134 sausage sage cream Recipes

pork sausage, garlic cloves (finely chopped ), ground sage, cream cheese (comes in an 8 oz package), parsley, marsala wine, mushroom (medium to large), parmesan cheese (to sprinkle)

cornbread (cooked and crumbled or cubed ), saltine crackers , 1 sleeve, crushed, bread, toasted and crumbled, diced onion, celery, diced, cream of mushroom soup, roll of pork sausage , sage, chicken broth, eggs, poultry seasoning, butter, salt and pepper

apple cider, divided, kosher salt, whole allspice, bay leaves, cold water, turkey (neck and gizzard reserved), low-salt chicken broth, onion, quartered, celery stalk, cut into 4 pieces, fresh sage leaves, apple cider, unsalted butter, apple , sausage, and parsnip stuffing with fresh sage, all purpose flour, fresh sage leaves, applejack brandy or calvados, whipping cream

butter, for greasing, sweet italian sausage (1 lb turkey sausage, for richard simons version), chopped onion, minced garlic, red pepper flakes, oil, pumpkin puree, chicken stock, chopped fresh sage leaves, salt, heavy cream (omit ingredient for richard simons version), ziti pasta, cooked (1 lb whole wheat ziti, for richard simmons version), chopped fresh parsley leaves, freshly grated parmesan (1/4 cup parmesan, for richard simmons version)

soft french bread , cut into cubes, pork sausage with sage, diced celery, onion, diced, minced garlic, cream of chicken soup, rotisserie chicken , boned and shredded, sleeve buttery round crackers (such as ritz), crushed, eggs, beaten, chicken broth , or as needed, crushed buttery round crackers (such as ritz), or as needed, melted butter , or as needed

sausage, browned, wild rice , cook 35 min, onion, chop and saute, chopped cooked chicken, cream of chicken soup, cream of celery soup, mushrooms, pimiento, sage, salt, pepper, parsley, almonds

sage sausage, rotel, mild (diced tomato with green chilis), rotel, spicy (diced tomato with green chilis), cream cheese

sweet italian sausage links or 8 oz hot italian sausage or 8 oz uncooked sweet italian turkey sausage, gemelli pasta or 8 oz elbow macaroni, cooked and drained (2 cups), cream cheese, cute into cubes and softened, crusty italian bread, cut into 1 inch cubes (about 2 cups), pitted kalamata olive, halved, shredded mozzarella cheese (4 oz), butter, flour, snipped fresh sage or 1 tsp dried sage, crushed, snipped fresh thyme or 1/4 tsp dried thyme, crushed, salt, cayenne pepper, milk, tomato, sliced, shredded asiago cheese or 2 oz parmesan cheese or 2 oz romano cheese (1/2 cup)

dried cranberries, egg, beaten, chopped shallots or 1/2 cup onion, pistachio nut, shelled and chopped, port wine or 1/3 cup cranberry juice, half-and-half or 1/4 cup light cream, dry breadcrumbs (fine ), dried sage, crushed or 1/2 tsp ground sage, salt, black pepper, coarsely ground, garlic cloves, minced, ground beef, ground pork (i like to use spicy sausage)

fresh mushrooms, pork sausage, hot or sage flavored is best, onion minced, sauterne wine, bread crumbs, cream of mushroom soup, various cheeses

cornbread mix (i use jiffy , which is 8 1/2 oz) prepared per directions, cooled and crumbled, bread crumbs, country sausage, browned and drained, raisins, apple pie filling, cut into small pieces, sage , add more according to taste, poultry seasoning , add more according to taste, chicken broth, cream of mushroom soup, salt and pepper, to taste, pork shoulder , 4 to 5 lb, deboned and cut butterfly-style, oil and flour for roasting pan, olive oil, salt and pepper, to taste, crushed, dried rosemary, sage , to taste, cotton twine

penne pasta, cooked, butter, extra virgin olive oil, yellow onion, chopped, garlic cloves, chopped, mushroom, sliced, italian sausages, casing removed, white wine, white wine, all-purpose flour, heavy cream, prosciutto ham, chopped, fresh sage, chopped, fresh parsley, chopped, parmesan cheese, grated, garlic pepper seasoning (optional), salt , to taste, fresh basil leaf, chopped (garnish ), fresh sage, chopped (garnish ), parmesan cheese, grated (garnish )

quail , boned (reserve bones and skin for stock and meat for meatloaf), onion, chopped, garlic cloves, crushed, rosemary, sage, dry white wine, water, white bread, milk, sweet pork sausage, removed from casing, eggs, freshly grated parmesan cheese, chopped fresh parsley, chopped fresh sage, plus 1 or 2 whole sprigs, salt and freshly ground black pepper, ground nutmeg, fresh or storebought breadcrumbs, for coating, butter , more if needed, extra-virgin olive oil, chopped shallots, garlic, sliced, fresh rosemary, dry white wine, heavy cream, butter, extra-virgin olive oil, onion, chopped, garlic, sliced, head savoy cabbage , cut in 1/2-inch julienne, julienned carrots, salt and freshly ground black pepper, dry white wine, polenta , cooked according to package directions (or your favorite method), freshly ground black pepper, extra-virgin olive oil

cooked unsweetened cornbread , equal to 1 9 x 11 pan, green onions, finely chopped, yellow onion, finely chopped, stalks celery, finely chopped, cream of chicken soup (i know, but it works), cooked sausage , pulsed to fine crumbles in food processor (not sage), leaves finely minced fresh sage, chicken broth , homemade is even better, shredded chicken meat (optional), salt, fresh ground pepper

butter, onion , minced into tiny bits, tomato, diced, mushroom, diced, sausage (like jimmy dean patty style ), monterey jack cheese, cubed, colby or 1/2 cup cheddar cheese, shredded, canadian bacon, basil leaves, eggs, cream, garlic powder, sage (unless you can get a small amount of fresh ), cayenne, salt and pepper

butter, shredded hash brown potatoes , precooked style, jimmy dean breakfast sausage (i prefer the sage flavor), thick sliced bacon, diced, diced ham (i prefer cook s), chopped onion, sliced mushrooms, fresh preferred, eggs, milk , for the eggs, seasoned salt (or to taste), lawry seasoned pepper (or to taste), cream of mushroom soup, milk , for the soup, wi cheddar cheese

celery, chopped, onions, spicy sausage, cream of mushroom soup or 1 (10 1/2 oz) can cream of chicken soup, milk, applesauce, orange (optional), sage, poultry seasoning, pepperidge farm stuffing, salt, pepper, butter

all-purpose flour, dried basil, dried thyme, dried rubbed sage, ground black pepper, chicken thighs, quartered, olive oil , or as needed, yellow onion, diced, bell pepper, diced, chorizo sausage, thinly sliced, garlic, crushed, sliced fresh mushrooms, chicken stock, cream of mushroom soup, cream of celery soup, sour cream, cayenne pepper