87956 sauteed pork sour cabbage Recipes

bacon slices, chopped, vegetable oil, onion, chopped, red cabbage (1 3/4 lb), halved lengthwise, cored, and sliced 1/4 inch thick, red-wine vinegar, water, sugar, caraway seeds, salt, black pepper, thick) bone-in rib pork chops (2 1/2 to 3 lb total )

pork loin, all purpose flour, salt, black pepper, mushrooms, onion, chicken broth, cornstarch, dijon mustard, fat free sour cream

pork tenderloin, salt, vegetable oil, grainy mustard, bacon, chopped, onion, thinly sliced, head red cabbage, cored and thinly sliced, cider vinegar, sugar

pork sausage, beef broth, water, beef bouillon granules, head cabbage, finely chopped, potatoes, diced, onion, diced, garlic, diced, dried marjoram, salt and pepper to taste

pork tenderloin , usually i get 2 3/4 lb tenderloins, ground cumin, paprika, salt, black pepper, olive oil, onion, finely chopped, garlic, minced, port wine or 1/4 cup other sweet red wine, water, red wine vinegar, butter, fresh cilantro, chopped

pork loin chops (1/2 inch thick ), vegetable oil, condensed cream of mushroom soup, undiluted, garlic powder, salt, pepper, shredded cabbage

pork tenderloin, trimmed and cut into strips, cornstarch, divided, white pepper, salt, water, ketchup, sugar, sriracha (hot chile sauce, such as huy fong), low-sodium soy sauce, peanut oil, garlic cloves, minced, coarsely chopped green cabbage (about 2 lb), chopped green onions

pork chops, onion, coarse chopped, salt, pepper, garlic powder, oil, cream of celery soup (don tsp substitute), milk, head cabbage, sliced, potatoes, peeled and sliced

pork chops, 1 inch thick, eggs, fine dry breadcrumbs, flour, olive oil, butter, grated parmesan cheese, dried oregano, dried basil, ripe tomatoes, mozzarella cheese (fresh , if possible)

pork rib chops, bone in, 8 oz each (1 inch thick , brined if desired), salt and pepper, vegetable oil, minced shallot, low sodium chicken broth, dry white wine, dijon mustard, unsalted butter, cut into 2 pieces, fresh tarragon leaves, table salt & fresh ground pepper

canola oil, pork chops, cabbage, large head, quartered, onions, cut into 8 wedges, tart apples, cored and chopped, water, garlic, cloves crushed, worcestershire sauce, black pepper, water, flour

pork tenderloin, trimmed (1 lb), salt, divided, black pepper , plus 1/8 tsp , divided, olive oil, divided, garlic cloves, minced, dry white wine (for non-alcoholic, substitute low-sodium chicken broth), low sodium chicken broth, lemon , juice of, lemon zest, grated, chopped fresh parsley or 1 1/2 tsp chopped fresh sage or 1 1/2 tsp rosemary

pork chops, flour, mixed with 2 tsp. garlic powder, 2 tsp. onion powder, 1/2 tsp. cumin, salt and pepper to taste, onion, chopped, head of cabbage , either cut into chunks or thickly sliced, egg noodles, butter, a pinch of caraway seeds tossed into the cabbage water (optional)

pork tenderloin, trimmed, all-purpose flour, salt, black pepper, vegetable oil, sliced shallots, dry white wine, apple juice, dijon mustard, chopped fresh tarragon

head sour cabbage (can be purchased at the grocery store), cooked white rice, oil, bacon, diced, onion, chopped, dried dill, salt, water, oil

cabbage, oil, peppercorns (szechuan if available), red chilies (chinese or de arbol), salt, brown sugar, soy sauce, rice vinegar, sesame oil to taste (few drops )

thick) boneless pork chops (2/3 lb total ), unsalted butter, onion , halved lengthwise and thinly sliced lengthwise, mushrooms , cut into 1/4-inch-thick slices, sour cream, water, chopped fresh dill

bulk pork sausage, shredded cabbage, onion, chopped, sweet red pepper, thinly sliced, water, salt, sugar, sour cream, hamburger buns or pita bread