130767 savory chicken ups blue fil Recipes

chicken, cut up or 1 (3 -5 lb) package chicken parts, spaghetti sauce

savory herb with garlic soup mix, water, boneless skinless chicken breast halves (6 oz each), red potatoes, cubed, onion, halved and cut into small wedges

chicken breast, blue cheese, crumbled, panko bread crumbs (or any bread crumbs), eggs, salt and pepper or other seasonings

chicken thighs, chicken broth, beer, thyme leaves, montreal brand steak seasoning (or any brand ), seasoning salt, celery seed, poultry seasoning

chicken breasts, chunks drained, celery rib, finely chopped, thousand island dressing, mayonnaise, onion powder, grated ginger, fresh rosemary, minced, ground black pepper

chicken, cut into 1/2-inch chunks, ham, cut into 1/2-inch chunks, swiss cheese (i used 6 deli slices), cracker crumb, butter, melted, cream , sauce for chicken cordon blue sauce for chicken cordon bleu

chicken breast (meat only), black forest ham, swiss cheese, egg, bread crumbs, parmesean cheese, salt, pepper, paprika

broiler/fryer chicken, cut up (3 to 4 lb), olive oil, garlic, minced, peeled potatoes, cut into 1-inch chunks, frozen pearl onions, carrots, cut into 1-inch chunks, celery ribs, cut into 1-inch chunks, leek, cut into 1/2-inch rings, fresh mushrooms, quartered, minced fresh parsley, dried rosemary, dried thyme, dried sage, peas, chopped pimientos, salt and pepper to taste, chicken broth, butter, king arthur unbleached all-purpose flour, egg yolk, heavy whipping cream, sheets frozen puff pastry

skinless, boneless chicken breasts, thick slices jarlsberg cheese, egg, beaten, dried bread crumbs, chopped fresh parsley, garlic, chopped, olive oil, chicken broth

chicken breast halves, boneless and skinless, dijon mustard , spicy brown mustard can be used as well, mayonnaise , use real as the other stuff will separate, honey, walnuts, shelled, corn flakes, cream cheese, softened to room temperature, blue cheese, crumbled, bacon , fully cooked and crumbled, honey, for drizzling

mayo, roasted garlic puree, minced fresh tarragon, salt and ground white pepper, grapeseed oil, ground chicken meat, blue cheese, salt, ground white pepper, brioche buns, unsalted butter, raw baby spinach leaves, tomato slices, thick cut

chicken breasts, plain flour, oil, dry white wine or chicken stock, blue cheese crumbled, condensed cream of chicken soup, salt, pepper, asparagus drained

chicken breasts , hormone free skinless and boneless, ham, organic, unbleached flour, kosher salt, black pepper, panko breadcrumbs, thyme, fresh, garlic, minced, unsalted butter, melted, egg, olive oil, tomato (heirloom or a vine ripe ), hoagie rolls, leaves butter lettuce, mayonnaise , to spread on sandwich if desired

chicken, cut up, fresh ground pepper, dried thyme, dried savory, dried bay leaf, dijon mustard, dry white wine, cornstarch, whipping cream, crumbled blue cheese

chicken, cut up , fresh ground pepper, dried thyme, dried savory, dried bay leaf, dijon mustard (adjust to taste), dry white wine (adjust to taste, i just pour until satisfied), cornstarch, whipping cream (redi-whip works best), crumbled blue cheese

butter, onion, chopped, garlic clove, minced, mushroom, chopped, prosciutto, chopped, artichoke bottoms, diced, fresh spinach, chopped, cooked, rice, cooked, boneless chicken breast halves, seasoned flour (about 1 cup), extra butter, salt, pepper, tarragon, oil, butter, onion, chopped, garlic clove, minced, mushroom, chopped, celery, chopped, carrot, chopped, flour, white wine, chicken stock, tomato paste, thyme, bay leaves

chicken breasts, cooked, mayonnaise, celery, chopped up , small pieces, salt, black pepper, onion powder, garlic powder

seedless watermelon , 12 -14 lbs, champagner vinegar, extra virgin olive oil, salt, pepper, blue cheese, crumbled