96105 scallops browned prosciutto Recipes
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scallops, olive oil, knob of butter, coarse sea salt and14 Morescallops, olive oil, knob of butter, coarse sea salt, brandy, tangerines , juice only, thick chives (approx 2 chives per scallop), olive oil, knob of butter, shallots, peeled and thinly sliced, double cream, salt and freshly ground black pepper, tangerine segments, oil, for greasing, butter, for brushing, black pepper18 ingredients
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Asparagus with Scallops, Browned Butter and Prosciuttowhite asparagus, peeled , or green asparagus and7 Morewhite asparagus, peeled , or green asparagus, unsalted butter, sliced prosciutto , cut into 1/2-inch-wide strips, sea scallops, salt and freshly ground pepper, grated lemon zest, fresh lemon juice, chicken stock or canned low-sodium broth8 ingredients
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Scallop and Prosciutto Skewersscallops, fresh oregano, finely chopped, salt and pepper and5 Morescallops, fresh oregano, finely chopped, salt and pepper, prosciutto, greek yogurt, garlic clove, minced, cayenne pepper, tomato paste21 min, 8 ingredients
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Scallops W/ Spinach Prosciutto Salad-Warm Balsamic Vinaigrettescallops, spinach, prosciutto, shallot, garlic and6 Morescallops, spinach, prosciutto, shallot, garlic, chicken stock, balsamic vinegar, honey, parmesan cheese, tomato , vine ripened, olive oil, divided30 min, 11 ingredients
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Prosciutto-wrapped Scallops with a Dry Jack Pesto over Linguine (Emeril Lagasse)basil leaves, plus leaves for garnish and11 Morebasil leaves, plus leaves for garnish, grated dry monterey jack cheese (recommended : vella), minced garlic, salt, plus more for seasoning scallops, freshly ground black pepper, plus more for seasoning scallops, extra-virgin olive oil, lightly toasted pine nuts, lightly toasted walnuts, sea scallops , tough outer muscle removed, patted dry, sliced prosciutto , cut into 3/4-inch wide strips, linguine, unsalted butter35 min, 12 ingredients
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Prosciutto-Wrapped Shrimp and Scallops With Two Melon Saucesjumbo shrimp, jumbo scallops and5 Morejumbo shrimp, jumbo scallops, sliced prosciutto , sliced in half lengthwise to get 16 pieces, cantaloupe, honeydew, olive oil, salt and pepper15 min, 7 ingredients
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Prosciutto wrapped shrimp & scallopsshrimp peeled and deveined, sea scallops and5 Moreshrimp peeled and deveined, sea scallops, sliced prosciutto, lemons juice from, fresh sage or thyme chopped, olive oil, fire & flavor cedar grilling plank soaked25 min, 7 ingredients
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Grilled Scallops W. Prosciutto & Honey Mustard Dipping Saucelemon juice, freshly squeezed, lemon zest, freshly grated and8 Morelemon juice, freshly squeezed, lemon zest, freshly grated, olive oil, chopped fresh parsley or 1/2 tbsp fresh oregano or 1/2 tbsp fresh basil, scallops, cleaned and dried, prosciutto, mayonnaise, dijon mustard or 1/4 cup yellow mustard, honey (dark in color is healthier and has a better, richer flavor), hot sauce11 min, 10 ingredients
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Prosciutto-Wrapped Scallops With Roasted Red Pepper Aioliscallops, extra large (fresh or frozen ) and8 Morescallops, extra large (fresh or frozen ), prosciutto , slices thin and halved lengthwise, basil leaves, fresh (medium size), pepper , to taste, roasted red pepper, drained, garlic cloves, chopped, mayonnaise, olive oil, salt and pepper45 min, 9 ingredients
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Smoked Sea Scallopswater, kosher salt, sugar, sea scallops, sliced prosciutto and1 Morewater, kosher salt, sugar, sea scallops, sliced prosciutto, green onions, sliced6 ingredients
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Spicy Stir-Fried Brown Rice with Broccolini and Scallopswater, broccolini , cut into 1-inch pieces (about 3 cups) and10 Morewater, broccolini , cut into 1-inch pieces (about 3 cups), vegetable oil, diced red bell pepper, chopped green onions, minced peeled fresh ginger, garlic cloves, minced, dried crushed red pepper, bay scallops, brown basmati rice or other brown rice, cooked, drained, cooled, soy sauce, oriental sesame oil12 ingredients
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Prosciutto Stuffing Bitesprosciutto, butter, brown onion (mediums finely chopped ) and6 Moreprosciutto, butter, brown onion (mediums finely chopped ), garlic cloves (minced ), mustard (wholegrain), sage leaves (fresh chopped ), breadcrumbs (fresh white recommended ), eggs (lightly beaten ), salt and pepper40 min, 9 ingredients
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Scallops in Hazelnut Brown Butterscallops, butter, hazelnuts, chopped, canola oil and1 Morescallops, butter, hazelnuts, chopped, canola oil, moscatel vinegar25 min, 5 ingredients
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Linguine with scallops brown butter and peaspanko bread crumbs, lemon zest finely grated, olive oil and5 Morepanko bread crumbs, lemon zest finely grated, olive oil, whole wheat linguine, frozen peas, sea scallops patted dry, unsalted butter, fresh tarragon chopped20 min, 8 ingredients
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Scallops With Orange Hollandiase Saucea very popular appetizer i served at 1 time and10 Morea very popular appetizer i served at 1 time, scallops (if large cut in half crosswise), egg yolks, cream, melted butter, cooled to room temperature, lemon juice or white wine vinegar, salt, cayenne pepper, amount of orange zest, all purpose flour for dusting scallops, evoo or clarified butter enough to saute scallops11 ingredients
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