6 savory supper Recipes

boneless pork loin chops (4 oz each), canola oil, butter, sliced fresh mushrooms, fresh green beans , cut into 2-inch pieces, minced fresh rosemary, condensed cream of mushroom soup, undiluted, water, pepper, uncooked fettuccine

boston butt pork roast, hungarian sweet paprika, black pepper, salt, dried rubbed sage, dried thyme, dry mustard, vegetable oil, sliced leek (about 2 large), garlic cloves, minced, fat-free , less-sodium chicken broth, red potatoes, quartered, thick) sliced carrot

egg noodles, butter, flour, chipped beef, mushroom soup, whole kernel corn, chopped green pepper

turkey breast bone in, skin on (2 lb), dried thyme , savory, and rosemary, pepper, water, all-purpose flour, water