8 sausage spinach and dinner Recipes

ball of dough, tomato sauce, any 2 of the following: sliced (cooked ) italian sausage, pitted olives, sauteed mushrooms, sauteed bell pepper, sauteed spinach, grated mozzarella

sister schubert whole wheat dinner yeast rolls, baked and cut into 1 pieces, eggs, beaten, half and half, salt, freshly ground black pepper, hot sauce , or to taste, vegetable oil, onion, chopped, fresh spinach, sausage, cooked, drained and crumbed, shredded white or yellow cheddar cheese, grated parmesan cheese

eggs, half-and-half (or use milk), tabasco sauce , to taste, salt and pepper, to taste, dried basil, olive oil, butter, onion, chopped, white button mushrooms, italian sausages, casings removed (or use about 1/2 lb coarsley ground beef), frozen chopped spinach, thawed and well drained (squeeze out excess moisture with hands), grated parmesan cheese

organic chopped frozen spinach, evoo, bulk spicy breakfast sausage, butter, onion, finely chopped, garlic, finely chopped, salt and freshly ground black pepper, freshly grated nutmeg, stale white or french bread, cubed (7 to 8 cups), eggs, milk or half-and-half, dijon mustard, shredded caciocavallo cheese or parmigiano-reggiano

soy crumbles (the sausage type), mushroom, sliced, onion, chopped, fat free vegetable soup (progresso makes a 0 point vegetable soup), bow tie pasta, spinach, reduced-fat mozzarella cheese, shredded

pillsbury refrigerated crescent dinner rolls, spicy pork sausage, carrots, frozen spinach, colby-monterey jack cheese, dried onion flakes, eggs, milk, garlic powder, cayenne powder, pepper, dry mustard, tater tots