317 sazerac first Recipes
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brown sugar, pitted medjool dates, cut into small pieces and9 Morebrown sugar, pitted medjool dates, cut into small pieces, dried apricots, cut into small pieces, apricot nectar (such as kern s), all-purpose flour, baking soda, salt, vegetable shortening, melted, vanilla extract, brown sugar, rolled oats1 hour , 11 ingredients
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Sazerac (The Big Easy's First Cocktail)sugar, water, ice cube, rye whiskey or 1/4 cup bourbon and3 Moresugar, water, ice cube, rye whiskey or 1/4 cup bourbon, bitters, anise liqueur, lemon rind , twist15 min, 7 ingredients
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Sazerac (Food Network Kitchens)anise liqueur (recommended : pernod or pastis) and5 Moreanise liqueur (recommended : pernod or pastis), sugar cubes, bitters (recommended : peychaud s), rye whiskey, ice cubes, suggestion : old-fashioned or rocks glass, chilled2 min, 6 ingredients
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Sazerac Cocktail (Emeril Lagasse)lump sugar, drops peychaud's bitters, angostura bitters and3 Morelump sugar, drops peychaud s bitters, angostura bitters, rye whiskey, herbsaint or pernod, lemon peel6 ingredients
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Sazerac Cocktailsugar, bitters (not angostura), cognac or rye whiskey and2 Moresugar, bitters (not angostura), cognac or rye whiskey, herbsaint or pernod, lemon peel5 ingredients
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Sazerac Cocktailsimple syrup, bourbon whiskey, angostura bitters, anisette and1 Moresimple syrup, bourbon whiskey, angostura bitters, anisette, lemon twist5 ingredients
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First Frittataeggs, red pepper, onion, carrot, tomato, garlic, dill weed and2 Moreeggs, red pepper, onion, carrot, tomato, garlic, dill weed, parsley, chives9 ingredients
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