182 scaloppine carino Recipes

  • Chicken Scaloppine Like Carino's
    butter, lemon juice, white wine, garlic, minced and
    12 More
    butter, lemon juice, white wine, garlic, minced, spaghetti or 10 oz vermicelli, chicken, butter, melted, chicken breasts, flour, roma tomato, sliced mushrooms, cooked bacon, chopped, salt, pepper, garlic powder, heavy whipping cream
    50 min, 16 ingredients
  • Garlic and White Wine Chicken Scaloppine
    flour and
    7 More
    flour, mccormick gourmet garlic & white wine chicken scaloppine, sliced boneless skinless chicken breasts, olive oil, sliced mushrooms, water, white wine, orzo pasta
    35 min, 8 ingredients
  • Orange-Olive Chicken Scaloppine
    basic chicken scaloppine, olive oil, almonds or pine nuts and
    8 More
    basic chicken scaloppine, olive oil, almonds or pine nuts, chopped shallots, fat-skimmed chicken broth, grated orange peel, orange juice, pitted kalamata olives, chopped parsley, salt and pepper, orange wedges (optional)
    11 ingredients
  • Veal Cordon Bleu
    thick) veal cutlets (also called scaloppine; all the same... and
    10 More
    thick) veal cutlets (also called scaloppine; all the same size, about 2 1/2 oz each), gruyere, thick) slices baked ham such as virginia, plain dry bread crumbs, salt, black pepper, all-purpose flour, eggs, unsalted butter, olive oil, garnish: lemon wedges; fresh parsley sprigs
    2 hour , 11 ingredients
  • Spicy Shrimp and Chicken Pasta (Like Carino's)
    boneless skinless chicken breasts, grilled, butter and
    8 More
    boneless skinless chicken breasts, grilled, butter, raw shrimp, peeled, tail removed, and cleaned, fresh button mushroom, cleaned and sliced, sun-dried tomato, sliced, salt and pepper, to taste, heavy cream, romano cheese, grated, cayenne pepper, dry penne pasta
    35 min, 10 ingredients
  • Jalapeno Garlic Tilapia by Johnny Carino's
    tilapia fillets, white flour, melted margarine and
    11 More
    tilapia fillets, white flour, melted margarine, chopped garlic, diced jalapeno, chopped de-stemmed spinach, salt, pepper, garlic salt, heavy cream, lemon butter, angel hair pasta, fresh parsley, diced roma tomato
    25 min, 14 ingredients
  • My Version: Carino's Spicy Romano Chicken
    skinless chicken breasts, blackening seasoning and
    13 More
    skinless chicken breasts, blackening seasoning, extra virgin olive oil, mushrooms, chopped, minced fresh garlic cloves, roughly chopped marinated sun-dried tomato (or fresh ), white wine or 1/4 cup chicken stock, heavy cream (or half n half), parmesan cheese, grated romano cheese, sea salt, fresh ground black pepper, marinated artichoke hearts, cooked bow tie pasta, scallion
    1 hour , 15 ingredients
  • Veal Scaloppine with Asparagus and Chanterelle Cream Sauce (The Cookworks) Veal Scaloppine with Asparagus and Chanterelle Cream Sauce (The Cookworks)
    young asparagus spears and
    11 More
    young asparagus spears, unsalted butter , plus 1 tbsp for sauteeing rolls, teaspooon minced garlic, chanterelle mushrooms, white vermouth, heavy cream, kosher salt and freshly ground black pepper, veal scaloppine (recommended : provimi veal), all-purpose flour, provolone, unsalted butter, olive oil
    40 min, 12 ingredients
  • Veal Scaloppine with Gorgonzola Sauce Veal Scaloppine with Gorgonzola Sauce
    beef stock or canned beef broth and
    9 More
    beef stock or canned beef broth, chicken stock or canned low-salt chicken broth, veal scaloppine, all purpose flour, olive oil, whipping cream, chopped seeded plum tomatoes, chopped fresh basil, tomato paste, crumbled gorgonzola cheese
    10 ingredients
  • Spinach-Stuffed Turkey  Scaloppine Spinach-Stuffed Turkey Scaloppine
    turkey breast, thinly sliced for scaloppine and
    6 More
    turkey breast, thinly sliced for scaloppine, prosciutto, thinly sliced, loosely packed spinach leaves, stems removed (from 1/2 bunch), all-purpose flour, black pepper, coarsely ground, olive oil, low sodium chicken broth
    20 min, 7 ingredients
  • Vincenzo's Veal Scaloppine Vincenzo's Veal Scaloppine
    veal scaloppine, flour, salt, white pepper and
    11 More
    veal scaloppine, flour, salt, white pepper, clarified butter, minced shallots, sliced mushrooms, drained capers, white wine, lemon juice, veal broth, freshly ground black pepper, crescents peeled honeydew, crescents peeled cantaloupe, chopped parsley
    35 min, 15 ingredients
  • Sherried Mushroom Chicken Scaloppine Sherried Mushroom Chicken Scaloppine
    basic chicken scaloppine, olive oil and
    8 More
    basic chicken scaloppine, olive oil, common mushrooms, rinsed and quartered , or oyster mushrooms, rinsed and cut into bite-size pieces, minced shallots, dried thyme, dry sherry, fat-skimmed chicken broth, whipping cream, chopped parsley, salt and pepper
    10 ingredients
  • Scaloppine d'Anatra (Duck Scaloppine) (Mario Batali) Scaloppine d'Anatra (Duck Scaloppine) (Mario Batali)
    double breast duck ( magret), fat removed and
    8 More
    double breast duck ( magret), fat removed, flour , for dusting, salt and pepper, virgin olive oil, ripe apricots, pitted and sliced into 1/4-inch thick half moons, scapimatti wine , or any dessert wine from sangiovese di romagna, chicken stock, cold sweet butter, chives , cut into 2-inch pieces to yield 1/4 cup
    30 min, 9 ingredients
  • Scaloppine Al Martini Scaloppine Al Martini
    veal scallopini, flour, parmesan cheese, dry breadcrumbs and
    6 More
    veal scallopini, flour, parmesan cheese, dry breadcrumbs, eggs, olive oil, butter, white wine, chicken stock, lemon juice
    30 min, 10 ingredients
  • Veal Scaloppine with Lemon and Fennel: Scaloppine di Vitello con Limone e Finocchio (Mario Batali) Veal Scaloppine with Lemon and Fennel: Scaloppine di Vitello con Limone e Finocchio (Mario Batali)
    head fennel, cored, sliced 1/4-inch thick and
    8 More
    head fennel, cored, sliced 1/4-inch thick, extra-virgin olive oil, veal hip or top round, flour, dry white wine, chicken broth, lemon , zested and juiced, butter, italian parsley, finely chopped to yield 1/4 cup
    40 min, 9 ingredients
  • Veal Scaloppine with Mushrooms, Marsala and Thyme: Scaloppine alla Marsala Veal Scaloppine with Mushrooms, Marsala and Thyme: Scaloppine alla Marsala
    extra-virgin olive oil, all-purpose flour and
    6 More
    extra-virgin olive oil, all-purpose flour, salt and freshly ground black pepper, veal medallions from the rack or loin, oyster mushrooms, quartered, sweet marsala wine (or slightly sweet sherry), cold unsalted butter, fresh thyme leaves or 1/2 tsp dried thyme
    25 min, 8 ingredients
  • Veal Marsala Veal Marsala
    sliced fresh mushrooms, all-purpose flour, salt and
    4 More
    sliced fresh mushrooms, all-purpose flour, salt, cracked black pepper, veal scaloppine or very thin veal cutlets, margarine or butter, marsala wine
    8 ingredients
  • Veal Stroganoff Veal Stroganoff
    all-purpose flour, dried thyme, salt, divided and
    10 More
    all-purpose flour, dried thyme, salt, divided, pepper, divided, veal scaloppine or very thin veal cutlets, butter or margarine, divided, presliced fresh mushrooms, chopped onion, dry white wine, beef broth, less-fat sour cream (such as breakstone), spaetzle (such as maggi), uncooked
    13 ingredients




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