29401 sausages sage salsiccie con uccelletto Recipes
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butter (1 1/2 sticks), chopped yellow onions and11 Morebutter (1 1/2 sticks), chopped yellow onions, tart apples, cored and chunked, but not peeled (jonathan, winesap or granny smith), bulk breakfast sausage , with sage (or your favorite bulk sausage), coarsely crumbled cornbread, coarsely crumbled whole wheat bread or 3 cups multi-grain bread, coarsely crumbled french bread or 3 cups italian bread, dried thyme, dried sage, salt and pepper, to taste, chopped italian parsley, shelled pecan halves (do not chop), chicken broth (optional, for a more moist dressing)41 min, 13 ingredients
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fettuccine (preferably egg , such as de cecco) and7 Morefettuccine (preferably egg , such as de cecco), butter, divided, olive oil, garlic cloves, peeled, thinly sliced, chopped fresh sage, sweet italian turkey sausages, casings removed, dried crushed red pepper (optional), grated asiago cheese * (about 3 oz)8 ingredients
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Italian Sausages and Beans with Sage (Salsiccie con Fagioli all'Uccelletto)
dried cannellini beans , soaked overnight,drained and rin... and8 Moredried cannellini beans , soaked overnight,drained and rinsed or 5 -6 cups fresh cannellini beans, extra virgin olive oil, divided, fresh italian pork sausage, chopped, strained tomato, garlic, crushed, fresh sage or 2 tsp dried sage, salt, pepper, sage leaf, for garnish1 hour 10 min, 9 ingredients -
Sausage & Sage Pierogies; the Heaping Bowl
mild italian sausage, sliced 1/2 inch thick and10 Moremild italian sausage, sliced 1/2 inch thick, sliced mushrooms, granny smith apples , sliced into 16 half moons, leaves fresh sage, frozen pierogies, sour cream, fresh dill, half-and-half cream, chicken base, water, white wine15 min, 11 ingredients -
Sausage Meat Bake
bulk pork sausage, sage & onion seasoned stuffing mix and1 Morebulk pork sausage, sage & onion seasoned stuffing mix, onion, diced50 min, 3 ingredients -
Sausage, Sage and Chestnut Dressing (Emeril Lagasse)
unsalted butter, stalks celery, small dice and9 Moreunsalted butter, stalks celery, small dice, yellow onions, small dice, sweet fennel sausage, casing removed, chiffonade fresh sage leaves, chopped fresh thyme leaves, roasted chestnuts, peeled and roughly chopped, bread cubes, lightly toasted (tuscan bread with the crust removed), turkey stock or chicken stock, or as needed to soften the bread, heavy cream, salt and freshly ground black pepper55 min, 11 ingredients -
Roast Vermont Turkey with Giblet Gravy and Sausage and Sage Dressing, for Thanksgiving
vermont or other fresh turkey, about 10 lb, fattened on c... and29 Morevermont or other fresh turkey, about 10 lb, fattened on corn and walnuts, killed 3 days earlier, kosher salt and freshly ground black pepper, lemon, apple, onion, fresh thyme, branches fresh rosemary, branches fresh sage, italian parsley, bay leaves, vegetable oil, trimmings from the turkey, onion, stalks celery, carrot, bay leaves, black peppercorns, italian parsley stems, unsalted butter, all-purpose flour, all-purpose flour, unsalted butter, water, leek, white part only, cut in 1/4-inch dice, turkey stock, giblets from turkey, finely diced, hard-boiled egg, finely diced, salt and freshly ground pepper, country sausage and sage dressing, cranberry relish30 ingredients -
Simple Sausage Sourdough Stuffing
sourdough bread, large, hard crust, dried and cubed and6 Moresourdough bread, large, hard crust, dried and cubed, jimmy dean sausage , sage flavor, browned and crumbled, stalks celery, diced (less if you re not a big fan), onion, diced, chicken broth, rubbed sage , to taste, salt & pepper, easy on the (the chicken broth and sausage add plenty of on their own)1 hour , 7 ingredients -
Mom's Holiday Sausage-Pecan Stuffing
bulk sausage , sage-flavored and6 Morebulk sausage , sage-flavored, bulk sausage, spicy-flavored (hot ), onions , medium sized and chopped, celery ribs, chopped, pecan halves, pepperidge farm herb seasoned stuffing mix (not the cubed 1, but the crumbled ), chicken broth, warmed45 min, 7 ingredients -
Weed Shaped Pasta with Sausage Ragu: Gramigne con la Salsiccia (Mario Batali)
basic pasta dough , recipe follows, extra-virgin olive oil and20 Morebasic pasta dough , recipe follows, extra-virgin olive oil, butter, onion, diced, best-quality pork sausage, removed from casing, white wine, milk, scant half-cup chicken stock, homemade or canned , recipe follows, tomato paste, salt and pepper, parmigiano-reggiano , for grating, flour, eggs, extra-virgin olive oil, extra-virgin olive oil, chicken wings, backs, and bones, carrots, coarsely chopped, onions, coarsely chopped, ribs celery, coarsely chopped, tomato paste, black peppercorns, parsley stems45 min, 22 ingredients -
Fettuccine With Sausage, Sage, and Garlic
fettuccine, butter, divided, extra virgin olive oil and5 Morefettuccine, butter, divided, extra virgin olive oil, garlic cloves, peeled, thinly sliced, chopped fresh sage, sweet italian sausage, casings removed, dry crushed red pepper (optional), grated parmigiano-reggiano cheese (about 3 oz)30 min, 8 ingredients -
Simply Potatoes Diced Potatoes W/Onion-Sausage Scallop #5FIX
simply potatoes diced potatoes with onion and4 Moresimply potatoes diced potatoes with onion, sage pork sausage (or without sage), eggs, beaten, milk, flour45 min, 5 ingredients
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