice, more) water, heavy whipping cream, polenta (coarse cornmeal), hot pepper sauce, coarse kosher salt, extra-virgin olive oil, uncooked extra-large shrimp (8 to 10 per lb), peeled, deveined , butterflied, flattened, chopped fresh fennel, chopped plum tomatoes, minced shallots, pernod or other anise-flavored liqueur, heavy whipping cream, ingredient info : polenta is sold at some supermarkets and at natural foods stores and italian markets. if unavailable, substitute an equal amount of regular yellow cornmeal and cook about half as long.

shrimp (10/12 count ), fresh sweet basil leaves, pernod (anise-flavoured liqueur), garlic, chopped finely, whipping cream, flour, salt and pepper, butter, olive oil

butter, skinless boneless chicken breasts, condensed cream of chicken soup (regular or 98% fat free), water, lemon juice, garlic, minced, hot cooked pasta

frozen chicken tenderloins, extra virgin olive oil, red onion, chopped, garlic, chopped, margarine or 4 tbsp butter, red pepper , chopped larger pieces, tomatoes, chopped, lemon , juice of, dry white wine, salt and pepper, light cream

butter, chicken breasts (cubed ), cream of chicken soup, water, lemon juice, garlic powder or 1 minced garlic clove, cooked pasta

fresh parsley (chopped ), butter (softened ), fresh lemon juice, heavy cream, worcestershire sauce, garlic cloves (minced ), salt, sea scallops, shrimp (shelled and deveined ), olive oil, tomatoes (seeded and chopped ), fresh basil (thinly sliced ), dry white wine

olive oil, cream cheese, half-and-half, parmesan cheese, romano cheese, scallion, garlic cloves, oregano, basil, old bay seasoning, fresh coarse ground black pepper, raw shrimp, parsley, egg yolks

boneless skinless chicken breast halves, egg, seasoned bread crumbs, butter, heavy cream, garlic powder, lemon juice, salt and pepper (to taste), fresh parsley, minced

flour, salt and pepper to taste, shrimp in shell (21 to 25 per lb), peeled and deveined, olive oil, chopped shallot, garlic, pressed, chardonnay wine, chicken broth, divided, lemon juice, heavy cream, butter, chopped fresh parsley, grated romano cheese

cannelloni tubes, prawns or 300 g any other seafood, ricotta cheese, lemon peel, parsley, shallot, garlic clove, cream, grated parmesan cheese, olive oil , a splash

potatoes, olive oil, salt, sour cream, heavy whipping cream, garlic cloves, minced, minced fresh parsley, prepared horseradish, salt, garlic cloves, minced, olive oil, uncooked jumbo shrimp, peeled and deveined, minced fresh parsley, lemon juice, white wine or chicken broth, salt

butter (no margarine please!), divided, garlic, peeled and minced, divided, clam juice, all-purpose flour, flat-leaf parsley, minced, divided, dry white wine, divided, juice of 1 1/2 lemons, divided, dried basil, divided, salt and ground black pepper to taste, light cream or half and half, olive oil, crushed red pepper flakes, shrimp, peeled and deveined, linguine, cooked and drained, fresh parsley for garnish (optional)

butter, garlic clove, chicken base (minors or tone brand), chablis (i used any dry white wine), water, heavy whipping cream, fresh coarse ground black pepper, crushed red pepper flakes, fresh parsley (desired amount), angel hair pasta

chicken breasts, cream of chicken soup, water, lemon juice, garlic cloves, minced, spaghetti